Chefs Work, Jobs in Elsham, Nl (with Salaries)

Chefs
Lincolnshire Inns LTD —Barton-upon-Humber
- £11 - £18 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Chef
David Lloyd Clubs —Kingston upon Hull
- £13.90 an hour
- Employee discount
Cook
Castlethorpe Nursing Home —Brigg
- £13 - £14 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
Quick apply
Chef
Tokyo Industries, BrewDog Hull —Kingston upon Hull
- From £13 an hour
- Full-time
- Bar
- Cooking
- In-person
- Employee discount
Quick apply
4d
Breakfast Chef
Valor Hospitality —Kingston upon Hull
- £28,184 a year
- Full-time
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Chef
The Punchbowl & Lacey’s —Cleethorpes
- £34,000 - £37,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
- Flexible schedule
Quick apply
3d
Chef/Cook
Highfield Caravans Ltd —Withernsea
- £27,000 - £30,000 a year
- Bar
- In-person
- Restaurant
- Free parking
- Annual leave
Quick apply
7h
Bakehouse Chef
Hop Bakehouse at Elsham Hall —Brigg
- Full-time
- Cooking
- Bakery
- Leadership
- Employee discount
Quick apply
Chef
Greene King Pubs —Scunthorpe
- Up to £13.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Chef
Farmhouse Inns —Hessle
- Up to £13.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Chef
OCS Group —Immingham
- £13.70 an hour
- Temporary
- Customer service
- Cooking
- Communication skills
Quick apply
4d
Chef - Term Time only
Holroyd Howe —Kingston upon Hull
- £14 an hour
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Chef - Bank
Barchester Healthcare —Kingston upon Hull
- Up to £19.27 an hour
- Part-time
- Hotel
- Restaurant
- Referral programme
Quick apply
Cook/Kitchen Manager
Funforest Limited —Brigg
- £14.25 an hour
- Full-time
- In-person
- Kitchen experience
Quick apply
12d
Chef
Nags Head —Laceby
- £13 - £14 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
Quick apply
8d
Chef/Cook
Rain Rescue —Misson
- £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
3d
Head Chef Bank
Care UK —Grimsby
- £17.55 an hour
- Cooking
- Kitchen experience
- Annual leave
- Employee discount
Chef
The Royal Oak Knife & Cork —Tetney
- £32,000 a year
- Full-time
- In-person
- Free parking
Quick apply
Experienced chef
Flaming Grill —Scunthorpe
- Up to £13.25 an hour
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Chef - Brunch
Hearth Family Ltd —Kingston upon Hull
- From £12.71 an hour
- Weekend availability
- Cooking
- Bakery
- In-person
- Employee discount
Quick apply

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Chefs

Lincolnshire Inns LTD
Barton-upon-Humber

Quick apply

Job details

Permanent | Full-time
£11 - £18 an hour

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Supervising experience
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Job Overview
We are seeking talented and experienced Chefs to join our dynamic culinary team.

Depending on any internal promotion- we are inviting applications for both Head Chef & Sous Chef roles.

The ideal candidate will possess a passion for food, excellent leadership skills, and a strong background in kitchen operations. This role offers the opportunity to showcase culinary expertise while managing a busy kitchen environment, ensuring high standards of food quality and safety are maintained at all times. The Chef will be responsible for overseeing food preparation, supervising kitchen staff, and delivering exceptional dining experiences for our guests.

Duties

Lead and supervise the kitchen team, ensuring smooth daily operations and adherence to organisational standards
Prepare and cook a variety of dishes, maintaining consistency in flavour, presentation, and quality
Oversee food production processes, ensuring efficient utilisation of ingredients and resources
Manage food safety protocols, including hygiene standards and proper storage procedures
Assist in menu planning and development to reflect current culinary trends and customer preferences
Train and mentor junior kitchen staff, fostering a positive team environment
Coordinate with front-of-house staff to ensure timely service and customer satisfaction
Maintain cleanliness and organisation within the kitchen area at all times
Monitor stock levels, place orders, and manage inventory to minimise waste

Experience

Proven experience in a professional kitchen environment, ideally within a restaurant or hospitality setting
Supervising experience with the ability to manage teams effectively
Strong background in food preparation, cooking techniques, and culinary arts
Knowledge of food safety regulations and best practices in hygiene standards
Experience with food production processes and serving large or diverse menus is desirable
Leadership skills with the ability to motivate staff and foster teamwork
Familiarity with restaurant operations and customer service excellence is advantageous

This position offers an exciting opportunity for passionate culinary professionals eager to advance their careers within a vibrant hospitality environment.

Pay: £11.00-£18.00 per hour

Benefits:

Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

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chefs jobs in elsham, nl

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Chef - Brunch

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