Barista/kitchen assistant Work, Jobs in Braintree, Eng (with Salaries)

Restaurant Assistant Manager
The Real Greek —Braintree
- From £32,500 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
4d
Barista/Kitchen Assistant
98 Bliss Specialty Coffee & Sandwich Bar —Westcliff-on-Sea
- Up to £14 an hour
- Part-time
- Bar
- Customer service
- IT
- Employee discount
Quick apply
2d
Assistant Manager
Kingpins Bowl —Chelmsford
- £13.75 an hour
- Full-time
- Serving
- Hospitality
- Customer service
- Employee discount
Quick apply
Assistant Bar and Restaurant Manager
The Red Cow —Royston
- From £14.50 an hour
- Full-time
- Hospitality
- Bar
- Culinary experience
- Free parking
- Store discount
Quick apply
12d
Volunteer Café Assistant (Front of House)
Farleigh Hospice —Chelmsford
- Customer service
- Hospice
- Café

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Restaurant Assistant Manager
The Real Greek —Braintree
Previous restaurant experience is essential; hotel or barista experience is advantageous. Handle customer enquiries and resolve complaints promptly to ensure…
From £32,500 a year
Quick apply
4d
Barista/Kitchen Assistant
98 Bliss Specialty Coffee & Sandwich Bar —Westcliff-on-Sea
This is a hands-on role in a busy shop environment where no two days are the same. Can work in a fast-paced, high-pressure environment while maintaining quality…
Up to £14 an hour
Quick apply
2d

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Restaurant Assistant Manager

The Real Greek -
Braintree

Quick apply

Job details

Permanent | Full-time
From £32,500 a year
4 days ago

Benefits

Discounted or free food
On-site parking

Qualifications

Serving
Hospitality
Food production
Culinary experience
Customer service
Cooking
Barista experience
Assistant manager experience
Supervising experience
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Marketing
Hotel experience

Full job description

Job Summary

We are seeking a dedicated and experienced Restaurant Assistant Manager to join our dynamic team. The successful candidate will play a vital role in ensuring smooth daily operations, maintaining high standards of service, and supporting the management team. This role offers an excellent opportunity for individuals with a passion for hospitality, food preparation, and team leadership to advance their careers within the restaurant industry. The position is paid and requires a proactive approach to supervising staff and delivering exceptional customer experiences.

Responsibilities

Assist in overseeing daily restaurant operations, ensuring efficiency and high standards of service.
Supervise and motivate team members, including servers, kitchen staff, and baristas, fostering a positive working environment.
Support food preparation and cooking processes to maintain quality standards.
Ensure compliance with food safety regulations and proper food handling procedures.
Manage reservations, organise seating arrangements, and optimise table turnover.
Handle customer enquiries and resolve complaints promptly to ensure guest satisfaction.
Assist with training new staff members in service protocols, safety procedures, and culinary standards.
Monitor stock levels, place orders for supplies, and ensure cleanliness of the premises.
Collaborate with the management team on marketing initiatives and special events.

Experience

Proven supervising experience within a restaurant or hospitality environment.
Strong background in food preparation, cooking, and food production techniques.
Experience in managing teams, with excellent leadership and organisational skills.
Knowledge of food safety standards and best practices in hospitality settings.
Previous restaurant experience is essential; hotel or barista experience is advantageous.
Familiarity with serving duties and delivering exceptional customer service.
Demonstrated ability to work under pressure while maintaining attention to detail.

This role offers an engaging environment where leadership skills are valued alongside culinary expertise. Candidates should be organised, proactive, and passionate about delivering outstanding dining experiences to guests.

Pay: From £32,500.00 per year

Benefits:

Discounted or free food
On-site parking

Work Location: In person

Quick apply

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Restaurant Assistant Manager