kitchen manager Work, Jobs in dawlish, dev (with Salaries)

Itsu Kitchen Manager
Scoffs —Exeter
- £34,000 a year
- Full-time
- Restaurant
Quick apply
13d
Chef Manager
Impact Food Group —Newton Abbot
- £28,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
8d
Barista Kitchen Staff -Manager/Supervisor - Healthfood Store and Cafe All Rounder
Aris Healthy Life Exeter —Exeter
- £13 - £15 an hour
- Part-time
- Sales
- Customer service
- Supervising experience
- Store discount
- Employee discount
Quick apply
Head Pizzaiolo/ Pizzaiola
Portal Pizza —Exeter
- £13 - £14 an hour
- Full-time
- Hospitality
- Cooking
- In-person
- Employee discount
Quick apply
1d
Itsu Team Leader - Kitchen
Scoffs —Exeter
- £13.71 an hour
- Full-time
- Hospitality
- Leadership
- Communication skills
- Employee discount
Quick apply
Part Time Kitchen Team Leader
Toby Carvery - Lympstone —Lympstone
- Part-time
- Cooking
- Employee discount
Quick apply
2d
Hotel Kitchen - Team Leader
Premier Inn —Exeter
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
2d

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Head Chef/Kitchen Manager
Devon Pubs and Hotels —Dawlish Warren
This is a fast paced kitchen environment! . Proven supervising experience in a fast-paced kitchen environment. Pay: £36,000.00-£40,000.00 per year.
£36,000 - £40,000 a year
Quick apply
3h
Executive Chef
Devon Pubs and Hotels —Dawlish
Excellent communication skills to effectively interact with staff, management, and customers. Collaborate with front-of-house staff to ensure smooth…
£38,000 - £42,000 a year
Quick apply
10d

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Itsu Kitchen Manager

Scoffs -
Exeter

Quick apply

Job details

Full-time
£34,000 a year
13 days ago

Qualifications

Category C Licence

Full job description

Salary of £34,000

Scoffs - Itsu | Kitchen Manager

Lead the kitchen. Feed the city.

We're looking for a hands-on Kitchen Manager who lives and breathes great food — someone who takes pride in every plate,leads a tight-knit team and keeps the heart of our restaurant beating.

The role is built around four things:

People — Build a skilled,passionate kitchen crew. You'll coach,train and develop every chef and food pro,creating a team that genuinely cares about what they make.

❤️ Hospitality — Great food is hospitality. You'll make sure the kitchen delivers beautiful,consistent food from open to close — because every customer deserves their best bite.

Quality — You're the guardian of our recipes,our standards and our kitchen. Correct-to-recipe,food safe,spotlessly clean — no compromises.

Profitability — From prep planning to portioning,ordering to waste,you'll run a smart,efficient kitchen that never sacrifices quality for cost.

What you'll be doing:

‍ Running the kitchen day to day — production,prep,service and close Making sure every dish leaves the kitchen exactly as it should,every time Owning the production plan and adjusting it to hit availability without piling up waste Ordering ingredients smartly to keep the kitchen stocked and waste low Leading on food safety — FIFO,date codes,due diligence and a 5-star EHO rating as the standard Developing your team through hands-on training,regular 1-2-1s and real progression pathways Smashing mystery shopper scores with consistently brilliant food and kitchen standards Keeping a kitchen so clean it gleams — CATC and CAYG are second nature to you

You're the kind of person who:

Gets a buzz from a fast,well-run kitchen Holds the standard even when it's busy and the pressure is on ✨ Takes real pride in the food that goes out — every single order Spots what needs fixing and just sorts it

Ready to take the pass? Join Scoffs - Itsu and run a kitchen worth talking about.

Quick apply

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kitchen manager jobs in dawlish, dev

Itsu Kitchen Manager

Chef Manager

Barista Kitchen Staff -Manager/Supervisor - Healthfood Store and Cafe All Rounder

Head Pizzaiolo/ Pizzaiola

Itsu Team Leader - Kitchen

Part Time Kitchen Team Leader

Hotel Kitchen - Team Leader

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