Cook Work, Jobs in Blofield, Nfk (with Salaries)

Cook Manager
Aspens —Norwich
- £21,614.42 a year
- Full-time
- Sales
- School
Chef
Broadland Leisure Limited —Great Yarmouth
- Up to £14.50 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
12d
Chef
Anglia Restaurants —Norwich
- Weekend availability
- Culinary experience
- Kitchen experience
- Free parking
- Annual leave
Quick apply
7d
chef
Ber Street kitchen —Norwich
- £13 - £15 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
Quick apply
Cook
BeWILDerwood Ltd —Hoveton
- Up to £12.71 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
13d
Cook/Chef
The Ferry Inn —Norwich
- Up to £13.50 an hour
- Temporary
- Serving
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
13d
Cafe cook / all rounder
B-24 Cafe —Norwich
- Up to £12.71 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
2h
Assistant Chef
Busy Bees —Norwich
- £12.75 an hour
- Full-time
- Mentoring
- Leadership
- Free parking
- Employee assistance programme
Chef
YMCA Norfolk —Norwich
- £13.40 an hour
- Café
- Communication skills
- Kitchen experience
- Annual leave
- Employee discount
Chef de Partie / Line Chef
Last Pub Standing —Norwich
- £26,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
13d
Chef
Soi Mama —Norwich
- £13.50 - £14.50 an hour
- Part-time
- Cooking
- English
- Food service
- Flexible schedule
Quick apply
Grill Chef
Table Table —Norwich
- Up to £14.16 an hour
- Part-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
Bank Cook
Norwich Consolidated Charities —Norwich
- £14.67 an hour
- Monday to Friday
- Culinary experience
- Cooking
- Organisational skills
Quick apply
12d
Commis/Chef de Partie
The Cellar House —Norwich
- £10 - £14 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
6d
Seasonal Chef
The New inn horning —Norwich
- £12.21 - £14.24 an hour
- Temporary
- Culinary experience
- Cooking
- Organisational skills
Quick apply
Chef
Chef & Brewer - BRA_101 —Thorpe Saint Andrew
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Norwich
- Up to £14.31 an hour
- Part-time
- Hotel
- Employee discount
Quick apply
5d
Kitchen Assistant/Cook
Shako Mako ltd —Norwich
- From £10 an hour
- Weekend availability
- Serving
- Hospitality
- Culinary experience
Quick apply
13d
Chef
Hungry Horse - BRA_104 —Postwick
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
CDP Chef
The Kings Head Inn, Brooke —Norwich
- £26,000 - £30,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply

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Cook Manager

Aspens -
Norwich

Apply Now

Job details

Full-time
£21,614.42 a year

Qualifications

Sales

Full job description

Job Introduction

About us:

Aspens Services is a market-leading contract caterer specialising in school food. We don't just serve meals—we create fantastic food experiences that fuel young minds! By blending deep knowledge of the education sector with the latest food trends, we encourage creativity and excitement in every kitchen.

Our commitment to quality care for both clients and children has fueled rapid growth, and we are looking for passionate people like you to join our journey.

The role:

We’re seeking an ambitious Cook Manager, at this lone working site, ready to take full operational and financial responsibility for the school's catering facility! This role goes beyond the kitchen - it requires a visionary leader with the flair and originality to consistently deliver the highest quality food and service, elevating the dining experience and establishing this as one of the best school catering offers in the region!

Your responsibilities will include:

Financial Control: Managing and improving all controllable costs, including stock, food and labour.
Culinary Innovation: Follow menu and recipe specifications and drive sales through exciting monthly promotions and added-value events.
Quality Assurance: Guarantee all standards, systems and essential legislation are met through regular audits and proactive management.

About you:

We’re looking for a passionate manager who is ready to drive excellence and profitability. If you’re hungry for a role where you can fully own the operation, you’ll need:

A strong understanding of Gross Profit (GP) management and the strategic know-how to smash sales targets.
Fantastic craft skills with a genuine commitment to using fresh ingredients to deliver exceptional quality food.
Excellent knowledge of health and safety practices.
A qualification like OND/HND is a bonus, but your on-the-job experience is what we’re truly after.

Why Join the Aspens Family?

Great Work-Life Balance:

You’ll work Monday to Friday during school term time - that means no late nights, no weekends and no working at Christmas!

35 hours per week
38 weeks per year - what will you do with all that time off?
£21,614.42 per annum

Career Growth and Development:

Join a fast-growing, ambitious company. We have no ceiling in terms of where you can take your career in catering.
Benefit from a dedicated Learning & Development team offering apprenticeship and training courses to help you constantly develop your skills.

Ready to start a rewarding career with amazing hours? Apply today!

Please note: All staff must share our commitment to safeguarding and promoting the welfare of children/young people. The company will seek an enhanced DBS disclosure.

Apply Now

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