Sous chef Work, Jobs in Crewe, Chs (with Salaries)

Hospitality Chef
Eurest —Crewe
- £16.33 an hour
- Culinary experience
- Communication skills
7d
Sous Chef
Bar 918 —Sandbach
- From £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
Sous Chef
Peacock Nantwich —Willaston
- Up to £35,000 a year
- Full-time
- Cooking
- Employee discount
Quick apply
3d
Senior Sous Chef
The Boars Head —Nantwich
- Up to £18.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
3d
Sous Chef
KYN —Bickley
- £19.53 an hour
- Full-time
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
16h
Sous Chef
INDIAN SPICE LTD —Congleton
- £38,000 - £42,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
13d
Sous Chef
Fox and Hounds —Crewe
- From £14.50 an hour
- Full-time
- In-person
- Employee discount
Quick apply
11d
Head Chef
Lounges —Nantwich
- £37,000 - £44,500 a year
- Full-time
- Cooking
- Kitchen experience
Quick apply
8d
130526-Head Chef - Sandbach - Popular Golf Club - £30k+
Chefs For Chefs LTD —Sandbach
- £30,000 - £33,000 a year
- Cooking
- Communication skills
- Free parking
Quick apply
Chef ALL Levels
The Orange Tree Congleton —Congleton
- Up to £18 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
10d
Sous Chef - Wrexham
Dine Contract Catering —Wrexham
- Up to £15.32 an hour
- Full-time
- Culinary experience
- Cooking
- Mentoring
3d
Chef de Partie
The White Lion, Weston —Crewe
- £12.50 - £14.00 an hour
- Part-time
- Bar
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Head Chef/Sous Chef
Wheatsheaf Inn Onneley —Madeley
- £14 - £18 an hour
- Full-time
- Cooking
- Communication skills
- Kitchen experience
- Free parking
- Flexitime
Quick apply
Sous Chef
Brunning & Price - The Architect —Chester
- £35,000 - £39,100 a year
- Overtime
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply
Senior Sous Chef
Hickory's Smokehouse —Wilmslow
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
2d
Sous Chef - New Opening
Lounges —Stretford
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Restaurant
- Communication skills
Quick apply
3d
Sous Chef
Pho - Cheshire Oaks —Chester
- £13.91 - £17.00 an hour
- Full-time
- Cooking
- Restaurant
- Kitchen experience
Quick apply
8d
Sous Chef
FOLK Didsbury —Manchester
- Up to £30,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
1d
Junior Sous Chef
Sodexo —Manchester Airport
- £16 an hour
- Full-time
- Cooking
- Kitchen experience
Quick apply
6d
Sous Chef, Gordon Ramsay at The Mere
FAIRMONT —Knutsford
- Full-time
- Hospitality
- In-person
- Resort
Quick apply

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Hospitality Chef

Eurest -
Crewe

Apply Now

Job details

£16.33 an hour
7 days ago

Qualifications

Culinary experience
Communication skills

Full job description

We are seeking a talented and passionate Hospitality Chef to join our culinary team at a luxury automotive site in Crewe. This unique role demands a versatile chef who excels in both refined, high-standard restaurant cooking and large-volume corporate buffet production.

You will work exclusively alongside the Executive Chef on menu design and concept development, bringing innovative ideas to life. While the primary focus of this role is high-end hospitality, you will also play a key collaborative role within the wider team, supporting the main kitchen operations during quieter periods.

Key Responsibilities

Menu Design & Innovation: Partner directly with the Executive Chef to develop, test, and implement creative, high-calibre menus and modern food concepts.
Hospitality Excellence: Prepare and execute premium, restaurant-standard dishes for VIP guests, corporate events, and fine-dining hospitality.
Volume Buffet Production: Demonstrate strong culinary skills in producing high-quality, large-volume buffet packages tailored for a corporate setting without compromising on standard or presentation.
Kitchen Collaboration: Maintain flexibility by integrating with the main kitchen team during quieter hospitality periods to support everyday operations.
Quality Control: Maintain an uncompromising eye for detail, ensuring flawless plating, consistency, and exceptional food standards across all service streams.

Skills & Qualifications

Culinary Expertise: Proven experience in both high-standard restaurant environments (fine dining or premium bistro) and large-scale corporate catering/buffet production.
Passion & Drive: A strong desire to continuously evolve the food offering, push boundaries, and elevate culinary standards.
Attention to Detail: Meticulous execution in prep, cooking, and presentation.
Team Player: Excellent communication skills with the ability to report effectively to the Sous Chef and collaborate seamlessly with the wider kitchen brigade.
Adaptability: Comfortable shifting focus between intimate, high-end hospitality plating and high-volume production as business needs dictate.

What We Offer

Exceptional Work-Life Balance: Strictly daytime hours with no evening shifts.
Guaranteed Time Off: Weekends off, all Bank Holidays off, and a full shutdown over the Christmas period.
Creative Input: A rare opportunity to work one-on-one with the Executive Chef to shape the culinary direction at the headquarters of a global luxury brand

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

We're people-powered at Eurest

It's an understatement to say that we're passionate about what we do, which is why we're committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting

Apply Now

Refine Your Search

sous chef jobs in crewe, chs

Hospitality Chef

Sous Chef

Sous Chef

Senior Sous Chef

Sous Chef

Sous Chef

Sous Chef

Head Chef

130526-Head Chef - Sandbach - Popular Golf Club - £30k+

Chef ALL Levels

Sous Chef - Wrexham

Chef de Partie

Head Chef/Sous Chef

Sous Chef

Senior Sous Chef

Sous Chef - New Opening

Sous Chef

Sous Chef

Junior Sous Chef

Sous Chef, Gordon Ramsay at The Mere

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