Commis Work, Jobs in Chipping Warden, Nth (with Salaries)

Commis Chef-Prep Chef
RH —Banbury
- Weekend availability
- Culinary experience
Quick apply
Commis Chef
Escapade —Silverstone
- Full-time
- English
- Hotel
Quick apply
Sous Chef, Junior Sous Chef, Apprentice Chef
Holroyd Howe —Buckingham
- Full-time
- School
Quick apply
8d
Commis Chef
The White Swan Hotel, Stratford-upon-Avon —Stratford-upon-Avon
- £12.94 an hour
- Full-time
- Cooking
- Hotel
- Restaurant
- Employee discount
Quick apply
1d
Commis Chef
Thomas Franks Ltd —Banbury
- £12.71 an hour
- Full-time
- Customer service
- English
- Free parking
- Employee assistance programme
Quick apply
9d
Chef
Red Hot Mamma —Warwick
- £13.00 - £13.50 an hour
- Part-time
- In-person
- Kitchen experience
- Employee discount
Quick apply
2d
Commis Chef
Garden Terrace Cafe —Moreton-In-Marsh
- £27,000 - £27,560 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
10d
Commis Chef
Turtle Bay —Leamington Spa
- £12.35 - £12.75 an hour
- Part-time
- Bar
- Culinary experience
Quick apply
2d
Commis Chef
The Aviator Hotel —Northampton
- From £12.85 an hour
- Part-time
- Culinary experience
- Cooking
- Hotel
Quick apply
1d
Commis Chef
Rustica Bistrot —Bicester
- Weekend availability
- Organisational skills
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
Chef
Lounges —Northampton
- £12.71 - £13.50 an hour
- Communication skills
- Kitchen experience
Quick apply
School Commis Chef
Chartwells —Milton Keynes
- £12.71 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
Commis Chef
Cotswold Lodge Hotel —Oxford
- £14 - £15 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
Commis Chef
Aramark —Warwick
- £13.05 an hour
- Weekend availability
- Culinary experience
- Kitchen experience
- Employee assistance programme
- Employee discount
Breakfast Chef
Chesford Grange Hotel —Kenilworth
- £13.39 - £13.79 an hour
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Apprentice Commis Chef
Dickos hospitality Ltd —Northampton
- £12.21 - £13.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
9d
Commis Chef, Brasserie
Estelle Manor —Witney
- £28,643.47 a year
- Full-time
- Organisational skills
- Restaurant
- Time management
- Employee discount
Quick apply
Chef
ASK Italian —Milton Keynes
- £12.71 - £14.65 an hour
- Part-time
- Annual leave
- Employee discount
1d
Chef Opportunities!
ASK Italian —Stratford-upon-Avon
- £12.71 - £15.75 an hour
- Annual leave
- Employee discount
4d
Commis Chef
The Pollen Partnership —Milton Keynes
- £12.71 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply

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Commis Chef-Prep Chef

RH -
Banbury

Quick apply

Job details

Qualifications

Culinary experience
Food safety

Full job description

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.

RH is seeking a driven Commis to contribute to the culinary excellence for which RH is known. The ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes pride in preparing ingredients that support a remarkable guest experience. As a Commis, you will play a foundational role in maintaining the standards, organization and readiness of the culinary team.

YOUR RESPONSIBILITIES

Demonstrate a strong understanding of RH’s prep recipes, consistently adhering to standards of quality, portioning, and technique
Prepare daily mise en place with accuracy and timeliness, working independently while contributing to the overall readiness of the kitchen
Maintain a high level of organization and focus while executing multiple recipes with detailed steps simultaneously
Uphold RH’s standards of quality and cleanliness, with particular attention to prep stations, ingredient storage areas, labeling and rotation practices
Partner with location leadership to determine the prep priorities, timelines and quantities in support of upcoming services

OUR REQUIREMENTS

2+ years of relevant culinary experience with a focus on prep and recipe execution
Working knowledge of food safety regulations
Candidates must have legal authorization to work in the country in which they are applying at the time of application
Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
Flexibility to work weekends, holidays, and variable shifts

PHYSICAL REQUIREMENTS

Frequently lift and move up to 25 kg using appropriate equipment and techniques
Comfortable standing and walking for extended periods
Commitment to proper safety and sanitation practices in a commercial kitchen environment

RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.

At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.

Work Location: In person

Quick apply

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