Food and beverage manager Work, Jobs in Exeter, Dev (with Salaries)

Food and Beverage Manager
The Mole Resort —High Bickington
- £40,000 a year
- Full-time
- Hotel
- Restaurant
- Resort
- Employee assistance programme
- Employee discount
Quick apply
Hotel General Manager
M&T Hotel Management —Exeter
- Up to £80,000 a year
- Weekend availability
- Management
- Hotel
- Supervising experience
- Employee discount
- Gym membership
Quick apply
15h
General Manager
Bootlegger Bars Limited —Exeter
- £32,000 - £38,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Employee assistance programme
- Employee discount
Quick apply
1d
Barista Kitchen Staff -Manager/Supervisor - Healthfood Store and Cafe All Rounder
Aris Healthy Life Exeter —Exeter
- £13 - £15 an hour
- Part-time
- Sales
- Customer service
- Supervising experience
- Store discount
- Employee discount
Quick apply
Food & Beverage ( F&B ) Supervisor
Woodbury Park Hotel & Golf Club —Exeter
- £13.21 - £13.71 an hour
- Weekend availability
- Hospitality
- Customer service
- Communication skills
- Free parking
- Employee assistance programme
5d
Food & Beverage ( F&B ) Assistant
Woodbury Park Hotel & Golf Club —Exeter
- £12.71 - £13.21 an hour
- Weekend availability
- Bar
- Free parking
- Employee assistance programme
5d
Shift Supervisor
Cobra Coffee —Exeter
- £13.65 an hour
- Weekend availability
- English
- Supervising experience
- Employee discount
- Life insurance
Full time Barista - Starbucks (Honiton Road) 35-40 hours
sixteen88 Ltd —Exeter
- £8.20 - £12.80 an hour
- Weekend availability
- Serving
- Basic maths
- In-person
- Store discount
- Employee discount
Quick apply
1d
Restaurant Manager
Finlake Resort &Spa —Newton Abbot
- £31,500 - £32,500 a year
- Full-time
- Management
- Merchandising
- Organisational skills
- Sick pay
Quick apply
9d
Duty Manager
The Grand Hotel —Torquay
- £28,000 - £30,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
- Life insurance
Quick apply
Guest Services Manager / Duty Manager
Hampton by Hilton Torquay Harbour —Torquay
- £25,720.50 a year
- Full-time
- Supervising experience
- Human resources
- In-person
- Employee discount
Quick apply
9d
Assistant Restaurant Manager
Gidleigh Park - Restaurant —Chagford
- £32,715 a year
- Full-time
- Hotel
- Restaurant
- Free parking
- Employee assistance programme
Quick apply
Kitchen Assistant
Park Holidays UK —Dawlish
- £12.71 an hour
- Part-time
- Sales
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
Full time Barista - Starbucks (Honiton Road) 30-40 hours
sixteen88 Ltd —Exeter
- £8.20 - £12.80 an hour
- Weekend availability
- Serving
- Basic maths
- In-person
- Store discount
- Employee discount
Quick apply
Guest Service Assistant Food & Beverage
Tiverton Hotel Lounge & Venue —Tiverton
- £11.50 - £12.71 an hour
- Part-time
- Bar
- Customer service
- Hotel
- Employee assistance programme
Quick apply
2d
Starbucks Shift Supervisor
EG Group —Honiton
- £13.65 an hour
- Supervising experience
- Employee assistance programme
- Employee discount
2d
Chef
Park Holidays UK —Dawlish
- £13 an hour
- Weekend availability
- Sales
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
Duty Manager
The Marine Hotel —Paignton
- £13.25 an hour
- Part-time
- Hotel
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
13h
Bartender
The Imperial Torquay - Bar —Torquay
- £12.71 an hour
- No experience needed
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
The Imperial Torquay - Kitchen —Torquay
- £32,000 - £38,000 a year
- Full-time
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
13d

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Food and Beverage Manager

The Mole Resort -
High Bickington

Quick apply

Job details

Full-time
£40,000 a year

Benefits

Employee assistance programme
Employee discount

Qualifications

Profit & loss
Food safety
Financial acumen

Full job description

Food & Beverage Manager

The Mole Resort, Devon
Salary: £40,000 + bonus
Full time
Closing date: 30 June 2026

The Mole Resort is a premium countryside resort in North Devon, blending hotel stays, self-catering lodges, spa and leisure, meetings and weddings with a strong, destination-led food and drink offer.

