Assistant cook Work, Jobs in Bloomsbury, Gtl (with Salaries)

Sous Chef
The Winchmore Pub —North London
- £15 an hour
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
9d
Assistant Cook [H0601]
Harrison Catering Services —London
- £15.45 an hour
- Part-time
- Cooking
- In-person
- School
- Employee assistance programme
Quick apply
Cook
Yarzin Sella —London
- Full-time
- Culinary experience
- Organisational skills
- Café
Quick apply
Assistant Nursery Cook
Storal —London
- £13.13 an hour
- Full-time
- Culinary experience
- Kitchen experience
- Employee discount
- Sick pay
Quick apply
Kitchen Assistant/Cook
Little Diamonds Ltd —East London
- From £12.71 an hour
- Full-time
- In-person
- Kitchen experience
Quick apply
Kitchen Assistant
Tsiakkos —Maida Vale
- £13 an hour
- Part-time
- Serving
- Cooking
- Travel
Quick apply
1d
Chef
Aurem Care —North London
- £15 an hour
- Part-time
- Hospitality
- Nursing home
- Cooking
- Free parking
- Annual leave
Quick apply
4d
Kitchen assistant
Yarzin Sella —London
- Part-time
- Cooking
- Organisational skills
- Café
Quick apply
2d
Kitchen Assistant required for award winning north London pub F/T & P/T
Homegrown Pubs —London
- £13 - £14 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
11d
Kitchen Lead
Breakfast in brixton —London
- £12.21 - £15.46 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
7h
Kitchen/Catering Assistant
Gidea Park Prep School —Romford
- Part-time
- Cooking
- In-person
- School
- Store discount
- Health & wellbeing programme
Quick apply
2d
Cook/Kitchen Assistant
Cobthorne Cleaning Contractors —Longfield
- Up to £13.10 an hour
- Weekend availability
- Cooking
- In-person
- Kitchen experience
Quick apply
4d
Chef
Aurem Care Shared Services —North London
- £15 an hour
- Part-time
- Hospitality
- Nursing home
- Cooking
- Free parking
- Annual leave
4d
Chef De Partie
Restaurant Associates —London
- £17.14 - £35,500.00 a year
- Hospitality
- Cooking
- Contracts
- Employee discount
9d
Assistant Chef
Sanctuary Group —London
- £14.52 an hour
- Full-time
- Nursing home
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
Kitchen Assistant for Indian cooking
Fusion Bites —London
- £12.21 - £13.50 an hour
- Part-time
- Hospitality
- Sales
- Customer service
Quick apply
10d
Kitchen Assistant
Toad Hall Nursery Recruitment —Ottershaw
- £26,436.80 a year
- Full-time
- Cooking
- Kitchen experience
Quick apply
Chef
Dua flavours ltd —London
- £12.25 - £15.00 an hour
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Store discount
Quick apply
Head Chef -Premium Mediterranean Restaurant - Tufnell Park
Haylaz Brasserie —London
- Up to £18 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Breakfast/brunch chef/assistant
IHLARA 68 LTD —West Drayton
- £100 - £150 a day
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
1d

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Sous Chef

The Winchmore Pub
North London

Quick apply

Job details

Zero hours contract
£15 an hour
9 days ago

Benefits

Free parking
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
English
Supervising experience
HACCP
Team management
Organisational skills
Food preparation
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Gastropub – Winchmore Hill, North London

We are a well-established, independent gastropub in Winchmore Hill, North London, known for our seasonal menus, quality British produce, and welcoming neighbourhood atmosphere. We are looking for an experienced and reliable Full-Time Sous Chef to join our kitchen team.

This is a key role within the business, suited to a confident chef who is comfortable running the kitchen in the absence of the Head Chef and maintaining consistently high standards.

Duties

Assist in overseeing daily kitchen operations, ensuring smooth workflow and high standards of food quality.
Supervise and motivate kitchen staff, including junior chefs and kitchen assistants, fostering a collaborative team environment.
Prepare and cook a variety of dishes in accordance with menu specifications and presentation standards.
Manage food production processes, including portion control, plating, and presentation to ensure consistency.
Maintain strict adherence to food safety and hygiene regulations, including proper storage, handling, and sanitation practices.
Support inventory management by monitoring stock levels and assisting with ordering supplies as needed.
Ensure all kitchen equipment is maintained in good working order and report any issues promptly.

About You

Proven experience as aSous Chef (or a strong Senior Chef/CDP ready to step up)
Confident leading a kitchen and making decisions independently
Strong background in fresh, seasonal, gastropub-style food
Calm, organised, and professional under pressure
Reliable, flexible, and a strong team player

Required Certificates & Knowledge

Level 3 Food Safety & Hygiene Certificate (or willingness to obtain)
Allergen Awareness Training
Good working knowledge of HACCP
Up-to-date understanding of UK food safety and health & safety regulations

Requirements

Proven supervising experience within a professional kitchen environment.
Extensive experience in food preparation, cooking, and food production across diverse cuisines.
Strong team management skills with the ability to lead by example and inspire staff.
Knowledge of food safety regulations and best practices in hygiene standards.
Previous restaurant or hospitality experience is essential.
Excellent organisational skills with the ability to work efficiently under pressure during busy service periods.
Demonstrated leadership qualities with a proactive approach to problem-solving.
Good communication skills to coordinate effectively with team members and management. This position offers an engaging environment for passionate culinary professionals eager to contribute their expertise while advancing their careers within the hospitality industry.

Pay: £15.00 per hour

Benefits:

Free parking
On-site parking

Experience:

Sous Chef: 2 years (required)

Language:

English (required)

Licence/Certification:

Level 3 Food Hygiene Certificate (required)

Work Location: In person

Quick apply

Refine Your Search

assistant cook jobs in bloomsbury, gtl

Sous Chef

Assistant Cook [H0601]

Cook

Assistant Nursery Cook

Kitchen Assistant/Cook

Kitchen Assistant

Chef

Kitchen assistant

Kitchen Assistant required for award winning north London pub F/T & P/T

Kitchen Lead

Kitchen/Catering Assistant

Cook/Kitchen Assistant

Chef

Chef De Partie

Assistant Chef

Kitchen Assistant for Indian cooking

Kitchen Assistant

Chef

Head Chef -Premium Mediterranean Restaurant - Tufnell Park

Breakfast/brunch chef/assistant

I want to receive the latest job alerts for assistant cook in bloomsbury, gtl

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