Junior chef Work, Jobs in Chichester, Wsx (with Salaries)

Junior Sous Chef
Chichester Harbour Hotel —Chichester
- £32,000 a year
- Full-time
- Hotel
- Kitchen experience
- Employee assistance programme
Quick apply
11d
Chef/Sous Chef
Waterlooville Golf Club —Waterlooville
- From £28,000 a year
- Full-time
- Management
- Cooking
- Quality control
- Free parking
- Employee discount
Quick apply
10d
Sous Chef
The PIG in the South Downs —Arundel
- £19.21 an hour
- Overtime
- Mentoring
- Training & development
- Business
- Employee discount
Quick apply
Senior Sous Chef – White Horse Chilgrove – LIVE IN
Butcombe Group —Chilgrove
- £35,000 - £42,000 a year
- Full-time
- Cooking
- Training & development
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
3d
Junior Sous Chef
Amberley Castle - Kitchen —Amberley
- £35,000 a year
- Full-time
- Cooking
- Hotel
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Roaming Chef
The Old House at Home —Havant
- Part-time
- Travel
- Organisational skills
- Communication skills
- Annual leave
Quick apply
Junior Sous Chef
Mad Swans —Alton
- £38,000 a year
- Weekend availability
- Hospitality
- Management
- Cooking
- Free parking
- Employee discount
Quick apply
Sous Chef
Clavio Lounge —Petersfield
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
Sous Chef
Rural Country Pub —Petersfield
- £33,000 - £38,000 a year
- Full-time
- Hospitality
- Inventory control
- Sales
- Employee discount
Quick apply
5d
Sous Chef
Restaurant Six —Petersfield
- £18 an hour
- Part-time
- Hotel
- In-person
- Hotel experience
Quick apply
4h
Sous Chef
Establo Lounge —Rustington
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
Sous Chef
Vito Lounge —Fareham
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
10d
Sous Chef
The Stag on the River —Godalming
- Up to £38,600 a year
- Part-time
- Management
- Training & development
- Leadership
- Employee discount
Quick apply
Chef
Waverley Park Holiday Centre —East Cowes
- From £13.50 an hour
- Part-time
- Inventory control
- Supervising experience
- Team management
- Free parking
Quick apply
6d

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Junior Sous Chef

Chichester Harbour Hotel
Chichester

Quick apply

Job details

Full-time
£32,000 a year
11 days ago

Benefits

Employee assistance programme

Qualifications

Chef experience
Professional kitchen experience
Kitchen experience

Full job description

Who we are…

Harbour Hotels are collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hotel Group of the Year making it an exceptionally exciting time to join our ever growing hotel brand.

The Role…

We have a superb opportunity for a Junior Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food. As Junior Sous Chef you will need to have a minimum of two years’ experience of working at Chef de Partie level. This position may suit a Senior Chef de Partie who is looking for their first Junior Sous role

What’s in it for you…

At Harbour Hotels, we’re committed to delivering exceptional hospitality while creating a positive, enjoyable and rewarding working environment for our teams.

As our Junior Sous Chef, you’ll receive:

£32,000 per year + Tronc
40-hour contract over 4 days – giving you three days off each week
Excellent progression opportunities across the Harbour Hotels Group
Individual and bespoke career development and progression pathways
On-the-job training and development, with opportunities for internal promotion across our properties
Hotel stay and food & beverage discounts across the Harbour Hotels Group
Access to our employee benefits and discount platform
Employee Assistance Program
Stylish Harbour Hotels uniform
Meals provided while on duty

Whether you’re an experienced Junior Sous/Sous Chef looking for a new opportunity, or an ambitious Chef de Partie ready to take the next step into management, this is a great opportunity to develop your career within a supportive and ambitious kitchen team.

If you feel you have the skills and ambition we are looking for to join Harbour Hotels, then please apply with a full and up to date CV below.

Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy.

We look forward to hearing from you!

INDBOH

Quick apply

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junior chef jobs in chichester, wsx

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Senior Sous Chef – White Horse Chilgrove – LIVE IN

Junior Sous Chef

Roaming Chef

Junior Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

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