Restaurant manager Work, Jobs in Galston, Eay (with Salaries)

Assistant General Manager
The Spanish Butcher, Glasgow —Glasgow
- From £36,400 a year
- Full-time
- Hospitality
- Spanish
- Management
- Employee discount
Quick apply
13d
General Manager - NEW OPENING
Rudy's Pizza —Glasgow
- £43,000 a year
- Full-time
- Management
- Restaurant
- Employee discount
Quick apply
General Manager
BarBurrito - Glasgow Queens Street —Glasgow
- £35,331 - £44,290 a year
- Full-time
- Restaurant
- Communication skills
- Employee discount
Quick apply
General Manager
Wingstop UK - St Enoch Glasgow —Glasgow
- £41,000 - £46,500 a year
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
12d
Restaurant Manager
Fitzsimmons Group —Irvine
- Weekend availability
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
3d
Restaurant Team Leader
Goulding's Garden Centre —Carluke
- From £14.42 an hour
- Full-time
- Hospitality
- Customer service
- Driving
- Store discount
- Employee discount
Quick apply
Restaurant Manager
RAD Hotel Group —Glasgow
- Overtime
- Hospitality
- Restaurant management
- Hotel
- Employee discount
Quick apply
12d
Assistant Restaurant Manager
RAD Hotel Group —West Kilbride
- Weekend availability
- Hospitality
- Customer service
- Hotel
- Employee discount
Quick apply
12d
Food & Beverage Supervisor
VEGA —Glasgow
- £14.20 an hour
- Full-time
- Bar
- Casual dining restaurant
- Hotel
Quick apply
12d
Assistant Manager
TRG Concessions - Primo Volo Manager —Glasgow
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Assistant Manager
TRG Concessions - Caledonia Bar Glasgow Airport —Glasgow
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Assistant Cafe Bar Manager
CentreStage Communities Ltd —Kilmarnock
- £28,000 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
- Free parking
- Health & wellbeing programme
Quick apply
3d
Assistant General Manager
FOX & HOUNDS, HOUSTON —Houston
- From £35,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
13d
Bar / Restaurant Duty Manager
WEST Brewery —Glasgow
- From £13.50 an hour
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
6d
Bench General Manager
Five Guys UK —Glasgow
- From £40,970 a year
- Customer service
- Leadership
- Restaurant
- Annual leave
- Employee assistance programme
Assistant Manager
Five Guys UK —Glasgow
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
Assistant General Manager
Popeyes UK —Glasgow
- £30,000 - £35,000 a year
- Full-time
- Fast casual restaurant
- Quick service & fast food restaurant
- Employee discount
- Referral programme
Quick apply
Restaurant Manager
Manorview Hotels —Wishaw
- Full-time
- Bar
- Management
- Restaurant management
Quick apply
3h
Front Of House Manager - Part Time
TeamSport —Cambuslang
- Part-time
- Hospitality
9d
Supervisor
TRG Concessions - Primo Volo Team —Glasgow
- £13.02 - £14.63 an hour
- Full-time
- Hospitality
- Casual dining restaurant
- Employee discount
Quick apply
10d

I want to receive the latest job alerts for restaurant manager in galston, eay

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near galston, eay

Assistant General Manager

The Spanish Butcher, Glasgow
Glasgow

Quick apply

Job details

Permanent | Full-time
From £36,400 a year
13 days ago

Benefits

Cycle to work scheme
Discounted or free food
Company pension
Employee discount

Qualifications

Hospitality
Spanish
Management
Restaurant management
Bartending
Leadership
Restaurant experience

Full job description

RUSK & RUSK, a leading hospitality company in the UK, is seeking an experienced and passionate people to join our team at The Spanish Butcher in Glasgow. With a reputation for excellence and creativity, we strive to deliver outstanding dining experiences to our guests. Our venues are known for their unique design, exceptional quality, and dedication to innovation. We are committed to making our guests feel great, and we love what we do!

THE VENUE: The Spanish Butcher Glasgow

Delivering an authentic Spanish dining experience in the heart of Glasgow's Merchant City. With a focus on Galician beef, Iberican pork, and exquisite seafood, menus showcase the freshest Spanish flavours and ingredients combined with a Midtown Manhattan design.

THE ROLE: Assistant General Manager

Looking for staff who are dynamic, talented, enthusiastic and would love to serve our awesome customers. We are looking for a smart, hardworking, fun and determined team member to go the extra mile and to make each of our customers experiences a great one and one to remember.

EXPERIENCE & RESPONSIBILITIES:

Restaurant Manager

Minimum of 1 years’ experience in a managerial role within a high-calibre restaurant environment

Bright and bold personality that understands how to manage people

Outstanding knowledge of food and drink, with an appreciation for high quality produce

Experienced in leading a high-volume dinner service within a high-calibre restaurant

Willingness to learn and teach

THE RUSK & RUSK PROMISE

In return for achieving the above you will: -

Be encouraged, supported and respected as a key member of the team.
Receive world class leadership and management training opportunities to develop your potential, skills and talents to become a world class chef.
Work with world-class industry experts to achieve the Rusk and Rusk vision and objectives.
Be listened to and empowered to contribute ideas and creativity to develop yourself, your coworkers and your restaurant.
Receive recognition and rewards when you achieve and exceed your role, responsibilities, and business objectives.
Receive high industry standard salary, benefits, holidays and working environments and world-class career.
A base salary of £32,000-£36,000 based on experience per annum, plus gratuities.

If you are a talented and passionate hospitality professional looking to join a venue that prioritises exceptional food and high standards, we would love to hear from you. Join us at The Spanish Butcher Glasgow and take part in our journey of culinary excellence.

Job Types: Full-time, Permanent

Benefits:

Company pension
Cycle to work scheme
Discounted or free food
Employee discount

Experience:

Hospitality: 3 year (must have)
Bartending: 1 year (preferred)
Management: 1 year (must have)

Work Location: In person

The Spanish Butcher Glasgow

80 Miller Street

Glasgow

Pay: From £36,400.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Experience:

Management: 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in galston, eay

Assistant General Manager

General Manager - NEW OPENING

General Manager

General Manager