Kitchen leader Work, Jobs in Great Sankey, Chs (with Salaries)

Kitchen Supervisor - New store opening
Bob & Berts —Warrington
- £13.25 - £13.50 an hour
- Weekend availability
- Inventory control
- Customer service
- Quality control
Quick apply
Cook
North Cheshire and Mersey NHS Foundation Trust —Warrington
- £25,272 a year
- Part-time
- Serving
- Teaching
4d
Kitchen Team Leader
Chef & Brewer - BRA_101 —Bold Heath
- Part-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Team Leader
Change Grow Live —Runcorn
- £36,101.10 - £38,114.53 a year
- Café
- Annual leave
- Employee discount
Deputy General Manager
Verbatim Education —Chester
- £35,000 - £37,000 a year
- Full-time
- Inventory control
- Sales
- Recruiting
Quick apply
Kitchen Team Leader
Farmhouse Inns - BRA_102 —Woolston
- Part-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Team Leader
Farmhouse Inns - BRA_102 —Woolston
- Part-time
- Customer service
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Food Service Assistant
Sodexo —Liverpool
- £14.42 an hour
- Full-time
- Serving
- Customer service
- Cash handling
Quick apply
9d
Deputy General Manager - Restaurant
Olive Tree Brasserie Chester —Chester
- £33,500 - £36,000 a year
- Full-time
- Inventory control
- Casual dining restaurant
- Sales
- Store discount
- Employee discount
Quick apply
8d
Cafe-Store supervisor
The Creperie Co —Manchester
- From £13 an hour
- Weekend availability
- Hotel
- Quality control
- In-person
- Free parking
- Employee discount
Quick apply
Chef Teacher
The Manchester College —Manchester
- £16,465.50 - £23,669.50 a year
- Part-time
- Cooking
- Education
- Mentoring
- Annual leave
- Employee assistance programme
Kitchen Team Leader
Hungry Horse - BRA_104 —Leigh
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Catering Manager
Aspens —Runcorn
- £18 - £19 an hour
- Full-time
- Sales
- Training & development
- Leadership
Catering Supervisor
Chartwells —Widnes
- £14.65 an hour
- Full-time
- Customer service
- Cooking
- Supervising experience
2d
Out of hours Contact Centre Supervisor
MetroRod Ltd —Macclesfield
- £29,187 a year
- Full-time
- Supervising experience
- Leadership
- Communication skills
- Free parking
- Annual leave
Quick apply
12d
General Manager/Kitchen Manager
So Famous —Manchester
- £33,000 a year
- Weekend availability
- Sales
- In-person
- Training & development
- Free parking
- Employee discount
Quick apply
9d
Hotel Kitchen - Team Leader
Premier Inn —Wigan
- Up to £14.31 an hour
- Part-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Kitchen Team Leader
Pub & Grill - BRA_205 —Chester
- Full-time
- English
- Team management
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
9d
Catering Team Leader
Home Bargains —Great Sankey
- £14 an hour
- Full-time
- Hospitality
- Customer service
- Organisational skills
- Store discount
- Annual leave
Quick apply
9d
Porter (Drivers Mate)
GXO Logistics —Widnes
- £29,741 a year
- Full-time
- Heavy lifting
- Customer service
- Annual leave
- Employee discount
2d

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Kitchen Supervisor - New store opening

Bob & Berts -
Warrington

Quick apply

Job details

Permanent | Full-time
£13.25 - £13.50 an hour

Benefits

Company pension

Qualifications

Kitchen staff training and mentoring
Inventory control
Café experience
Food service team management
Stock ordering
Customer service
Food hygiene
Food safety and hygiene regulations
Menu planning
Level 2 Food Hygiene Certificate
Food waste reduction
Meal preparation
Quality control
Kitchen team management
Recruiting
Cleaning
Food Hygiene Certificate
Kitchen inventory control
Specials menu development
Chef experience
Level 3 Food Hygiene Certificate
Kitchen stock ordering
Stocktaking
Stock coordination
Professional kitchen experience
Rota coordination

Full job description

Job Title: Kitchen Supervisor

Store: Bob and Berts Warrington - New store opening
Job Type: Full-time incl weekends and early mornings

Candidates must exceed the age of 18 years old for this job role due to the mature nature of some duties.
Job Summary

We’re getting ready to open the doors at our brand-new Bob and Berts store in Warrington, and we’re looking for a brilliant, hands-on Kitchen Supervisor to help bring the buzz to life. If you love great food, fast-paced shifts, friendly teams and happy customers, this is your chance to lead the kitchen from day one and help create the warm, fun, feel-good Bob and Berts experience we’re known for.

The ideal candidate has a passion for food, coffee and delivering top-notch customer service, and can manage a small team while maintaining high standards of food quality and speed. You will take ownership of the kitchen, including inventory, staff scheduling, menu development, and food safety, ensuring a "5-star" experience for our customers.

Launch-Day Energy: Help set up and lead daily kitchen operations in a brand-new store, keeping service quick, smooth and full of Bob and Berts personality.

Key Responsibilities

Operational Leadership: Manage daily kitchen operations, ensuring prompt service and high-quality food preparation, especially during busy breakfast and lunch shifts.
Food Preparation & Quality Control: Prepare and cook menu items (e.g., breakfasts, pastries, burgers) according to recipes, ensuring consistency in taste and presentation.
Stock & Inventory Management: Oversee food inventory, place orders with suppliers, manage deliveries, and conduct weekly stocktakes to minimise waste and ensure profitability.
Staff Scheduling & Training: Recruit, train, and supervise kitchen personnel (cooks/porters), creating schedules that maximise productivity during peak hours.
Hygiene & Safety Compliance: Ensure strict adherence to health and safety regulations (e.g., Allergen Management, Food Hygiene Level 2/3) and maintain a clean, organized kitchen.
Menu Development: Collaborate with the manager to suggest new food items, specials, and seasonal offerings to enhance the menu.
Front-of-House Coordination: Communicate effectively with front of house staff to ensure seamless coordination between the kitchen and the counter.

Requirements

Experience: Minimum 2+ years of experience as a Kitchen Supervisor, Cafe Chef, or similar role in a high-volume café/restaurant environment.
Skills: Proven ability to manage inventory, costings, and kitchen staff.
Certifications: Essential: Food Hygiene Certificate
Attitude: Hands-on leader, calm under pressure, and highly organised.
Availability: Ability to work weekends and mornings
Right to work in the UK

Why Join Us? Benefits

A supportive and welcoming team environment

50% staff card to use on shift and with friends & family!

Unlimited free hot drinks on shift!

Free cake on your birthday!

Company pension!

Length of service recognition!

Opportunities to grow your career!

Ready to join the team? Submit your CV today and get ready for an exciting new adventure!

Quick apply

Refine Your Search

kitchen leader jobs in great sankey, chs

Kitchen Supervisor - New store opening

Cook

Kitchen Team Leader

Team Leader

Deputy General Manager

Kitchen Team Leader

Team Leader

Food Service Assistant

Deputy General Manager - Restaurant

Cafe-Store supervisor

Chef Teacher

Kitchen Team Leader

Catering Manager

Catering Supervisor

Out of hours Contact Centre Supervisor

General Manager/Kitchen Manager

Hotel Kitchen - Team Leader

Kitchen Team Leader

Catering Team Leader

Porter (Drivers Mate)

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