Chef Work, Jobs in Duns Tew (with Salaries)

Chef
The Orders of St Johns Care Trust —Woodstock
- £16.49 an hour
- Weekend availability
- Cooking
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Dolce Ltd —Woodstock
- £33,000 a year
- Full-time
- Management
- Cooking
- Travel
- Health & wellbeing programme
- Employee assistance programme
Quick apply
9d
Chef
ChurchFields Care Home —Cassington
- £15.50 - £16.00 an hour
- Part-time
- Culinary experience
- Cooking
- Team management
Quick apply
Head Chef - SR/377
Olive Catering Services Ltd —Brackley
- £35,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee assistance programme
Quick apply
Commis Chef
Griffin —Banbury
- £12.21 - £18.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
11d
Chef de Partie - live in
Weston Manor Hotel —Bicester
- £14 - £16 an hour
- Weekend availability
- Cooking
- Hotel
- Organisational skills
- Relocation assistance
Quick apply
Chef
David Lloyd Clubs —Bicester
- £14 an hour
- Employee discount
14d
Chef
The Joiners Arms —Banbury
- £30,000 - £33,000 a year
- Full-time
- In-person
- Free parking
- Profit sharing
Quick apply
6d
Chef de Partie
Hellidon Lakes Hotel —Daventry
- £30,000 - £32,000 a year
- Full-time
- Cooking
- English
- Hotel
- Free parking
- Employee discount
Quick apply
Trainee Chef
Cotswold Pub Company —Woodstock
- £12.21 - £16.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
9d
CHEF
The Pickled Ploughman, Adderbury. Independant , free of tie pub . —Banbury
- £13 - £14 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant experience
- Employee discount
- Flexible schedule
Quick apply
5d
Executive Chef
BaxterStorey UK —Towcester
- Up to £63,000 a year
- Full-time
- Hospitality
- Negotiation
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Senior Chef De Partie
Woodstock —Woodstock
- £14.50 - £18.50 an hour
- Temporary
- Cooking
- Organisational skills
- In-person
- Employee discount
- Flexible schedule
Quick apply
9d
Grill Chef
Double Red Duke —Bampton
- Up to £42,000 a year
- Full-time
- Serving
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
8d
Chef
Urban - BRA_209 —Witney
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Group Executive Chef
Impact Food Group —Milton Keynes
- £40,000 a year
- Full-time
- Customer service
- Cooking
- School
- Employee discount
Quick apply
Chef de Partie
Absolute Taste —Bicester
- Up to £32,000 a year
- Full-time
- Hospitality
- Cooking
- Communication skills
Quick apply
Live in- Chef de Partie/Commis Chef
Swan Inn —Swinbrook
- £33,000 - £40,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
11d
Commis Chef
Garden Terrace Cafe —Moreton-In-Marsh
- £27,000 - £28,560 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
8d
Chef De Partie
Holroyd Howe —Bicester
- £30,000 a year
- Full-time
- Cooking
- Contracts
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply

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Chef

The Orders of St Johns Care Trust -
Woodstock

Quick apply

Job details

Permanent
£16.49 an hour

Benefits

Company pension
Employee assistance programme
Employee discount
Referral programme

Qualifications

Cooking
Catering
Menu planning
NVQ
Kitchen experience

Full job description

Chef

Location: Spencer Court Care Home, Woodstock, OX20 1JG

Pay rate: £16.49 per hour ( weekend and NVQ enhancements available)

Contracted hours: 37.5 hours per week

Shift times: 7am -2pm working alternate weekends

ABOUT THE ROLE

Are you an experienced chef, used to catering for large groups of people, looking to design your own menus, cooking with fresh seasonal food?

Are you looking for your next challenge without split shifts and anti-social hours?

Would you like full autonomy over menu development, with the opportunity to cook nutritious, high quality, flavoursome and well-balanced meals that our residents will love?

Working as a Chef in our homes, you’ll oversee all aspects of our kitchen and catering services including management of a small team, ensuring the highest standards of nutrition, hygiene and safety at all times. You may occasionally be asked to cater for meals for other day centres, luncheon clubs and community activities and some weekend work will be required.

Nutrition is an important element of the care package that we provide. You’ll be actively involved in the nutritional needs of our residents to ensure that a high-quality dining experience is received by everyone. You’ll build relationships with our residents and their families so that you understand and can accommodate their personal preferences.

In joining us, you’ll also become part of our extended family. You’ll work alongside other team members who are passionate about providing care, warmth and kindness to all those who live and work in our homes.

Spencer Court is situated a stone's throw from historic Blenheim Palace, the birthplace of Sir Winston Churchill, in the charming town of Woodstock. The home offers high-quality and compassionate residential and early-stage dementia care for up to 46 residents in a calm, friendly and comfortable surroundings.

AND IN RETURN

The Trust is a great place to work; we’ve been providing care for almost 1,000 years and we’re currently the second largest not-for-profit provider in the UK. Not-for-profit means that we reinvest every penny we make into our residents, colleagues and the care homes we live and work in. Therefore, we offer a great range of benefits, including a competitive salary, training and development.

Here are some of the other benefits you’ll enjoy as a valued member of our team:

30 days holiday (including Bank Holidays)
A Company pension
Free uniform
Free DBS
Higher rates of pay at weekends
Access to our Employee Assistance Programme
Refer a Friend scheme rewarding you up to £1000 for every recommendation you make who successfully starts working for us
Blue Light Card and “My Rewards” programme, offering you discounts on shopping, days out, restaurants and much more

ABOUT YOU

You’ll need to have previous experience of working in a professional kitchen, providing meals for large numbers, with knowledge of menu planning for specialist diets. Ideally you will hold, or be working towards, a Level 3 Diploma in Hospitality Supervision and Leadership or equivalent but this is not essential.

You’ll have experience of leading, motivating and inspiring a team and be confident in engaging with our elderly residents to understand their individual needs. You’ll know how to manage your budget and stock effectively.

If you think you have the right skills and attitude we’re looking for as a chef within our care homes, then you could be the next to join us. So, apply and get your career started with us today.

#IND1

#TH2

Quick apply

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