Head chef/kitchen Work, Jobs in Cardiff, Wls (with Salaries)

Head Chef — New Upmarket All-Day Kitchen
The Murmur —Cardiff
- £30,000 - £34,000 a year
- Full-time
- English
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
18h
Head Event Chef
Epic Caterers —Cardiff
- £40,000 - £45,000 a year
- Full-time
- Cooking
- Leadership
Quick apply
3d
chef/sous chef
Glendale Hotel —Penarth
- From £38,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Relocation assistance
Quick apply
8d
Head Chef/Kitchen Manager
ButchersUK Ltd —Merthyr Tydfil
- £33,000 - £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
12d
Chef de Partie
The Grange Pub —Cardiff
- From £13 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
5d
HEAD CHEF - DAFFODIL
Croeso Pubs —Cardiff
- Weekend availability
- Cooking
- Leadership
- Communication skills
- Employee discount
Sous Chef
Lounges —Cardiff
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
13d
Sous Chef
The Fox & Hounds Llancarfan —Llancarfan
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
Quick apply
3d
senior sous chef
wagamama —Cardiff
- £40,600 - £43,600 a year
- Full-time
- Restaurant
5d
Head Chef
EGO - Penarth —Penarth
- Up to £40,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Senior Chef / Chef de Partie — New Upmarket Kitchen,
The Murmur —Cardiff
- £26,000 - £28,000 a year
- Full-time
- Cooking
- English
- In-person
- Free parking
- Employee discount
Quick apply
18h
Head Chef / Chef – Film & TV Location Catering Company: Moonshine Location Catering
Moonshine Location Catering —Newport
- £17 - £19 an hour
- Culinary experience
- Cooking
- Driving
- Free parking
- Flexible schedule
Quick apply
5d
Senior Sous Chef
Millennium Hotel and Resorts UK —Cardiff
- Up to £36,050 a year
- Weekend availability
- Cooking
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
9d
Head Chef
Toscana mucca ltd —Cowbridge
- £27,300.66 - £43,889.32 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
CHEF MANAGER
BaxterStorey —Cardiff
- £32,000 a year
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Sous Chef
Las Iguanas —Cardiff
- Up to £14.97 an hour
- Full-time
- Restaurant
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
11d
Kitchen Assistant / Commis Chef
Glee Cardiff —Cardiff
- £13.28 an hour
- Part-time
- Kitchen experience
Quick apply
Head Chef
Stone House —Saint Brides Major
- Up to £35,300 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Chef
Millennium Hotel and Resorts UK —Cardiff
- Up to £13.56 an hour
- Part-time
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
9d
SOUS CHEF -DAFFODIL
Croeso Pubs —Cardiff
- £14.50 an hour
- Weekend availability
- Cooking
- Organisational skills
- Leadership
- Employee discount

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Head Chef — New Upmarket All-Day Kitchen

The Murmur
Cardiff

Quick apply

Job details

Permanent | Full-time
£30,000 - £34,000 a year
18 hours ago

Benefits

Free parking
Discounted or free food
Company pension
Company events
Employee discount
On-site parking

Qualifications

English
Level 2 Food Hygiene Certificate
Food Hygiene Certificate
Kitchen experience
Welsh

Full job description

The Murmur is a brand-new, upmarket independent kitchen opening in the heart of Cardiff — a destination unlike anything else in the city. We're looking for a Head Chef who chases perfection to build and run our kitchen from day one. We're open 7am to 10:30pm, serving from breakfast through to the evening: precision plates, beautiful presentation, real craft across the whole day.

No one else in Cardiff combines what we do — a serious drinks programme (loose-leaf teas, ceremonial matcha, specialty coffee, house smoothies) alongside granola bowls, fresh pastries, salad bowls, inspired plates and more, all held to one standard. We're a destination, not a pit-stop. You'd assist to shape the menu, agree standard and lead the team to it — including a Senior Chef who shares the cover with you.

How the rota works

Full-time, around 40 hours a week on a planned rota with set days off. You and the Senior Chef share early and late shifts across the 7am–10:30pm day, weekends on rotation. We schedule ahead so you can plan your life, and keep shifts straight rather than split wherever we can. It's a full-day operation and we're upfront about that — run properly, not chaotically.

The food (still being developed — you'll help shape it)

Mornings: granola bowls, fresh pastries, açaí bowls, avocado smash, shakshuka and the like — alongside classics done immaculately: eggs Benedict, a refined Full English, Welsh rarebit on house sourdough.
Midday: composed salad bowls and a build-your-own bowl concept, signature Asian-inspired plates (teriyaki, Korean BBQ, Thai), and house soups — every plate finished with care.
Evenings: an evening menu currently in development — your chance to help shape it. Full table service throughout.

Presentation matters as much as flavour here — these are plates people travel for.

You'd be a great fit if you

Take real pride in precision and presentation — you cook to a standard, every cover
Have led or are ready to lead a kitchen, with experience in an upmarket kitchen, bistro or brunch spot
Are confident across breakfast and brunch, and keen to develop the Asian-inspired side (we'll back you while you learn)
Are strong on prep and organisation — our menu runs on good batch cooking and assembly to order
Can lead a small team and keep a calm head through service
Hold a Level 2 food hygiene qualification (we'll fund your Level 3)

Comfort managing food costs and waste is a plus we'll support you on — not a dealbreaker.

What we offer

£30,000–£34,000 depending on experience
A planned rota with set days off, scheduled ahead
The chance to build a kitchen and menu from day one in a one-of-a-kind independent business
A Senior Chef alongside you to share the load
Staff meals on shift
A business that values quality and creativity over cutting corners

How to apply

Send your CV and a couple of lines about what excites you to [email protected], or apply through Indeed. Quick, friendly process — we'll come back to everyone.

The Murmur is an equal opportunities employer. Work location: in person, Cardiff.

Pay: £30,000.00-£34,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

head chef/kitchen jobs in cardiff, wls

Head Chef — New Upmarket All-Day Kitchen

Head Event Chef

chef/sous chef

Head Chef/Kitchen Manager

Chef de Partie

HEAD CHEF - DAFFODIL

Sous Chef

Sous Chef

senior sous chef

Head Chef

Senior Chef / Chef de Partie — New Upmarket Kitchen,

Head Chef / Chef – Film & TV Location Catering Company: Moonshine Location Catering

Senior Sous Chef

Head Chef

CHEF MANAGER

Sous Chef

Kitchen Assistant / Commis Chef

Head Chef

Chef

SOUS CHEF -DAFFODIL

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