Our Food & Beverage Manager will lead the entire F&B operation across the resort. This includes our restaurant and bars, meetings and events, weddings and banqueting, and resort food delivery. You will be accountable for commercial performance, operational standards, guest experience and team development, ensuring the offer feels seamless across every touchpoint.

This is a senior operational leadership role for someone who understands how a full resort works — not just a standalone restaurant.

The role

You will take full responsibility for the profitable and compliant delivery of all food and beverage operations across the resort.

That means:

Leading restaurant and bar operations to deliver consistently high standards of service and presentation
Overseeing weddings, private dining, conferences and banqueting, working closely with the Meetings & Events team to ensure flawless delivery
Managing resort food delivery and in-accommodation dining, ensuring quality and timeliness across hotel rooms, lodges and cottages
Driving revenue performance, labour control and margin through disciplined stock management and forecasting
Maintaining robust Health & Safety, food safety and licensing compliance
Managing systems including POS, PMS integration and guest reservation platforms to ensure accuracy, reporting integrity and commercial insight
Developing, coaching and retaining a high-performing team across all F&B outlets
Working collaboratively with Rooms, Revenue, Sales and Leisure to ensure the overall guest journey feels cohesive

You will be visible on the floor, calm under pressure and commercially aware. You will understand how to balance service, experience and margin without compromising standards.

What we’re looking for

You will already be operating at Food & Beverage Manager level within a quality-led hotel or resort environment.

You’ll bring:

Proven experience across multi-outlet operations including restaurant, bar, weddings and banqueting
Strong financial acumen, including payroll control, stock management and P&L accountability
Sound knowledge of food safety, licensing and Health & Safety compliance
Experience managing EPOS systems, PMS integration and reservation platforms
A clear understanding of resort operations and the interaction between accommodation, events and F&B
Confident leadership, with a track record of building engaged, capable teams
A guest-first mindset combined with commercial discipline

We are looking for someone steady, organised and ambitious — someone who takes pride in standards and understands that detail matters in a premium environment.

What you’ll receive

£40,000 salary plus performance-related bonus
Share of service charge
Complimentary use of spa and leisure facilities
Food and beverage discounts
Hotel discounts across the region and Iconic Hotels and Resorts
Employee Assistance Programme
Staff meals and rest facilities
Flexible working and holiday options
Structured onboarding and development support

The Mole Resort is growing, and food and drink sits at the heart of the guest experience. If you’re ready to take full ownership of a varied and commercially significant operation in a beautiful setting, we’d like to hear from you.

INDFOH

Quick apply

Refine Your Search

food and beverage manager jobs in exeter, dev

Food and Beverage Manager

Hotel General Manager

General Manager

Barista Kitchen Staff -Manager/Supervisor - Healthfood Store and Cafe All Rounder

Food & Beverage ( F&B ) Supervisor

Food & Beverage ( F&B ) Assistant

Shift Supervisor

Full time Barista - Starbucks (Honiton Road) 35-40 hours

Restaurant Manager

Duty Manager

Guest Services Manager / Duty Manager

Assistant Restaurant Manager

Kitchen Assistant

Full time Barista - Starbucks (Honiton Road) 30-40 hours

Guest Service Assistant Food & Beverage

Starbucks Shift Supervisor

Chef

Duty Manager

Bartender

Sous Chef

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