Lead cook Work, Jobs in Fernhurst, Wsx (with Salaries)

Area Support Manager (term-time only)
Dolce Ltd —Basingstoke
- Part-time
- Management
- Cooking
- Supervising experience
- Health & wellbeing programme
- Employee assistance programme
Quick apply
10d
Chef Manager
Impact Food Group —Worthing
- £38,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Kitchen Lead / Cook
Surrey County Council —Dorking
- £16.93 an hour
- Weekend availability
- Cooking
- Leadership
- School
- Employee assistance programme
- Employee discount
Head Chef/Kitchen Manager
Aylings Garden Centre —Petersfield
- From £13.25 an hour
- Part-time
- Serving
- Hospitality
- Management
- Free parking
- Employee discount
Quick apply
3d
Head Chef
Antico Lounge —Alton
- Up to £45,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Live-In Housekeeper / Cook | Surrey | £45,000 – £55,000 + Accommodation
Surrey Housekeepers —Cobham
- £45,000 - £55,000 a year
- Weekend availability
- Cooking
- Annual leave
Chef
The Beach bracklesham —Chichester
- £13.50 - £15.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
15h
Chef/Cook
Mamawu —Chichester
- From £13 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- Cooking
Quick apply
Cook Manager
Impact Food Group —Godalming
- £25,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
3d
Sous Chef
Bonito Lounge —Bognor Regis
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
School Cook - Rachel Maddocks
Chartwells —Waterlooville
- £13.81 an hour
- Customer service
- Organisational skills
- Communication skills
Chef de Partie
HandPickedHotels —Basingstoke
- From £14.50 an hour
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Cook
KFC —Waterlooville
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
7d
Chef required
Higgy2022 limited —Waterlooville
- £12.33 - £17.29 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
Chef
Shepherds Crook —Southsea
- £12.21 - £13.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef
Valuing Employee Talent —Portsmouth
- £13.00 - £13.25 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
Kitchen Team Leader
Chef & Brewer - BRA_101 —Bognor Regis
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Connaught Care Limited —Bedhampton
- £19.75 an hour
- Cooking
- Mentoring
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
5d
Second Chef
Sodexo —Aldershot
- £14.61 an hour
- Weekend availability
- Cooking
- Continuous improvement
- Employee assistance programme
- Employee discount
Quick apply
7d
Hospitality Chef
Sodexo —Crowthorne
- £14.81 an hour
- Full-time
- Management
- Cooking
- School
- Employee assistance programme
Quick apply
6d

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Area Support Manager (term-time only)

Dolce Ltd -
Basingstoke

Quick apply

Job details

Permanent | Part-time | Full-time
10 days ago

Benefits

Health & wellbeing programme
Company pension
Employee assistance programme

Qualifications

Driving Licence
Management
GCSE
Cooking
Catering
Supervising experience
Leadership
Communication skills

Full job description

Area Support Manager

Term time only

Dolce Ltd is a national school meals caterer providing freshly made school meals across the UK. A family business, we value our reputation for delicious school dinners and reward those that enhance this reputation.

You will support Area Managers in the delivery of the School Meals Catering Service. The role holder will work with individual school cooks to ensure that the school kitchens operate in line with legislation and Dolce Policies and Procedures. You will also deliver group and one to one skills training sessions to staff and there is also the requirement for the role holder to be responsible for relief catering cover.

This role is mobile and will be covering schools across the Basingstoke / Surrey area.

Main responsibilities

Ensure that health and safety standards are understood and delivered by all staff.
Coach the employees at each of our sites to maximise the effectiveness and efficiency of the delivery of the day-to-day service and in particular, play an active part in the assessment of the sites to maintain a safe operating environment for all staff
Assisting & supporting the Area Manager to ensure all schools within your portfolio are on budget
Promoting and maintaining Dolce standards within each site and ensure that each site complies with all relevant legislation and regulations
Ensure that all required training is up to date
Support the cooks at each site to maintain all relevant records which are required for the running of the kitchen, e.g ordering and stock taking, food temperature taking and recording, checking accuracy of time-sheets and cleaning schedules and to identify and deliver training in any of these required areas

The ideal candidate must have:

Previous catering knowledge and experience, including stock management.
You must have excellent communication skills, both written and verbal
Extensive craft skills
Experience in training and developing staff
Ability to build strong working relationships and be able to lead and motivate staff
IT literate
Excellent attention to detail
Supporting the Area Manager in any HR related matters, including absence management, disciplinaries & recruitment

You must have relevant qualifications in Food Safety and Hygiene standards and Health & Safety (IOSH and COSHH) as well as GCSE Maths and English.

A full driving license and own car is essential.

The role is offered on a permanent basis, Monday- Friday during term-time, and is subject to the applicant’s eligibility to work in the UK and a successful DBS clearance (cost covered by Dolce).

Company Benefits:

Employee Assistance Programme
Bonus Scheme
Workplace Pension Scheme

As an equal opportunity employer, we are committed to providing a culture of working relationships in which all employees are treated with dignity and respect. The Company is equally committed to providing diversity and equality to all in employment, irrespective of age, disability, gender reassignment, marital status, pregnancy & maternity, race, religion/belief, gender and sexual orientation.

#INDMP

Job Types: Full-time, Part-time, Permanent

Benefits:

Company pension
Health & wellbeing programme

Education:

GCSE or equivalent (preferred)

Experience:

catering: 4 years (preferred)
cooking: 3 years (preferred)
education catering: 2 years (preferred)
management: 1 year (preferred)
multi-site: 1 year (preferred)

Licence/Certification:

Driving Licence (required)

Work Location: On the road

Quick apply

Refine Your Search

lead cook jobs in fernhurst, wsx

Area Support Manager (term-time only)

Chef Manager

Kitchen Lead / Cook

Head Chef/Kitchen Manager

Head Chef

Live-In Housekeeper / Cook | Surrey | £45,000 – £55,000 + Accommodation

Chef

Chef/Cook

Cook Manager

Sous Chef

School Cook - Rachel Maddocks

Chef de Partie

Cook

Chef required

Chef

Chef

Kitchen Team Leader

Sous Chef

Second Chef

Hospitality Chef

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