56
sous chef jobs in aldringham, sfk
Hotel Hatfield —Lowestoft
- From £35,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
10d
The Hotel Folk —Aldeburgh
- Up to £30,000 a year
- Hospitality
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
Honey+Harvey —Woodbridge
- From £30,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
- Employee discount
Quick apply
5h
EGO - Woodbridge —Woodbridge
- Full-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
8d
The Dog Grundisburgh —Woodbridge
- £26,335.27 - £28,000.00 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
- Free parking
- Employee discount
Quick apply
Ufford Park Resort —Woodbridge
- Full-time
- Hospitality
- Culinary experience
- Hotel
- Free parking
- Health & wellbeing programme
Quick apply
JGP East Anglia - The Waterfront —Ipswich
- Full-time
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply
Thomas Franks Ltd —Ipswich
- £40,000 a year
- Full-time
- Customer service
- English
- School
- Free parking
- Employee assistance programme
Quick apply
3d
INT Estates Ltd —Eye
- £13.50 - £14.00 an hour
- Part-time
- Cooking
- Hotel
- Organisational skills
- Free parking
- Employee discount
Quick apply
The Hotel Folk —Woodbridge
- Up to £29,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
Ufford Park Resort —Woodbridge
- £32,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Health & wellbeing programme
Quick apply
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The Hotel Folk —Aldeburgh
3-5 years previous experience in a hotel kitchen. Ability to work in a fast-paced environment while maintaining attention to detail.
From £35,000 a year
Hotel Hatfield —Lowestoft
As Senior Sous Chef you will be a hands-on Chef, working with the team, you will be a strong leader who will motivate, show consistency and ability and ensure…
From £35,000 a year
Quick apply
10d
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