Sous chef Work, Jobs in Bolton Bl6 (with Salaries)

Head Chef
Birkacre Garden Centre —Coppull
- £35,000 - £45,000 a year
- Overtime
- Cooking
- Team management
- In-person
- Free parking
- Store discount
Quick apply
4d
Sous Chef
The Elephant at Woolton —Liverpool
- Up to £47,600 a year
- Weekend availability
- Cooking
- Driving
- In-person
- Free parking
- Store discount
Quick apply
Sous Chef
The Cut & Craft Manchester —Manchester
- Up to £40,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
11d
Sous Chef
Albert's Schloss —Manchester
- £36,000 - £39,000 a year
- Full-time
- Cooking
- Restaurant
Quick apply
Sous-Chef
Drake & Morgan —Manchester
- £32,000 - £34,000 a year
- Full-time
- Employee assistance programme
Quick apply
Sous Chef
The Queens Hotel —Lytham St. Annes
- Up to £46,600 a year
- Weekend availability
- Cooking
- In-person
- Leadership
- Store discount
- Employee discount
Quick apply
Sous Chef (Driving licence/own vehicle)
Hyde Bank Farm —Stockport
- £3,000 a month
- Weekend availability
- Cooking
- In-person
- Communication skills
Quick apply
12d
Sous Chef
Marston's Pubs —Preston
- Up to £13.85 an hour
- Cooking
Quick apply
3h
Sous Chef
Dine Contract Catering —Leyland
- £15.25 an hour
- Culinary experience
- Travel
6d
Sous Chef
Eastlands Venue Services Limited —Manchester
- Weekend availability
- Cooking
- Hotel
- Leadership
Quick apply
Senior Sous Chef
Hickory's Smokehouse —Wilmslow
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
13d
Sous Chef
Schiller's Hall —Liverpool
- £32,000 - £35,000 a year
- Full-time
- Bar
- Cooking
Quick apply
14d
Sous Chef
Pack Horse —Bury
- Up to £36,816 a year
- Full-time
- Restaurant
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
8h
Junior Sous Chef
Bents Garden & Home —Glazebury
- Up to £35,000 a year
- Weekend availability
- Cooking
- IT
- Leadership
Roving Chef
Brunning & Price —Bolton
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Hotel
- Restaurant experience
- Employee discount
- Referral programme
Quick apply
7d
Sous Chef
Ring O'Bells —Ormskirk
- £32,000 - £40,000 a year
- Full-time
- Kitchen experience
- Employee discount
Quick apply
Sous Chef
Gladstone Barber & Bistro —Stalybridge
- Up to £32,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
Sous Chef
Classic Lodges —Leyland
- Weekend availability
- Hotel
- IT
- Employee discount
Sous Chef
1936 Pub Co —Aigburth
- £34,000 a year
- Full-time
- Hospitality
- In-person
- Employee discount
Quick apply
3d
Sous Chef
Northern Soul Manchester —Manchester
- From £30,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
- Employee discount
Quick apply

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Head Chef

Birkacre Garden Centre
Coppull

Quick apply

Job details

Permanent | Full-time
£35,000 - £45,000 a year
4 days ago

Benefits

Free parking
Store discount
Discounted or free food
Company pension
Company events
Employee discount
Flexible schedule
On-site parking

Qualifications

Cooking
Team management
Food preparation
Italian
Leadership

Full job description

We are looking for an experienced and passionate Head Chef to lead the kitchen of our busy and well-established Garden Centre Restaurant.

This is a fantastic opportunity for a talented chef who is looking for a role that offers a genuine work-life balance, creative input, and long-term security within a successful independent family business.

About the Role

As Head Chef, you will take responsibility for all aspects of the kitchen operation, leading a dedicated team to deliver high-quality, freshly prepared food to our loyal customer base.

This is more than just a kitchen management role – it's an opportunity to put your own stamp on the menu, influence the direction of the restaurant, and help shape its future success.

What We're Looking For

Previous experience as a Head Chef or Senior Sous Chef ready to step up
Strong leadership and team management skills with an ability to train others
Passion for fresh food and excellent presentation
Ability to manage food costs, stock control, and kitchen compliance
A positive, hands-on approach and commitment to high standards

The role is a minimum of 40 hours a week. Shift patterns will be 7am-4pm or 8am-5pm. Overtime during the months of November/December until 8pm 2 nights a week.

Why join us?

Mostly Daytime hours – we only run the occasional late night so the hours are much more social than most restaurants
Secure, stable business with guaranteed 40 hours contracted minimum
Busy, high-volume kitchen – perfect for chefs who thrive under pressure

Requirements:

Previous experience as a Head chef or Sous Chef is required
Must be able to develop new menu items and ensure that standards are manitained
To be knowledgeable & up to date with current food hygiene standards & allergen procedures
Collaborate with the current kitchen team to ensure smooth operation of service
Maintain a clean and organized work area
Ensure prep levels are appropriate for the following days service
Follow proper cooking techniques and presentation guidelines
Assist with ordering, stock rotating & planning ahead for menu requirements
Knowledge of food preparation & techniques
Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Maintaining current high standards or cooking & food preparation
Good communication, ability to work as part of a team & take lead when current sous chef is off
Be able to communicate effectively with the FOH team & the floor manager to ensure a smooth & efficient service
Assist with menu planning, costing & allergens records
Assist with keeping up to date EHO records

Job Types: Full-time, Permanent

Work Location: In person

Job Type: Full-time

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Store discount

Pay: £35,000.00-£45,000.00 per year

Benefits:

Company events
Company pension
Employee discount
Flexible schedule
Free parking
On-site parking
Store discount

Work Location: In person

Quick apply

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