Food & beverage supervisor Work, Jobs in Elmstead, Gtl (with Salaries)

Restaurant Supervisor
Granth Creations Limited —Orpington
- £19 an hour
- Weekend availability
- Hospitality
- English
- Supervising experience
Quick apply
7h
Bar Supervisor
Bromley Court Hotel —London
- £29,000 a year
- Full-time
- Serving
- Bar
- Hotel
- Free parking
- Employee discount
Quick apply
3d
Food and Beverage Supervisor
Covent Garden Hotel - Food and Beverage —London
- £18.00 - £19.50 an hour
- Full-time
- Bar
- Restaurant management
- Hotel
- Language training provided
- Employee discount
Quick apply
Supervisor
Popeyes UK —Bromley
- £12.75 - £13.25 an hour
- Full-time
- Restaurant management
- Supervising experience
- Training & development
- Employee discount
- Flexible schedule
Quick apply
7d
Shift Supervisor
Cobra Coffee —Orpington
- Weekend availability
- Hospitality
- Customer service
- Training & development
- Employee discount
- Life insurance
16h
Food & Beverage Supervisor
Coulsdon Manor Hotel and Golf Club —Coulsdon
- £35,000 a year
- Full-time
- Hotel
- Team management
- Guest services
- Annual leave
Quick apply
2d
Food & Beverage Supervisor (Monday-Friday)
Convene Hospitality Group —London
- Full-time
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Shift Manager
Greggs —Orpington
- £14.20 an hour
- Customer service
- Supervising experience
- Cleaning
- Employee discount
Quick apply
9d
Food and Beverage Supervisor
The BoTree - Wellness F&B —London
- £38,000 a year
- Part-time
- Management
- Hotel
- Organisational skills
- Employee assistance programme
- Gym membership
Quick apply
Food & Beverage Supervisor
David Lloyd Clubs —Beckenham
- £30,576 - £30,992 a year
- Restaurant management
- Employee discount
6d
Food and Beverage Supervisor
Vignette Collection —London
- Full-time
- Hotel
- Annual leave
- Employee assistance programme
7d
Conference and Banqueting Supervisor
Bromley Court Hotel —Bromley
- £29,000 a year
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Free parking
Quick apply
3d
Food & Beverage Supervisor
COMO Hotels and Resorts —London
- Bar
- English
- Hotel
Food & Beverage Supervisor
London Golf Club —Sevenoaks
- £31,634 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
Floor Supervisor
K&G Hospitality —London
- £14 - £16 an hour
- Weekend availability
- Inventory control
- First Aid Certification
- POS
- Employee discount
Quick apply
5d
Food and Beverage Supervisor
Travelodge —London
- £13.06 an hour
- Full-time
- Leadership
- Employee discount
4d
Food and Beverage Supervisor
Hilton —London
- £14.26 an hour
- Full-time
- Employee stock purchase plan
- Annual leave
Food & Beverage Supervisor
Doubletree by Hilton Dartford Bridge —Dartford
- Full-time
- Bar
- Customer service
- Hotel
- Free parking
- Employee assistance programme
Quick apply
14d
Food & Beverage Supervisor
Belmond —London
- Temporary
- Bar
- Customer service
- Microsoft Office
- Health & wellbeing programme
- Life insurance
Quick apply
Food & Beverage Supervisor
Middle Eight —London
- £31,582.72 a year
- Full-time
- Hospitality
- Hotel
- Supervising experience
- Employee discount
- Referral programme
Quick apply

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food & beverage supervisor jobs near elmstead, gtl

Restaurant Supervisor

Granth Creations Limited
Orpington

Quick apply

Job details

Full-time
£19 an hour
7 hours ago

Qualifications

French
Hospitality
Food service team management
Team leadership
Shift management
English
Complaint handling
Food safety and hygiene regulations
Supervising experience
Food and beverage team management
Staff training
Customer interaction
Food safety
Leadership
Communication skills
Food service management
Time management
Rota coordination

Full job description

Job Summary

Choice Indian Restaurant is seeking a reliable, organized, and customer-focused Food Service Supervisor to support the daily operation of our Ottawa/Kanata location.

The successful candidate will supervise food-service staff, coordinate daily shift activities, support customer service, maintain food quality and safety standards, and help ensure smooth restaurant operations.

We welcome candidates with previous experience in team leadership, operations, customer service, hospitality, or food service. Experience supervising employees in a fast-paced environment is considered an asset.

French-language ability is also considered an asset in serving Ottawa’s diverse customer base.

Responsibilities

Supervise and coordinate the activities of employees involved in food preparation and customer service.
Assign daily duties and organize staff during scheduled shifts.
Support the training and orientation of new employees.
Monitor food quality, presentation, cleanliness, and customer-service standards.
Ensure employees follow food-safety, sanitation, health, and safety procedures.
Assist with staff scheduling and shift coordination.
Monitor stock, food supplies, and inventory levels and report shortages when required.
Support smooth communication between front-of-house and kitchen staff.
Respond professionally to customer questions, complaints, and service issues.
Help maintain efficient service during busy periods.
Keep basic records related to stock, staffing, and daily operations when required.
Report operational issues to restaurant management.
Help maintain a respectful, organized, and positive team environment.

Requirements

Previous experience in a supervisory, team-lead, retail, hospitality, customer-service, or food-service environment.
Demonstrated ability to lead and support employees.
Strong customer-service and communication skills.
Good organizational and time-management abilities.
Ability to manage multiple tasks in a fast-paced environment.
Ability to work independently and as part of a team.
Willingness to learn and follow restaurant food-safety and operating procedures.
Availability to work flexible shifts, including evenings and weekends.
English communication skills sufficient for the role.
French-language communication skills are an asset.
Previous restaurant or food-service experience is an asset.

Education

Post-secondary education in business, management, hospitality, project management, food service, or a related field is considered an asset.

What We Offer

Full-time employment
CAD $19.00 per hour
35–40 hours per week
On-the-job orientation and training
Supportive team environment
Opportunity to develop supervisory and restaurant-operations experience
Opportunity to work in a diverse and customer-focused workplace

Work Location: In person — Kanata, Ottawa, Ontario

Pay: £19.00 per hour

Work Location: In person

Quick apply

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