Head of food & beverage Work, Jobs in Lower Lemington, Gls (with Salaries)

Food and Beverage Manager
Warner Leisure Hotels —Heythrop
- £35,000 - £40,000 a year
- Full-time
- Management
- Hotel
- Leadership
- Employee discount
Food and Beverage Supervisor
Warner Leisure Hotels —Heythrop
- £28,594 a year
- Full-time
- Hospitality
- Hotel
- Leadership
14d
Maintenance & Facilities Manager
The Lygon Arms —Broadway
- £50,000 a year
- Full-time
- Hospitality
- Bar
- Maintenance
- Employee assistance programme
- Employee discount
Quick apply
8d
Greenkeeper
Hilton —Tewkesbury
- £13.05 an hour
- Full-time
- Hotel
- Hotel experience
- Free parking
- Employee discount
Head Chef - SR/377
Olive Catering Services Ltd —Brackley
- £35,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee assistance programme
Quick apply
Head Bartender
Estelle Manor —Witney
- £28,385.61 a year
- Full-time
- Bar
- Communication skills
- Employee discount
Quick apply
13d
Assistant Restaurant Manager
Buckland Manor - Restaurant —Broadway
- £32,300 a year
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
9d
Assistant Food and Beverage Manager
Wroxall Abbey Hotel —Warwick
- £28,000 - £33,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
4d
Head Chef
The Alice at the Randolph Hotel —Oxford
- £58,000 a year
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
10d
Food & Beverage Head Waiter
Dumbleton Hall —Evesham
- Full-time
- Hospitality
- English
- Hotel
Quick apply
12d
Head Chef
Tudor House Hotel, Tewkesbury —Tewkesbury
- £39,000 - £41,000 a year
- Full-time
- Culinary experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
3d
INDIAN/PUNJABI RESTURANT MANAGER
FINE DINING PUNJABI RESTURANT —Leamington Spa
- £50,000 a year
- Full-time
- Hospitality
- Organisational skills
- In-person
- Profit sharing
- Flexible schedule
Quick apply
1d
Quality, Health & Safety Coordinator
IMPACT EVOLVE —Cheltenham
- Full-time
- Hybrid work
- Laboratory experience
- Organisational skills
Quick apply
Front of House Supervisor
The Five Alls —Lechlade
- £13.50 - £14.50 an hour
- Full-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
2h
Food & Bar Services Supervisor
Jesus College Oxford —Oxford
- £30,507 - £32,966 a year
- Full-time
- Bar
- Customer service
- Computer literacy
- Annual leave
- Employee assistance programme
Quick apply
Sous Chef
The Slaughters Country Inn - Kitchen —Lower Slaughter
- £45,000 a year
- Full-time
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
11d
Spa Manager
Old Swan & Minster Mill —Minster Lovell
- Full-time
- English
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Restaurant Manager
Billesley Manor Hotel & Spa —Alcester
- Weekend availability
- Customer service
- Restaurant management
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Bars Manager
Ardencote —Warwick
- £40,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee assistance programme
Quick apply
3d
Gardener
THE PIG in the Cotswolds —Cirencester
- £13.71 an hour
- Full-time
- English
- Hotel
- Employee discount
Quick apply
10d

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Food and Beverage Manager

Warner Leisure Hotels -
Heythrop

Apply Now

Job details

Full-time
£35,000 - £40,000 a year

Benefits

Discounted or free food
Employee discount

Qualifications

Management
Leadership
Communication skills

Full job description

Join our team at Heythrop Park, part of the Warner Hotels Group. This 311-bedroom hotel with two theatres, a spa, and three restaurants is set within 440 acres of parkland in the heart of the Cotswolds.

Salary: up to £40,000 dependent on experience + Bonus + Benefits

We have a fantastic opportunity for a passionate and people focused Food & Beverage Manager to join Warner Hotels and play a key role in delivering exceptional guest experiences, leading high performing teams, and creating memorable moments for our guests every day.

What will I be doing?

Working closely with the Head of Hospitality, fellow Food & Beverage Managers, and Team Leaders, you will lead the delivery of outstanding food and beverage experiences, ensuring operational excellence across your restaurant or bar while inspiring and motivating your team to perform at their very best.

Hospitality sits at the heart of every Warner Hotels stay, and your leadership will help create memorable guest journeys that guests remember long after they leave. With exciting menus, vibrant settings, and a strong service culture, you will play an integral part in delivering premium hospitality experiences.

What are we looking for?

An inspirational leader who champions service excellence and consistently raises standards across both front and back of house operations.
A guest focused and people centred leader who puts the customer journey at the heart of every decision.
Someone who can inspire, motivate and develop high performing teams while creating a positive and supportive environment, even during busy periods.
A confident decision maker who is comfortable challenging standards where improvement is needed.
A passionate leader who develops talent, provides meaningful feedback.

What skills do I need?

Proven experience leading large and diverse teams within a fast-paced hospitality or customer focused environment.
Strong operational and people management skills with the ability to drive performance and engagement.
Demonstrable ability to manage costs effectively in line with budgets.
Excellent communication and leadership skills with the ability to unite teams around a shared vision.
The ability to create a collaborative culture where people feel valued, supported and motivated to progress their careers.

The benefits of working with us

Invest in your future with industry leading development opportunities, including externally recognised qualifications, apprenticeships, degree level programmes and ongoing career progression support.
20% discount for you, your family and friends across Warner Hotels and Haven Holidays, including additional discounted breaks.
Live in accommodation may be available.
Free use of gym and leisure facilities.
Free or 60% discounted food onsite.
Access to fantastic discounts and offers with many national brands and retailers.

Diversity, equity and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering, and they are central to our mission. We encourage applications from all backgrounds, communities and industries, and we are happy to discuss any reasonable adjustments or flexibility you may require.

We genuinely care about every candidate’s experience throughout the recruitment process and are here to provide support wherever we can. If you require any assistance or reasonable adjustments while applying, please do not hesitate to contact us at:

[email protected]

Apply Now

Refine Your Search

head of food & beverage jobs in lower lemington, gls

Food and Beverage Manager

Food and Beverage Supervisor

Maintenance & Facilities Manager

Greenkeeper

Head Chef - SR/377

Head Bartender

Assistant Restaurant Manager

Assistant Food and Beverage Manager

Head Chef

Food & Beverage Head Waiter

Head Chef

INDIAN/PUNJABI RESTURANT MANAGER

Quality, Health & Safety Coordinator

Front of House Supervisor

Food & Bar Services Supervisor

Sous Chef

Spa Manager

Restaurant Manager

Bars Manager

Gardener

I want to receive the latest job alerts for head of food & beverage in lower lemington, gls

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