Food & beverage manager Work, Jobs in Craigavon, Arm (with Salaries)

Food Safety & Compliance Manager
HEYBOBA Lisburn —Craigavon
- Up to £34,000 a year
- Full-time
- Project management
- Continuous improvement
- No degree
Quick apply
Food safety and compliance manager
HEYBOBA Lisburn —Craigavon
- From £34,000 a year
- Full-time
- Project management
- Continuous improvement
- No degree
Quick apply
Cafe Shift Leader
Dunelm —Craigavon
- £13.85 - £14.41 an hour
- Overtime
- Sales
- Customer service
- Merchandising
Coffee Shop Manager
Dunelm —Craigavon
- £13.85 - £14.41 an hour
- Overtime
- Sales
- Merchandising
- Retail management
2d
Assistant Restaurant General Manager - high end restaurant experience essential
SHU —Belfast
- £30,000 - £45,000 a year
- Full-time
- English
- Mentoring
- Organisational skills
- Employee discount
Quick apply
5d
Team Member - Guest Experience Lead
KFC Portadown - Bridge Street —Portadown
- Up to £12.71 an hour
- Part-time
- Employee discount
Community Programmes & Partnership Manager
Homeless Connect —Newtownabbey
- £38,220 a year
- Full-time
- Hybrid work
- Supervising experience
- Project management
- In-person
- Free parking
- Annual leave
Quick apply
4d
Manager with Barista Experience
No.3 Coffee —Banbridge
- £15 - £19 an hour
- Full-time
- Customer service
- Restaurant management
- In-person
Quick apply
Bar Manager
The Plough Inn —Hillsborough
- £30,000 - £40,000 a year
- Weekend availability
- Hospitality
- Bar
- Restaurant management
- Employee discount
Quick apply
9d
Production Shift Manager - Evenings
Pilgrim's Europe —Craigavon
- Full-time
- Continuous improvement
- Team management
- Quality control
Quick apply
Store Manager
Welcome Break —Hillsborough
- From £28,000 a year
- Customer service
- Team management
- Training & development
- Free parking
- Employee discount
Supervisor/Manager
Scalini Restaurant —Belfast
- £540 - £570 a week
- Full-time
- Hospitality
- Management
- Inventory control
- Employee discount
- Flexible schedule
Quick apply
12d
Team Leader
KFC Portadown - Bridge Street —Portadown
- £13.52 an hour
- Part-time
- Training & development
- Restaurant
- Employee discount
Kitchen Manager
The Scullery —Magherafelt
- £25,420.00 - £40,564.41 a year
- Part-time
- Management
- Cleaning
- In-person
- Free parking
Quick apply
Operations Team Lead
Pilgrim's Europe —Craigavon
- Full-time
- Computer literacy
- Continuous improvement
- Team management
Quick apply
12d
Team Leader - Front of House - Pret a Manger
Carebrook Ireland —Crumlin
- Inventory control
- Sales
- Customer service
- Free parking
- Employee discount
Quick apply
Subway Manager - Loughview
Henderson Group —Lurgan
- Sales
- Customer service
- Restaurant management
- Employee assistance programme
- Employee discount
9d
Food Safety & Quality Manager
Pilgrim's Europe —Craigavon
- Full-time
- Continuous improvement
- Team management
Quick apply
General Manager - Pret a Manger
Carebrook Ireland —Belfast
- Sales
- Customer service
- Merchandising
Quick apply
PEPE'S MANAGER
Pepe's Lisburn —Lisburn
- £35,000 - £55,000 a year
- Full-time
- Cooking
- Hotel
- Supervising experience
- Store discount
- Employee discount
Quick apply

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Food Safety & Compliance Manager

HEYBOBA Lisburn
Craigavon

Quick apply

Job details

Full-time
Up to £34,000 a year

Benefits

On-site parking

Qualifications

Report writing
Non-conformance investigation
Report generation
Stakeholder liaison
Internal quality management system auditing
Compliance audits
Food safety and hygiene regulations
Project management
Quality assurance
Continuous improvement
Continuous improvement cycles oversight
Quality control
Risk management
Supplier quality management
Supply chain quality assurance
Root cause analysis
Food safety
Quality management system (QMS) implementation
Communication skills
Internal quality assurance
Corporate regulatory compliance oversight

Full job description

Key Responsibilities

Develop, implement and maintain food safety, quality assurance and regulatory compliance systems across all branches.

Establish and monitor company-wide standards for food hygiene, preparation, storage, allergen management and product quality.

Conduct regular branch food safety, quality and compliance audits and prepare detailed audit reports.

Identify food safety risks, non-conformities and quality issues and implement appropriate corrective and preventative actions.

Monitor compliance with relevant UK food safety, hygiene, allergen and regulatory requirements.

Develop, review and update food safety policies, quality standards and standard operating procedures (SOPs).

Monitor consistency and quality of bubble tea, iced tea, ingredients, preparation methods and service standards across branches.

Review food safety incidents, customer complaints and quality failures, identify root causes and recommend improvements.

Monitor ingredient and supplier quality, specifications and compliance requirements.

Develop and coordinate food safety, hygiene, allergen and quality training for branch managers and employees.

Maintain accurate compliance, audit, incident, corrective-action and training records.

Analyse audit results, compliance data and recurring issues and provide reports and recommendations to senior management.

Support the food safety and compliance requirements of new branch openings and business expansion.

Liaise with suppliers, external food safety professionals and relevant regulatory authorities where required.

Lead continuous improvement initiatives to strengthen food safety, quality, compliance and operational standards across the branch network.

Skills and Experience

The successful candidate should demonstrate:

knowledge of food safety and quality management principles;

understanding of UK food safety and regulatory requirements;

ability to develop and implement policies and procedures;

experience of conducting audits or compliance inspections;

ability to analyse quality and compliance information;

strong report-writing and documentation skills;

ability to identify risks and implement corrective actions;

ability to train and advise operational staff;

strong organisational and project-management skills;

ability to work independently across multiple locations;

strong communication and stakeholder-management skills.

Qualifications

A relevant degree, professional qualification or equivalent experience in an appropriate field such as:

food science;

food safety;

food technology;

quality management;

regulatory compliance;

environmental health;

hospitality/food operations; or

another relevant discipline

Pay: Up to £34,000.00 per year

Benefits:

On-site parking

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in craigavon, arm

Food Safety & Compliance Manager

Food safety and compliance manager

Cafe Shift Leader

Coffee Shop Manager

Assistant Restaurant General Manager - high end restaurant experience essential

Team Member - Guest Experience Lead

Community Programmes & Partnership Manager

Manager with Barista Experience

Bar Manager

Production Shift Manager - Evenings

Store Manager

Supervisor/Manager

Team Leader

Kitchen Manager

Operations Team Lead

Team Leader - Front of House - Pret a Manger

Subway Manager - Loughview

Food Safety & Quality Manager

General Manager - Pret a Manger

PEPE'S MANAGER

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