Catering supervisor Work, Jobs in Bristol, Bst (with Salaries)

Catering Team Leader
University of Bristol —Bristol
- £26,093 - £28,778 a year
- Full-time
- Hospitality
- Supervising experience
- School
9d
School Catering Supervisor
Chartwells —Newport
- £14.65 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
Catering Supervisor
Chartwells —Bruton
- £13.45 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
Catering Supervisor
ESS Compass —Chippenham
- £13.26 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
2d
Catering Supervisor
Miquill —Southwick ED
- £12.71 - £12.72 an hour
- No weekends
- Supervising experience
- School
Driver Team Leader Driver - Nights
gategroup —Bristol
- £18.49 an hour
- Overtime
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Free parking
- Referral programme
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Catering Team Leader

University of Bristol -
Bristol

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Job details

Full-time
£26,093 - £28,778 a year
9 days ago

Qualifications

Hospitality
Catering
Supervising experience

Full job description

The role

The University of Bristol has an opportunity for a dynamic, experienced and multi-skilled hospitality & catering professional to lead a diverse operation within its new Temple Quarter flagship campus. The role will suit someone who has experience supervising catering/F&B outlets, events & hospitality.

Opening in September 2026, the Temple Quarter Enterprise Campus will host large numbers of functions, conferences, events, dinners and catering requests delivered by the university’s catering team, ‘Source’. Collaborating and supported by the catering management team and senior chefs, the Team Leader will be the main contact for the delivery of the catering for these various events.

What will you be doing?

Set up and close down events, whether conferences, banquets, drinks receptions, bbq’s or anything else.
Ensure all equipment and stock has been ordered and is ready for use.
Oversee rotas, utilising colleagues or casual staff as required.
Answer operational queries from customers.
Communicate details of events clearly with kitchen team.
Act as a Duty Manager for functions.
Train colleagues on operational standards and compliance, ensuring our customers receive a consistent, first-class service at all times.

You should apply if

You have experience in retail catering or hospitality.
Extensive experience in catering for various functions, whether small or large, casual or formal and high-profile.
Highly organised and self-motivated, able to problem solve and take responsibility for challenges that arise.
Supervisory experience of casual team, able to delegate tasks and ensure high standards.
Hold relevant qualifications in food safety and health & safety.

Additional information

Contract type: Open ended

Work pattern: Full time - 35 hours

Shift pattern: 5 over 7 days

Grade: E

Salary: £26,903 - £28,778 per annum

School/Unit: Campus Division

This advert will close at 23:59 UK time on Tuesday 9th June

For informal queries please contact: Dan Cook (Catering Cluster Manager) on [email protected]

Our strategy and mission

We recently launched our strategy to 2030 tying together our mission, vision and values.

JOB NUMBER

SUPP113389

CONTRACT TYPE/WORK PATTERN

Open ended / Full time

POSTING END DATE

09 Jun 2026

FACULTY/DIVISION

Campus Division

SALARY

£26,093 - £28,778 per annum

Apply Now

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