Chef Work, Jobs in Cardington, Shr (with Salaries)

Sous Chef
HF Holidays —Church Stretton
- £31,911 a year
- Weekend availability
- Hotel
- Employee discount
Quick apply
Chef
Lion Hotel —Welshpool
- £24,420.00 - £37,232.89 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
4d
Support Chef Manager
OCS Group —Shrewsbury
- £35,000 a year
- Monday to Friday
- Hospitality
- Microsoft Excel
- Management
Quick apply
10d
Chef Opportunities!
ASK Italian —Shrewsbury
- Up to £15.75 an hour
- Annual leave
- Employee discount
3d
Sous Chef
The Green Dragon / Jay Brothers Limited —Church Stretton
- £25,500 - £29,500 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
Head Chef
THE GEORGE AND DRAGON —Much Wenlock
- From £17 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
5d
Kitchen Leader - Shrewsbury
Pret A Manger —Shrewsbury
- £15.10 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
8d
Sous Chef
Lounges —Shrewsbury
- £33,200 - £37,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Chef
The Clive Arms —Bromfield
- £30,000 - £35,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
1d
Commis Chef
Lake Vyrnwy Hotel& Spa —Shrewsbury
- From £14 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Lead Cook
Hafan Yr Afon —Newtown
- £13.82 an hour
- Part-time
- Hospitality
- Cooking
- In-person
- Flexible schedule
Quick apply
Chef
The ol'chemist —Shrewsbury
- £12.21 - £17.89 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Chef
Pub & Grill —Shrewsbury
- Up to £13.25 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
10d
Chef/Cook
Compton Care —Wolverhampton
- £25,353 a year
- Full-time
- Culinary experience
- Cooking
- Hospice
brunch chef
poppa m ltd —Shrewsbury
- £15 - £18 an hour
- Serving
- Culinary experience
- Cooking
Quick apply
3d
Experienced Chef
Colliers Cafe —Kidderminster
- £25,000 - £30,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
Quick apply
1d
Chef/Kitchen Assistant
Red Brick —Shrewsbury
- £12.71 - £15.00 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee discount
Quick apply
13d
Chef - Monday to Friday
CH&CO —Telford
- £14.85 an hour
- Full-time
- Cooking
- Supervising experience
- Employee assistance programme
- Employee discount
13d
Chef de Partie
Hickory's Smokehouse —Shrewsbury
- Up to £16.11 an hour
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
10d
Hotel Kitchen - Team Leader
Premier Inn —Shrewsbury
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
8d

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Sous Chef

HF Holidays -
Church Stretton

Quick apply

Job details

Full-time
£31,911 a year

Benefits

Cycle to work scheme
Discounted gym membership
Employee discount

Full job description

SOUS CHEF

Location: Longmynd Hotel, Cunnery Road, Church Stretton, Shropshire, SY6 6AG

Contract: Full Time, Permanent

Salary: £31,911 per annum

Live in: Live in accommodation available inclusive of all bills, 3 meals per day, Laundry

What will you be doing:

Working in our Longmynd Hotel we host up to 85 guests who stay with us for guided or self-guided walking holidays. We always know when and where our guests need serving. We know the number of guests we will be hosting each week, and our mealtimes are fixed. We plan our menus in advance and get pre orders for lunch and dinner. Your role as Sous Chef will be to support the Head Chef to prepare and serve our Traditional British menu consisting of Breakfast, packed lunches and a 3-course evening meal served banqueting style. You will be responsible for managing the kitchen in the Head Chefs absence including the implementation of Health & Safety, developing and supervising our Chef, Kitchen Assistant and Kitchen Porter staff. Or sous chef’s regularly do stock take duties and ordering from our external suppliers.

About you:

We would love to hear from you if you have these essential skills:

Experience at supervisory level in a busy professional kitchen is essential as well as a mature approach to food preparation and the business.
HACCP, The Food Safety Act 1990 (including Allergen Legislation), The Food and Hygiene Regulations and The Fire Regulations
Ability to be part of a team and flexible to work evenings (9pm finish) and weekends.

Desirable Skills:

Experience working with Fresh Ingredients and creating a traditional British cuisine

About HF Holidays:

HF Holidays are a B Corp Certified British heritage brand with over 112 years of experience organising walking holidays in the UK, Europe, and beyond. We’ve been leading the way since 1913 and offer over 260 carefully curated guided and self-guided walking tours on six continents and in 40 destinations worldwide. Run as a co-operative, we put people at the heart of everything we do and are proud to be part of a community with a shared passion for the great outdoors. Friendship, fun, fresh air, and the feelgood factor have always been our guiding principles. Our 500-strong team are based remotely, at our Head Office in Hertfordshire and across our 16 country houses located in some of the UK’s best-loved national parks and National Landscapes.

Quick apply

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