Food service managers Work, Jobs in Armagh, Arm (with Salaries)

Food & Beverage Supervisor
Killeavy Castle Estate —Newry
- Full-time
- Hotel
- Organisational skills
- In-person
- Employee discount
Quick apply
Store Manager
Domino's —Newry and Mourne
- Weekend availability
- Leadership
- Paid training
- Annual leave
5d
Chef/ Cook
Bob & Berts —Craigavon
- £11 - £14 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
11d
Assistant Manager
Cosy Corner Cafe —Newry
- £12 - £15 an hour
- Full-time
- Bilingual
- Sales
- Supervising experience
Quick apply
4d
Coffee Shop Team Leader
Dunelm —Craigavon
- £13.85 - £14.41 an hour
- Overtime
- Customer service
- Driving
- Café
Chef
Halfway House, Banbridge —Banbridge
- £34,000 - £42,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
Sous Chef
The Four Trees —Craigavon
- £16.00 - £16.50 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Flexible schedule
Quick apply
1d
Supervisor
Bob & Berts —Cookstown
- £13 an hour
- Part-time
- Customer service
- Merchandising
- Basic maths
Quick apply
9h
Deli Manager - Silverwood, Lurgan
Henderson Group —Lurgan
- £14.63 an hour
- Full-time
- Leadership
- School
- Employee assistance programme
- Employee discount
Cook
Aramark Ireland —Cookstown
- Full-time
- Leadership
Quick apply
Chef
Cafe Marmalade —Banbridge
- £13.50 - £15.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Restaurant Chef
Brass Monkey and Cosy Corner —Newry
- £12.21 - £19.28 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
12d
Shift Runner
Domino's —Dungannon
- £13.77 an hour
- Weekend availability
- Supervising experience
- Leadership
- Communication skills
- Paid training
- Annual leave
4d
Sous Chef/Chef de Partie
The Food House —Banbridge
- From £16 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Sous Chef
The Ashburn Hotel/ Burn Nightclub - Thomas Mc Conaghy and sons Ltd —Craigavon
- £30,000 - £35,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Free parking
Quick apply
5d
Shift Runner - in Training
Domino's —Glenavy
- £13.27 an hour
- Weekend availability
- Supervising experience
- Leadership
- Communication skills
- Paid training
- Annual leave

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Food & Beverage Supervisor

Killeavy Castle Estate -
Newry

Quick apply

Job details

Full-time

Benefits

Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Upselling
Organisational skills
Leadership
A Level
Time management

Full job description

**Ideal role for someone leaving university and ready to kickstart their Hospitality Career**

The F&B Supervisor will primarily be responsible for all aspects of overseeing peak guest service in our outlets of the estate. To be successful in this role the ideal candidate will enjoy the prospect of working in a fast-paced, busy working environment and, ideally, have experience in a busy four star property.

Key Duties and Responsibilities

· Support, coach and mentor the food and beverage team team and work closely with the outlet chefs in the delivery of a quality guest service.

· Ensure the premises are in operative condition and able to receive and serve guests with service excellence.

· Attend regular operations team meetings to discuss routine operational matters, sales targets, guest reviews and action taken for service recovery and also any staff issues

· Ensure SOP implementation within the conference and banqueting department and check the same during routine operational checks

· Random inspecting of the banqueting stores to check the stock in hand (quality, par stock levels, expiry etc)

· Identifying staff learning needs and assisting with development

· Providing timely and constructive feedback to all direct reports as and when required either formally or informally

· Excellent attention to detail

· Passionate about standards and provision of excellence in hospitality

· Ability to communicate at all levels

· Impeccable leadership and management skills, a strong work ethic with emphasis on effective communication practices

· Keen understanding of hotel related laws and regulations including Health and Safety, Food Safety

· Monitoring brand service standards, implementation, training of these and continuous evaluation

· Overseeing the set-up of the outlet in accordance with the pre-determined standards of the operation

Salary can be negotiated following the interview.

Job Type: Full-time

Benefits:

Company pension
Discounted or free food
Employee discount
On-site parking

Work authorisation:

United Kingdom (preferred)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in armagh, arm

Food & Beverage Supervisor

Store Manager

Chef/ Cook

Assistant Manager

Coffee Shop Team Leader

Chef

Sous Chef

Supervisor

Deli Manager - Silverwood, Lurgan

Cook

Chef

Restaurant Chef

Shift Runner

Sous Chef/Chef de Partie

Sous Chef

Shift Runner - in Training

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