153
sous chef jobs in bristol bs6
Rudy's Pizza —Bristol
- £15.35 an hour
- Part-time
- Cooking
- IT
- Kitchen experience
- Employee discount
Quick apply
Fat Hippo Restaurants Ltd. —Cardiff
- £33,568.75 a year
- Overtime
- Cooking
- Organisational skills
- In-person
- Store discount
- Employee discount
Quick apply
Berkley Care Group —Bristol
- £19.10 an hour
- Day shift
- Cooking
- Organisational skills
- Communication skills
- Annual leave
- Employee assistance programme
Spitfire Barbecue —Bristol
- £33,000 - £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Aqua Restaurant —Bristol
- £14 - £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
8d
KIBOU Restaurants —Bristol
- £18.50 - £19.50 an hour
- Full-time
- Restaurant
- Health & wellbeing programme
- Employee discount
Quick apply
Loungers Head Office —Bristol
- Up to £50,000 a year
- Full-time
- Hospitality
- Restaurant experience
- Employee discount
Quick apply
Grupo Lounge —Bristol
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
The Celtic Collection —Newport
- £16.44 an hour
- Full-time
- Cooking
- Leadership
- Restaurant
- Employee discount
The Celtic Collection —Newport
- £16.44 an hour
- Full-time
- Hotel
- Leadership
- Restaurant
- Employee discount
Bonzo Lounge —Keynsham
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
12d
The Whitebrook Restaurant with Rooms —Monmouth
- From £45,000 a year
- Weekend availability
- Cooking
- In-person
- Leadership
- Relocation assistance
- Employee discount
Quick apply
Mad Swans —Bristol
- £38,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Picaro Lounge —Bristol
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
1d
The Langton —Bristol
- £13 - £14 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
3h
The George Inn —Cambridge
- From £35,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
- Relocation assistance
- Employee discount
Quick apply
8d
Hotel Du Vin —Bristol
- £37,500 a year
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
12d
Noah's - Fish & Chips and Seafood Kitchen (Bristol) —Bristol
- Up to £52,000 a year
- Overtime
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
12d
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