Prep manager Work, Jobs in Fishponds, Bst (with Salaries)

Food Production Manager
The Raven Kitchen —Bath
- £38,000 - £42,000 a year
- Full-time
- Management
- Supervising experience
- In-person
- Free parking
Quick apply
7d
Chef/Assistant Manager
Dannys Burgers —Bristol
- From £15.50 an hour
- Full-time
- Management
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
2d
Head Chef
Rosa's Thai —Bristol
- £30,140 - £34,140 a year
- Full-time
- Restaurant
- Employee assistance programme
Kitchen Team
Pizza Express —Monmouth
- £12.71 - £14.58 an hour
- Part-time
- Referral programme
Quick apply
Crew Member
Five Guys UK —Bath
- £11.25 - £14.70 an hour
- Restaurant
- Annual leave
- Employee discount
3d
Food Service Assistant
Monkton Combe School —Bath
- £12.80 an hour
- Weekend availability
- Hospitality
- Cooking
- Restaurant experience
- Free parking
- Employee assistance programme
Quick apply
Chef de Partie
Season + Taste —Bristol
- £30,000 - £42,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Life insurance
Quick apply
Line Chef - The Boathouse, Widbrook (Bradford on Avon)
The Boathouse Widbrook —Bradford-on-Avon
- £13.50 - £14.00 an hour
- Part-time
- In-person
- Kitchen experience
- Free parking
- Flexible schedule
Quick apply
Pizza Head Chef
Franco Manca —Bath
- From £14.40 an hour
- Full-time
- Organisational skills
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
3d

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Chef/Assistant Manager
Dannys Burgers —Bristol
Wage depending on experience with a good bonus scheme and room for growth and performance based incentives. Collaborate with the restaurant management team to…
From £15.50 an hour
Quick apply
2d
Chef Manager
OCS Group —Bristol
Possess a Level 3 in Catering and Hospitality or equivalent, as well as unit management experience within the Contract Catering sector.
£20,000 a year
Quick apply

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Food Production Manager

The Raven Kitchen
Bath

Quick apply

Job details

Permanent | Full-time
£38,000 - £42,000 a year
7 days ago

Benefits

Free parking
Casual dress
On-site parking

Qualifications

Management
Supervising experience
Food preparation
Restaurant experience
Kitchen experience

Full job description

Food Production Manager.

You will be running our commercial kitchen. Currently 7-10 staff and growing. Includes butchery, veg-prep and considerable quantity and variety of delicious savoury and sweet food.

We take the highest quality inputs from local farms and turn out food which our customers describe as tasting like real, home-made food.

Hours: generally, 9-5 Mon-Frid, but some flexibility will be required.

You will manage the production of the food, manage the team, deal with compliance and procurement. You will help develop and implement new food in collaboration with the owners of the business.

We are steadily expanding, so the scope of the job will at least double in the next twelve months, and double again in the succeeding twelve months.

You will be part of a positive and growing enterprise and a member of a talented and committed management team.

Relevant qualifications and experience apply.

Pay: £38,000.00-£42,000.00 per year

Benefits:

Casual dress
Free parking
On-site parking

Work Location: In person

Quick apply

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prep manager jobs in fishponds, bst

Food Production Manager

Chef/Assistant Manager

Head Chef

Kitchen Team

Crew Member

Food Service Assistant

Chef de Partie

Line Chef - The Boathouse, Widbrook (Bradford on Avon)

Pizza Head Chef

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