Sous chef Work, Jobs in Dronfield, Dby (with Salaries)

Senior Sous Chef
Longbow Bars & Restaurants Ltd - The Peacock, Rowsley —Matlock
- Up to £40,000 a year
- Full-time
- Cooking
- Hotel
- Recruiting
- Free parking
- Employee discount
Quick apply
Lead Chef de Cuisine
Bottle & Thyme —Newbold
- £35,000 - £40,000 a year
- Full-time
- Inventory control
- In-person
- Training & development
- Free parking
- Employee discount
Quick apply
7d
Sous Chef
Fox House —Sheffield
- Up to £36,000 a year
- Full-time
- Inventory control
- Cooking
- Team management
- Annual leave
- Employee discount
Quick apply
Head Chef/Kitchen Manager
Coffee Culture —Sheffield
- Full-time
- Casual dining restaurant
Quick apply
12d
Chef
Devonshire Arms —Sheffield
- £13 - £16 an hour
- Part-time
- Mentoring
- Organisational skills
- Time management
- Free parking
- Employee discount
Quick apply
9d
Sous Chef
Sorbo Lounge —Chesterfield
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
1d
Senior Sous Chef
New Country Inns ltd —Worksop
- £37,000 - £38,000 a year
- Full-time
- Management
- Free parking
- Employee discount
Quick apply
2d
Sous Chef
Browns Sheffield —Sheffield
- £35,300 a year
- Full-time
- Bar
- Inventory control
- Cooking
- Annual leave
- Employee discount
Quick apply
6d
Sous Chef
Whitley Hall Hotel —Sheffield
- From £16 an hour
- Overtime
- Management
- Hotel
- In-person
- Employee discount
Quick apply
7d
Sous Chef
Miller & Carter - Parkhead —Sheffield
- Full-time
- Inventory control
- Cooking
- Training & development
- Annual leave
- Employee discount
Quick apply
11d
Senior Sous Chef
Mowgli Street Food —Sheffield
- £30,500 a year
- Full-time
- School
- Annual leave
- Employee discount
Quick apply
16h
Senior Sous Chef
Thoresby Hall Hotel —Boughton
- £33,000 - £39,000 a year
- Full-time
- Management
- Inventory control
- Hotel
- Free parking
- Annual leave
12d
Junior Sous Chef
Cosy Club —Sheffield
- £33,200 - £35,000 a year
- Weekend availability
- Management
- Cooking
Quick apply
5d
Chef
Castle Inn —Sheffield
- £12.91 - £19.32 an hour
- Part-time
- Casual dining restaurant
- Mentoring
- Organisational skills
- Free parking
- Employee discount
Quick apply
9d
Sous Chef
Marston's Pubs —Great Rowsley
- £14.50 an hour
- Management
Quick apply
8d
Sous chef
Olive restaurant —Sheffield
- Full-time
- In-person
- Restaurant
- Kitchen experience
Quick apply
Junior Sous Chef
LA PARRILLA —Sheffield
- £12.71 - £13.00 an hour
- Full-time
- Customer service
- Supervising experience
- Team management
- Paid training
Quick apply
Sous Chef
Moorwood Hotel Collection —Alfreton
- £35,000 - £38,000 a year
- Weekend availability
- Management
- Inventory control
- Cleaning
- Employee discount
Quick apply
3d
Senior Sous Chef
Lymefield Garden Centre Ltd —Hyde
- £31,000 - £37,000 a year
- Weekend availability
- In-person
- Employee discount
Quick apply
14d
CHEF
Robin Hood —Sheffield
- £13 - £14 an hour
- Part-time
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
13d

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Senior Sous Chef

Longbow Bars & Restaurants Ltd - The Peacock, Rowsley -
Matlock

Quick apply

Job details

Permanent | Full-time
Up to £40,000 a year

Benefits

Free parking
Discounted or free food
Company events
Employee discount
On-site parking

Qualifications

Cost management
Kitchen staff training and mentoring
Stock ordering
Team leadership
Mentoring junior staff
Cooking
Cost control
Food safety and hygiene regulations
Food waste reduction
Kitchen cost control
Staff training
Kitchen team management
Fine dining restaurant chef experience
Recruiting
Stocking
Kitchen management
Kitchen inventory control
Training & development
Stock replenishment
Kitchen stock ordering
Food safety
Stock coordination

Full job description

We are on the lookout for a talented fine dining senior sous chef who shares our vision to join us in The Peacock at Rowsley

YOU – PASSION – PROGRESSIVE – CHARACTER – HERITAGE

We are more than just a hospitality group and we believe in providing more than just a job. We put people at the heart of our business. Whether you work with us, are a regular guest or visiting us for the first time. We put passion into everything we do, from creating a menu to training our staff and encouraging their progression. We value the heritage of our buildings and the character they and our team’s project.

Benefits we offer you:

· Incentivised role with up to £44000 OTE

· Live-in accommodation available

· Tronc Scheme

· Christmas Day off

· Long Service Awards

· Staff Parties and Competitions

· Career Progression

· Employee Discounts

· Discounted of free food on shift

· On-site parking

What do we need?

We are seeking a talented fine dining senior sous chef who shares our vision to join us in The Peacock at Rowsley. Nestled in the picturesque village of Rowsley on the edge of the Peak District National Park, The Peacock at Rowsley has been a beacon of hospitality for over 400 years. The Peacock is an award-winning, four Silver AA stars and three AA rosette restaurant and hotel, making it one of Derbyshire’s finest accommodation and dining experiences.

About the job:

Assist with kitchen management:  Support the head chef in overseeing daily operations, ensuring high standards are met.

Supervise kitchen team:  Lead and guide junior chefs, ensuring consistency and quality across the kitchen.

Ensure food quality:  Maintain top-quality standards for cooking, presentation, and service.

Manage stock and ordering : Oversee stock, place orders, and ensure ingredients are properly stored.

Maintain hygiene and safety:  Ensure the kitchen adheres to health and safety regulations.

Control food cost:  Monitor portion sizes, minimise waste, and help manage food costs without compromising quality.

Train and develop staff:  Help with the recruitment, training, and development of kitchen staff.

Assist with budget control:  Support the head chef with budget tracking and cost control efforts.

Lead during service:  Be hands-on during service, ensuring dishes are prepared and sent out on time.

Everyone is welcome at Longbow Venues. We are committed to having an inclusive and diverse workplace and strongly encourage anyone with a passion for people, fresh food and fun to apply for any roles with us, regardless of your background, identity or experience.

Job Types: Full-time, Permanent

Pay: Up to £40,000.00 per year

Benefits:

Company events
Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

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