Head chef Work, Jobs in Hereford, Hef (with Salaries)

Head Chef
The Spire & Vine —Hereford
- £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
2d
Head Chef – Full Time Location: Bronllys, Brecon LD3 0LE Position: Full-Time Salary: Competitive (ba
The Cock Hotel, Bronllys —Brecon
- £45,000 - £50,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Head Chef
Talbot Hotel, Ledbury —Ledbury
- From £38,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
3h
Head Chef
La Maison Bistro —Ledbury
- £27,500 - £34,000 a year
- Full-time
- Cooking
- Bakery
- In-person
- Free parking
- Store discount
Quick apply
20h
Head Chef
Hungry Horse —Tewkesbury
- £32,000 - £36,000 a year
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Head Chef
Toby Carvery - Highnam —Gloucester
- Up to £40,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Head Chef
Harvester - Timberdine —Worcester
- Up to £38,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Head Chef
Chef & Brewer —Hallow
- £37,000 - £41,000 a year
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Head Chef
Total Leisure Care LTD —Worcester
- £30,000 - £40,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
Quick apply
Head Chef
Elote —Gloucester
- From £30,000 a year
- Full-time
- Casual dining restaurant
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply
3d
Head Chef
Casa Bianca —Usk
- Up to £45,000 a year
- Full-time
- Cooking
- Driving
- Organisational skills
- Employee discount
Quick apply
1d
EN - Chef Manager
Hana Group —Worcester
- Full-time
Quick apply
Chef Manager
Impact Food Group —Worcester
- £32,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
1d
Chef
Toast & Timber LTD —Abergavenny
- £12.21 - £14.00 an hour
- Part-time
- Cooking
- Team management
- In-person
- Free parking
- Employee discount
Quick apply
Head Chef
umami —Gloucester
- £42,000 - £45,000 a year
- Weekend availability
- Cooking
- Team management
- Organisational skills
Quick apply
3d
Indian Head Chef/Kitchen Manager
Littledean House Hotel —Cinderford
- From £27,363.49 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
3d

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Head Chef

The Spire & Vine
Hereford

Quick apply

Job details

Full-time
£40,000 a year
2 days ago

Benefits

Discounted or free food
Company pension

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Cost control
Supervising experience
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Overview
We are seeking an experienced and passionate Head Chef to lead our culinary devision, delivering exceptional dining experiences. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a commitment to food safety standards. This role offers an exciting opportunity to oversee all aspects of kitchen operations, from menu development to staff management, ensuring the highest quality of food and service. The Head Chef will play a pivotal role in maintaining our reputation for excellence within a dynamic hospitality environment.

Responsibilities

Lead and supervise the kitchen team, fostering a positive and productive working environment
Oversee food preparation and cooking processes, ensuring consistency and quality across all dishes
Develop innovative menus that reflect current culinary trends while meeting customer preferences
Manage food production schedules to optimise efficiency and minimise waste
Ensure strict adherence to food safety and hygiene regulations at all times
Monitor stock levels, place orders, and manage inventory to control costs effectively
Train and mentor junior kitchen staff, promoting professional development and skill enhancement
Collaborate with front-of-house teams to ensure seamless service delivery
Maintain high standards of cleanliness and organisation within the kitchen area
Uphold health and safety policies in compliance with legal requirements

Qualifications

Proven experience supervising a busy kitchen environment, ideally within a restaurant or hospitality setting
Extensive culinary expertise with a strong background in food preparation and cooking techniques
Demonstrated leadership skills with the ability to manage and motivate a diverse team
Knowledge of food safety standards and best practices in hygiene management
Experience in menu creation, food production, and cost control measures
Excellent organisational skills with the ability to work efficiently under pressure
Strong communication skills to liaise effectively with team members and management
Previous hospitality or restaurant experience is highly desirable
A recognised culinary qualification or relevant professional training is preferred

This role offers an engaging environment for a dedicated culinary professional eager to lead a talented team while delivering outstanding cuisine.

Pay: £40,000.00 per year

Benefits:

Company pension
Discounted or free food

Work Location: In person

Quick apply

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head chef jobs in hereford, hef

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Head Chef – Full Time Location: Bronllys, Brecon LD3 0LE Position: Full-Time Salary: Competitive (ba

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