Sous chef Work, Jobs in Comberton, Cam (with Salaries)

Sous Chef
Cambridge Country Club —Cambridge
- £13.50 - £16.00 an hour
- Full-time
- Hospitality
- Cooking
- Team management
- Free parking
- Employee discount
Quick apply
14d
Sous Chef
Coton Orchard Garden Centre —Coton
- Full-time
- Hospitality
- Organisational skills
- Cleaning
- Free parking
- Store discount
Quick apply
13h
Junior Sous Chef
The Royal Oak —Cambridge
- Overtime
- Management
- Inventory control
- Training & development
Quick apply
10d
Senior Sous Chef
Hickory's Smokehouse —Cambridge
- Up to £40,000 a year
- Full-time
- Hospitality
- School
- Annual leave
- Employee discount
Quick apply
Sous Chef
Marston's Pubs —Cambourne
- Up to £12.71 an hour
- Management
Quick apply
Sous Chef
Clare College Cambridge —Cambridge
- £38,007 a year
- Overtime
- Computer literacy
- Computer skills
Pastry Sous Chef - Sponsorship Available
University Arms —Cambridge
- £32,338.49 a year
- Weekend availability
- Bar
- Management
- Hotel
- Referral programme
4d
Sous Chef
Hickory's Smokehouse —Cambridge
- £36,000 - £41,000 a year
- Full-time
- Management
- Mentoring
- Training & development
- Annual leave
- Employee discount
Quick apply
Sous Chef
The Carpenters Arms —Cambridge
- £16 - £18 an hour
- Team management
- Recruiting
- Training & development
- Employee assistance programme
- Referral programme
Quick apply
Sous Chef
The Packhorse Inn —Newmarket
- Full-time
- Inventory control
- Employee discount
- Flexible schedule
Quick apply
Head Chef
No33 Cambridge —Cambridge
- £15.61 - £18.25 an hour
- Full-time
- Recruiting
- Organisational skills
- In-person
Quick apply
4d
Junior Sous Chef
Hickory's Smokehouse —Cambridge
- Up to £33,000 a year
- Full-time
- Management
- Mentoring
- Training & development
- Annual leave
- Employee discount
Quick apply
Senior Sous Chef
Sodexo —Royston
- £15.60 an hour
- Full-time
- Hospitality
- Management
- Inventory control
Quick apply
Sous Chef
The Beefy Boys —Cambridge
- Full-time
- Cooking
- Recruiting
- Cleaning
- Annual leave
- Employee discount
Quick apply
Junior Sous Chef
The Burleigh Arms —Cambridge
- £28,000 - £32,500 a year
- Part-time
- Hospitality
- Customer service
- Team management
Quick apply
5d
Sous Chef
ESS Compass —Bassingbourn
- £32,000 a year
- Customer service
- Organisational skills
- Communication skills
- Employee discount
14d
Banqueting Head Chef
White Rabbit Projects —Cambridge
- £44,500 a year
- Weekend availability
- Management
- Inventory control
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
12h
Head Chef
Salisbury Arms —Cambridge
- £38,000 - £40,000 a year
- Mentoring
- Training & development
- Employee assistance programme
- Referral programme
Quick apply
Senior Sous Chef
Chestnut Group —Huntingdon
- Full-time
- Inventory control
- Employee discount
- Flexible schedule
Quick apply
Sous Chef
Pint Shop —Cambridge
- Cooking

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Sous Chef

Cambridge Country Club -
Cambridge

Quick apply

Job details

Permanent | Full-time
£13.50 - £16.00 an hour
14 days ago

Benefits

Free parking
Discounted or free food
Company pension
Company events
Employee discount
Gym membership
On-site parking

Qualifications

Hospitality
Driving Licence
Food hygiene
Coaching
Cooking
Catering
Cost control
Food safety and hygiene regulations
Kitchen cost control
Team management
Food safety record keeping
Meal preparation
Kitchen team management
Kitchen management
Budgeting
Kitchen inventory control
Chef experience
Chef
Professional kitchen experience

Full job description

About us:

At Cambridge Country Club we are professional, agile, and we are a premier destination renowned for its prestigious golf course, exquisite dining experiences, and exclusive memberships. Nestled in the heart of Cambridge, we offer a distinctive blend of luxury, tradition, and an unwavering commitment to excellence.

Role Overview:

We are on the lookout for a dynamic Sous Chef to become part of our team. This role is tailor-made for an individual who is meticulous, has a passion for orchestrating unforgettable culinary experiences, and is keen to inject innovation and their unique mark into our club.

As a member of our catering operation, you will play a key role in our culinary offers and outlets within our prestigious corporate setting. It is your role to provide high-quality, creative, and nutritious meals that align with our brand and exceed our clients' expectations.

Key Responsibilities:

- Manage and coach a team of chefs, fostering a positive and productive work environment for all.

- Collaborate with the wider hospitality teams to coordinate special events and corporate functions.

- Monitor food costs and manage budgets effectively to maximize profitability.

- Ensure the highest standards of food hygiene and health and safety, maintained and recorded in compliance with national food safety standards

- Maintain accurate records of stock, purchases, and wastage levels

Desired Qualities and Qualifications:

- Proven experience as a Sous Chef or an up-and-coming Sous chef wanting to develop in a new challenge.

- Professional cookery or culinary qualifications and relevant professional training.

- Current industry knowledge of cooking techniques, ingredients, and kitchen equipment.

- Commitment to maintaining the highest food safety and hygiene standards.

Benefits:

- Company pension.

- On-site parking.

- Gym membership.

- Company events.

Why Join Us?

This position presents a brilliant opportunity to put your own mark on the business, operate in a team-oriented environment, and constantly innovate in the catering domain. If you are someone with an eye for detail, relish conceptualising and executing new experiences, and can offer a fresh viewpoint, we're eager to hear from you.

Job Types: Full-time, Permanent

Pay: £13.50-£16.00 per hour

Benefits:

Company events
Discounted or free food
Employee discount
Free parking
On-site parking

Experience:

Chef: 5 years (required)
Cooking: 1 year (preferred)

Licence/Certification:

Driving Licence (preferred)

Work Location: In person

Quick apply

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sous chef jobs in comberton, cam

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