Sous chef Work, Jobs in Aberfeldy, Sct (with Salaries)

Sous Chef
Taymouth Marina Ltd —Aberfeldy
- £28,500 a year
- Full-time
- Inventory control
- Cooking
- Mentoring
Quick apply
Head Chef
Moness Resort —Aberfeldy
- Full-time
- Cooking
- Hotel
- Continuous improvement
- Free parking
- Employee discount
Quick apply
Chef de Partie
Moness Resort —Aberfeldy
- £32,000 - £34,000 a year
- Full-time
- Bar
- Cooking
- Guest services
- Free parking
- Employee discount
Quick apply
Junior Sous Chef/Sous Chef
Craobh-Kroov —Crieff
- Up to £44,000 a year
- Weekend availability
- Inventory control
- English
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
4d
Sous Chef
Gloagburn Farm Shop —Perth
- Up to £15.50 an hour
- Full-time
- Bakery
- In-person
- Restaurant
- Free parking
- Store discount
Quick apply
16h
Chef de Partie
Taymouth Marina Ltd —Aberfeldy
- £28,500 a year
- Full-time
- Hotel
- In-person
- Leadership
Quick apply
Head Chef - Pan-Asian Cuisine
Crieff Hydro Limited —Crieff
- £40,000 a year
- Full-time
- Hotel
- Leadership
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
Chef
The Anglers Inn —Perth
- £15 an hour
- Part-time
- In-person
- Free parking
- Employee discount
Quick apply
Chef De Partie
Thomas Franks Ltd —Perth
- £13.32 an hour
- Full-time
- Customer service
- English
- School
- Free parking
- Employee assistance programme
Quick apply

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Sous Chef

Taymouth Marina Ltd
Aberfeldy

Quick apply

Job details

Permanent | Full-time
£28,500 a year

Qualifications

Supplier ordering
Kitchen staff training and mentoring
Inventory control
Stock ordering
Mentoring junior staff
Cooking
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Food waste reduction
Kitchen team management
Mentoring
Organisational skills
Kitchen inventory control
Specials menu development
Chef experience
Kitchen stock ordering
Food safety
Stock coordination
Leadership
Team motivation leadership
Professional kitchen experience

Full job description

Company Overview

Taymouth Marina is a premier destination in the hospitality and wellness industry, offering luxurious accommodations, water-based activities, and rejuvenating wellness experiences. Our mission is to provide guests with memorable adventures and relaxation amidst stunning natural surroundings.

Summary

Working closely with the Head Chef, you will be a key member of our management team, playing a key role in maintaining high standards of food quality, creativity, and consistency. Your expertise in Scottish produce and modern techniques will help elevate our guest’s dining experience, while supporting a collaborative, creative and efficient kitchen environment.

Responsibilities:

Assist the Head Chef in menu development, focusing on seasonal, locally sourced ingredients.
Oversee kitchen operations in the Head Chef’s absence, ensuring smooth service and adherence to our high standards.
Lead and mentor junior chefs, fostering a positive and productive team culture.
Maintain strict food safety, hygiene, and health & safety practices.
Manage stock control, ordering, and supplier relationships to minimise waste and maximise quality.
Assist the Head Chef in menu development, focusing on seasonal, locally sourced ingredients.

Qualifications

At least two years’ experience as a sous chef in a high-quality culinary environment.
A deep appreciation for Scottish ingredients and a flair for modern, refined cuisine.
A creative mindset to think outside the box where you will contribute creative ideas to enhance our guest dining experience.
Strong leadership skills with the ability to motivate and develop a team.
Excellent organisational skills and the ability to work under pressure.
Knowledge of food safety standards, including allergens and food safety.

Call-To-Action

If you are ready to bring your passion for wellness into a vibrant setting surrounded by natural beauty, we invite you to make waves with us at Taymouth Marina. Your journey to creating unforgettable guest experiences starts here—apply now!

Pay: £28,500.00 per year

Work Location: In person

Quick apply

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sous chef jobs in aberfeldy, sct

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