Kitchen leader Work, Jobs in Effingham, Sry (with Salaries)

Kitchen Shift Leader
University of Surrey (UK) —University of Surrey
- £13.48 - £13.93 an hour
- Full-time
- Hospitality
- Supervising experience
- University
Quick apply
2d
Leisure Assistant Manager
The Light, Redhill —Redhill
- £33,000 - £37,500 a year
- Full-time
- Management
- Sales
- First Aid Certification
- Employee assistance programme
- Life insurance
Quick apply
14d
Kitchen Porter
Holroyd Howe —Dorking
- £13.50 an hour
- Full-time
- Cooking
- School
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
13d
Kitchen Team Leader
PICK.YOUR.OWN. —London
- £14.50 - £15.50 an hour
- Full-time
- Organisational skills
- In-person
- Leadership
- Store discount
- Annual leave
Quick apply
Sous Chef
Holroyd Howe —Cobham
- £28,500 a year
- Full-time
- Cooking
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
13d
Kitchen Team Leader
Esquires Farnborough —Farnborough
- £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
4d
Head Chef
Chef & Brewer - BRA_101 —Little Bookham
- Full-time
- Leadership
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Wilson Vale Catering Ltd —Leatherhead
- £42,000 a year
- Weekend availability
- Hospitality
- Customer service
- Communication skills
- Paid training
- Employee assistance programme
Quick apply
4d
Chef Manager
Holroyd Howe —Cobham
- £45,000 a year
- Full-time
- Cooking
- Organisational skills
- Contracts
- Employee assistance programme
- Employee discount
Quick apply
13d
Chef - Weekends - 9 am to 2 pm (BRICHWE)
Savills Catering —Feltham
- £15.50 an hour
- Part-time
- Cooking
- In-person
- Leadership
- Annual leave
Quick apply
Retail Manager for Artisan Bakery
Loaf Bakery —Haslemere
- £30,000 a year
- Full-time
- Hospitality
- Management
- Sales
- Employee discount
Quick apply
1d
Kitchen Leader - Victoria Place
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
8d
Assistant Restaurant Leader
Raising Cane's —Kingston upon Thames
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
In-Room Dining Coordinator, The Savoy Hotel
FAIRMONT —London
- £18 - £70 an hour
- Hospitality
- Customer service
- Hotel
- Employee discount
Quick apply
Chef Manager
Aspens —Oxshott
- £15 an hour
- No weekends
- Sales
- Leadership
- School
Garden Maintenance Team Leader
Willow Alexander Gardeners ltd —South East London
- £28,000 - £32,000 a year
- Full-time
- Maintenance
- First Aid Certification
- In-person
- Free parking
Quick apply
Regional Group Chefs
Aspens —Bagshot
- Up to £40,000 a year
- Full-time
- Leadership
- School
Plant Manager - Joinery (Visa Sponsorship Available for Successful Candidates)
Claytons (Aust) Pty Ltd —London
- £72,613 - £82,987 a year
- Full-time
- Customer service
- Warehouse experience
- IT
Quick apply
Sous Chef
Bear, Oxshott —Oxshott
- £14 - £17 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Casual Chef
Anchor —West Byfleet
- £16.85 an hour
- Cooking
- Annual leave
- Employee discount

I want to receive the latest job alerts for kitchen leader in effingham, sry

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Shift Leader

University of Surrey (UK) -
University of Surrey

Quick apply

Job details

Full-time
£13.48 - £13.93 an hour
2 days ago

Qualifications

Hospitality
Supervising experience
Organisational skills
IT
Leadership
Kitchen experience

Full job description

The Ideal applicant

Would you like to be part of our exciting new opening at the University of Surrey?

We`re looking for fun, enthusiastic, passionate people to help lead our kitchen team involved in the brand new JD Wetherspoon on campus - Sir Ronald Wates.

Can you support, lead and motivate the team to meet sales, profit and compliance targets. To prepare, cook and serve food, while ensuring the smooth, efficient running of the kitchen. To run shifts and, working unsupervised, to achieve the following on a day-to-day basis:

excellent customer service
preparing and serving food to the correct specification
maintaining a clean, safe and legal workplace

Can you also:

Demonstrate leadership qualities.
Have the ability to manage time and prioritise tasks, to ensure that each shift runs smoothly and efficiently.
Know how and when to delegate tasks and how to feed back positively to the person completing the task (identifying any areas for improvement, if necessary).
Demonstrate passion and enthusiasm in your role and show commitment to your colleagues and your pub.
Have a friendly nature and good communications skills.
Be honest, trustworthy and respectful.
Remain calm when working in a fast-paced environment.
Adhere to Wetherspoon’s appearance standards.
Receive regular feedback from the management team and achieve any actions agreed on.

About the role:

To oversee and guide the kitchen operation, leading by example, demonstrating how to complete tasks, motivating and coaching associates and team leaders to:

work as a team to achieve the company mission statement:‘To have by far the best CQSMA standards in the pub world, to be the best company to work for and, by doing these things, to be the most profitable.’
deliver consistently high standards of cleanliness, quality, service, maintenance and atmosphere (CQSMA), proactively managing results which fall below expectations.
ensure that the kitchen opening and closing procedures are adhered to.
adopt a stand back and look (SBAL) approach to ensure that all areas are correctly presented throughout the day.
prepare, cook, and present all food to company standards.
achieve food delivery time targets at all times.
be aware of, and knowledgeable about, all promotions, events and new products in your pub, sharing your knowledge with the team to ensure that it has the latest information.
take pride in maintaining the highest standards of cleanliness by adopting our clean-as-you-go philosophy for all areas.
respond to any customer feedback in a positive and helpful manner, seeking support, if required – reviewing all customer feedback with the management team and identifying/actioning any training needs.

We offer:

36 hour working week
Full training and development opportunities
Generous holiday allowance

If you feel you are a good fit, and would like to be involved in an exciting new venture, we look forward to hearing from you.

Job Type: Full-time

Pay: £13.48-£13.93 per hour

Ability to commute/relocate:

University of Surrey, Surrey: reliably commute or plan to relocate before starting work (preferred)

Experience:

Kitchen leadership: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

kitchen leader jobs in effingham, sry

Kitchen Shift Leader

Leisure Assistant Manager

Kitchen Porter

Kitchen Team Leader

Sous Chef

Kitchen Team Leader

Head Chef

Chef Manager

Chef Manager

Chef - Weekends - 9 am to 2 pm (BRICHWE)

Retail Manager for Artisan Bakery

Kitchen Leader - Victoria Place

Assistant Restaurant Leader

In-Room Dining Coordinator, The Savoy Hotel

Chef Manager

Garden Maintenance Team Leader

Regional Group Chefs

Plant Manager - Joinery (Visa Sponsorship Available for Successful Candidates)

Sous Chef

Casual Chef

I want to receive the latest job alerts for kitchen leader in effingham, sry

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected