Kitchen supervisor Work, Jobs in Hainault, Gtl (with Salaries)

Kitchen Supervisor
Monarch Foods Group UK —London
- £12.71 - £13.50 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
7d
Kitchen Supervisor
Planthood —Leyton
- £32,000 - £34,000 a year
- Full-time
- Culinary experience
- Cooking
- Supervising experience
Quick apply
Kitchen Supervisor
Draughts —London
- £16.00 - £17.50 an hour
- Full-time
- Supervising experience
- Leadership
- Kitchen experience
- Employee discount
Quick apply
Kitchen Supervisor
From The Ashes BBQ —London
- £16 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
7d
Back of House Supervisor
Sketch Restaurants & Bars —London
- £34,500 - £36,000 a year
- Weekend availability
- Supervising experience
- In-person
- Store discount
- Employee assistance programme
Quick apply
1h
Kitchen Team Leader
PICK.YOUR.OWN. —London
- £14.50 - £15.50 an hour
- Full-time
- Organisational skills
- In-person
- Leadership
- Store discount
- Annual leave
Quick apply
2d
Kitchen Supervisor
Tortilla —Watford
- Up to £13.41 an hour
- Full-time
- Quick service & fast food restaurant
- Restaurant experience
- Employee discount
Quick apply
Kitchen Team Leader
Proper Locals - BRA_206 —Harlow
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Leader - Kings Road, 35-37
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Part Time Kitchen Team Leader
Miller & Carter - Southampton —Brentwood
- Part-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
1d
Kitchen Supervisor
The goose —Gravesend
- £13.00 - £14.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Kitchen Team Leader
Miller & Carter - Southampton —Brentwood
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
1d
Kitchen Leader - Stansted Airport
Pret A Manger —Stansted
- £16.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Kitchen Porter Supervisor (Monday to Friday)
CH&CO —London
- £35,000 a year
- Monday to Friday
- Customer service
- Employee assistance programme
- Employee discount
13d
Kitchen Team Leader
Urban - BRA_209 —London
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Leader (General Manager)
Raising Cane's —London
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Kitchen Leader - High Holborn, 319
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
6d
Kitchen Leader - Hackney Central
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
12d
Kitchen Team Leader
Cheshire Cheese —London
- Up to £16 an hour
- Part-time
- Employee discount
Quick apply
Catering Supervisor
Restaurant Associates —London
- £15.68 an hour
- Full-time
- Customer service
- Organisational skills
- Restaurant
4d

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Kitchen Supervisor

Monarch Foods Group UK
London

Quick apply

Job details

Part-time | Full-time | Zero hours contract
£12.71 - £13.50 an hour
7 days ago

Benefits

Discounted or free food

Qualifications

Serving
Hospitality
Food production
Culinary experience
Customer service
Cooking
Barista experience
Supervising experience
Organisational skills
Food Hygiene Certificate
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Job Overview

We are seeking a dedicated and experienced Kitchen Supervisor to oversee daily kitchen operations in a dynamic hospitality environment. Someone who values serving good food and cares about the workplace. The ideal candidate will possess strong leadership skills, extensive culinary knowledge, and a passion for delivering exceptional food service. This role involves supervising kitchen staff, ensuring food safety standards are maintained, and supporting the preparation and presentation of high-quality dishes. The Kitchen Supervisor will play a vital role in maintaining efficient workflow and fostering a positive team atmosphere.

Duties

Supervise and coordinate the activities of kitchen staff, including chefs, cooks, and food preparation personnel.
Oversee food production processes to ensure timely delivery of dishes that meet quality standards.
Assist with food preparation, cooking, and serving as needed to support team operations.
Ensure compliance with food safety regulations and hygiene standards across all kitchen areas.
Manage inventory levels, order supplies, and monitor stock rotation to minimise waste.
Train new staff members on kitchen procedures, safety protocols, and customer service expectations.
Maintain cleanliness and organisation of the kitchen environment at all times.
Monitor staff performance, provide feedback, and foster a collaborative team culture.
Liaise with restaurant management to coordinate menu planning and special event requirements.

Requirements

Proven experience in food production, cooking, serving, and food preparation within a restaurant or hospitality setting.
Previous management or supervising experience in a kitchen environment.
Strong leadership skills with the ability to motivate and organise a diverse team.
Extensive culinary experience with knowledge of food safety standards and regulations.
Excellent organisational skills to manage multiple tasks efficiently under pressure.
Hospitality background with an understanding of customer service principles.
Experience working in a fast-paced environment such as a restaurant or café.
Barista experience is considered an advantage but not essential.
Demonstrated ability to supervise staff effectively while maintaining high standards of quality and safety.

This role offers an exciting opportunity for a motivated professional to lead a vibrant kitchen team while delivering exceptional culinary experiences in a welcoming setting.

Pay: £12.71-£13.50 per hour

Benefits:

Discounted or free food

Ability to commute/relocate:

London, Greater London: reliably commute or plan to relocate before starting work (required)

Application question(s):

Willing to do night shifts?

Experience:

Supervising: 1 year (required)

Licence/Certification:

Food Hygiene Certificate (required)

Location:

London, Greater London (required)

Work Location: In person

Quick apply

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