Level chef Work, Jobs in Brighton, Eng (with Salaries)

Regional Development Chef
Aspens —Brighton
- Full-time
- Culinary experience
- Cooking
- Leadership
- Annual leave
Entry Level Chef - UK
Zizzi —Haywards Heath
- Up to £12.71 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Chef Manager
Medirest —Brighton
- £37,500 a year
- Monday to Friday
- Hospitality
- Cooking
- Team management
- Employee discount
Chef of all Grades (May - August)
Restaurant Associates —Lewes
- £16 an hour
- Weekend availability
- Culinary experience
- Cooking
- Kitchen experience
- Free parking
Breakfast Chef
The Ram Inn Firle —Lewes
- £14 - £16 an hour
- Part-time
- Cooking
- Hotel
- Computer skills
- Employee discount
Quick apply
1d
Chef
Bandstand Cafe Bistro —Brighton
- £12.21 - £16.50 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Flexible schedule
Quick apply
13h
Chef de Partie
The Ram Inn Firle —Lewes
- £28,000 - £32,000 a year
- Part-time
- Cooking
- Hotel
- Organisational skills
- Free parking
- Employee discount
Quick apply
1d
Apprentice Production Chef
Squisito's Restaurant —Lewes
- £12,480 an hour
- Part-time
- Hospitality
- Travel
- In-person
Quick apply
11h
Maintenance Supervisor - Soho House Brighton
Soho House & Co. —Brighton
- £20 an hour
- Maintenance
- Plumbing
- Communication skills
- Employee discount
Quick apply
3d
Senior Head Chef
Sodexo —Brighton
- £50,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
12d
Hotel Manager
Square Townhouse —Brighton and Hove
- Up to £45,000 a year
- Weekend availability
- Hospitality
- Bar
- Microsoft Outlook
Quick apply
13h
Lead Chef
Sodexo —Brighton and Hove
- £18 - £20 an hour
- Weekend availability
- Hospitality
- Cooking
- Team management
Quick apply
8d
Nursery Cook / Chef
Storal —Hove
- Up to £14.16 an hour
- Part-time
- Culinary experience
- School
- Kitchen experience
- Employee discount
- Sick pay
Quick apply
Chef de Partie
BNJC —Hove
- From £29,000 a year
- Weekend availability
- Cooking
- In-person
- Leadership
- Store discount
- Employee discount
Quick apply
5d
Level 2 Chef
Butlin's —Bognor Regis
- Full-time
- Resort
Pizza Chef
Ventisei Pizzeria Napoletana —Brighton
- From £18 an hour
- Weekend availability
- Employee discount
Quick apply
Sous Chef
The Ram Inn Firle —Lewes
- £35,000 - £40,000 a year
- Full-time
- Cooking
- Hotel
- Organisational skills
- Free parking
- Employee discount
Quick apply
1d
Kitchen / Dining Room Assistant (Care Home)
Augustinian Care —Burgess Hill
- £12.83 - £25.66 an hour
- Weekend availability
- Hospitality
- Restaurant
- Communication skills
- Free parking
- Employee assistance programme
Quick apply
Kitchen Porter - Nursery
Hove Village Day Nursery —Brighton and Hove
- £26,436 a year
- Full-time
- Childcare
- First Aid Certification
- Communication skills
Quick apply
6d
Chef / Cook
Self Employed Chef in Lewes —Lewes
- £13.50 - £45.00 an hour
- Full-time
- Culinary experience
- Cooking
- Quality control
- Employee discount
Quick apply
6d

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Regional Development Chef

Aspens -
Brighton

Apply Now

Job details

Full-time

Benefits

Annual leave
Private medical insurance

Qualifications

Culinary experience
Cooking
Catering
Leadership
Communication skills

Full job description

Job Introduction

About us:

Aspens Services Ltd is a market-leading contract catering company specialising in school food. By combining our understanding of the education sector and our knowledge of what’s on trend in the food world, we encourage creativity and excitement in our kitchens, allowing our teams to do what they do best and provide fantastic food experiences for the children.

By providing excellent care and services to both clients and children, we have ensured the successful growth of the company, and to keep up with the rapid pace of this growth, we are now looking for an experienced Development Chef to join the team.

Job Introduction

Aspens Services is a leading and successful school contract caterer, providing nutritious meals to children in schools across the South East, including Brighton, Horsham & Guildford. We are currently seeking a dynamic Regional Development Chef to join our team.

Hours: 40 hours per week, no late nights
Contract: 52 weeks per year
Salary: Highly Competitive Salary + car allowance
Benefits: Mileage covered by the company, Private Medical Insurance, Enhanced Parental Leave, and an additional day of annual leave for your birthday
Career Growth: Work for a fast-growing, ambitious company with unlimited career potential
Professional Development: Access to a dedicated Learning & Development team, offering apprenticeships and training courses for all staff

Please note, we are committed to safeguarding and promoting the welfare of children and young people. An enhanced DBS disclosure will be required for this role.

Main Responsibilities

Food Quality & Standards: Collaborate with chefs and unit managers to ensure consistently high standards of food quality, presentation, and compliance with all food policies across the business area.
Innovation & Development: Develop new food offerings and marketing initiatives that are innovative, on-trend, and profitable.
Sales & Business Growth: Assist in increasing sales and retaining/growing our business through fresh food and innovative approaches.
Coaching & Development: Mentor and develop chefs, ensuring they meet and maintain company standards, compliance, and policies in all areas of food health, safety, and quality.
Service Excellence: Ensure that exceptional levels of service are delivered to all customers.
Compliance: Adhere to all company and client policies, site rules, and statutory regulations relating to health and safety, safe working practices, hygiene, cleanliness, fire safety, and COSHH.

The Ideal Candidate

We are looking for someone who shares our passion for delivering exceptional food and service in schools, with the following skills and experience:

Experience: Previous experience in a development or senior culinary role
Craft Skills: Excellent culinary background and skills
Industry Knowledge: Strong acumen in external catering developments and innovations
Financial Understanding: Demonstrated ability to understand and manage budgets
Leadership: Proven ability to adhere to and drive company initiatives
Communication: Strong communication skills, with the ability to engage effectively at all levels
Compliance: Experience working in a standards and compliance-focused environment

Apply Now

Refine Your Search

level chef jobs in brighton, eng

Regional Development Chef

Entry Level Chef - UK

Chef Manager

Chef of all Grades (May - August)

Breakfast Chef

Chef

Chef de Partie

Apprentice Production Chef

Maintenance Supervisor - Soho House Brighton

Senior Head Chef

Hotel Manager

Lead Chef

Nursery Cook / Chef

Chef de Partie

Level 2 Chef

Pizza Chef

Sous Chef

Kitchen / Dining Room Assistant (Care Home)

Kitchen Porter - Nursery

Chef / Cook

I want to receive the latest job alerts for level chef in brighton, eng

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