Chef Work, Jobs in Huddersfield, Wyk (with Salaries)

Senior Development and Production Chef
The Scullery Kitchen and Bar —Huddersfield
- From £30,333.07 a year
- Bar
- Cooking
- In-person
Quick apply
11h
Nursery Chef
Nurtured Childcare —Huddersfield
- £12.71 - £13.50 an hour
- Full-time
- Culinary experience
- Cooking
Quick apply
Chef de Partie
Cedar Court Hotels —Huddersfield
- £28,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Employee assistance programme
- Gym membership
Quick apply
13d
Chef Manager
Anchor —Huddersfield
- £32,000 a year
- Weekend availability
- Cooking
- Employee discount
- Referral programme
Primary Cook- Birkby Infants (30 HRS)
Kirklees Council —Huddersfield
- Call to connect
- Cooking
- HTML
13d
Chef
Linda's Inns Limited —Halifax
- £12.21 - £19.30 an hour
- Full-time
- Hospitality
- Cooking
- In-person
- Free parking
Quick apply
8d
Chef Manager
Elior UK —Huddersfield
- £32,066.10 a year
- Full-time
Quick apply
Chef de Partie
Pennine Manor Hotel —Huddersfield
- £12.71 an hour
- Full-time
- Cooking
- Hotel
- In-person
Quick apply
Sous Chef
Nowhere-Nowhere Ltd —Holmfirth
- Up to £16 an hour
- Part-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
4d
Head Chef
Cannon Hall Farm —Barnsley
- £45,000 - £50,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Store discount
- Employee discount
Quick apply
9d
Regional Development Chef
Aspens —Leeds
- £45,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Annual leave
Chef De Partie / Junior Sous – The Rusty Bull (Full time)
Hinchliffes —Huddersfield
- £27,500 - £35,000 a year
- Weekend availability
- Cooking
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
14d
Chef Apprenticeship Trainer
Lifetime Training Group —Manchester
- Up to £34,333 a year
- Full-time
- Hospitality
- Cooking
- IT
- Annual leave
Chef/Culinary Instructor
Cozymeal —Bradford
- Up to £12,000 a month
- Full-time
- Cooking
- Flexible schedule
2d
Chef - full time
EGO - Wyke —Bradford
- £13.27 an hour
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
9d
Sous Chef
Old Bridge Hotel, Holmfirth —Holmfirth
- £34,000 - £38,000 a year
- Full-time
- Culinary experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
11h
Chef
Chef & Brewer —Brighouse
- Up to £13.25 an hour
- Full-time
- Employee assistance programme
- Employee discount
Head Pastry Chef - Huddersfield - Hotel & Restaurant - £35k
Chefs For Chefs LTD —Huddersfield
- £34,999 - £35,000 a year
- Cooking
- Hotel
- Organisational skills
Quick apply
10d
Chef - Please read job description
Flaming Grill —Fenay Bridge
- Up to £13.25 an hour
- Part-time
- Kitchen experience
- Employee assistance programme
- Employee discount
2d
Chef
Spire Healthcare —Sheffield
- Full-time
- Cooking
- Free parking
- Annual leave
9d

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Senior Development and Production Chef

The Scullery Kitchen and Bar
Huddersfield

Quick apply

Job details

Permanent
From £30,333.07 a year
11 hours ago

Qualifications

Cooking
Baking
Pastry experience
Chinese
Italian

Full job description

Food Development and Production Chef.

Picture this: a tiny kitchen, a dream, a vision, a passion. Here we are: 7 years trading and we still have the same challenges and passions and commitment. However, now, we have a reputation to uphold. With very limited space and therefore equipment, we have to separate prep and service roles within our kitchen.

The Scullery Kitchen & Bar Huddersfield, West Yorkshire

British. Contemporary. Local. Seasonal.

The Scullery is an established, independent restaurant based within the historic surroundings of Bents House, Huddersfield.

We are looking for an experienced Pastry, Baking & Prep Chef to take complete ownership of our dessert, baking and preparation operation.

This is not a traditional restaurant chef position.

There are no split shifts. No late finishes. No standing on a busy service section until midnight.

Instead, this is an opportunity for an organised, self-motivated chef to work largely independently, creating the foundations that allow our kitchen to deliver exceptional food.

You will have complete autonomy over your section and become an integral part of a thriving independent restaurant with ambitious plans and a genuine commitment to quality.

Our kitchen is compact and our standards are high. Success in this role requires creativity, organisation and the ability to plan production effectively.

The Role

Production of restaurant-quality desserts Baking breads, desserts, elements of the menu that cannot be produced mid service Preparation of pastry products and menu components Production planning around service requirements Development of new seasonal desserts and baked products Working closely with the owners to evolve and improve our offering

Who We’re Looking For

You may be a pastry chef, baker, production chef or someone with strong professional baking experience.

Most important is who you are:

Self-motivated Organised and methodical Comfortable working independently Passionate about quality ingredients Creative and proud of your craft Reliable and consistent

You’ll enjoy taking ownership rather than waiting to be told what to do.

This role suits someone who wants genuine responsibility and the freedom to make their mark.

Most production takes place during early morning hours 6:30am – 10:30am Thursday to Sunday and/or Wednesdays when the restaurant is closed.Typical start times may be between 5am and 7am depending on production requirements.

What We Offer

Incredibly competitive salary Excellent work-life balance compared to traditional restaurant kitchens Daytime and early morning focused working pattern Complete autonomy over your area Creative input into seasonal menus A respected, established independent business Opportunity to shape and influence our food offering Supportive and experienced owners / operators

We recognise that exceptional skill, creativity and reliability have significant value.

This is a key role within our business and remuneration will reflect the experience, ability and contribution of the successful candidate.

We are more interested in finding the right person than fitting somebody into a predetermined pay structure.

Flexible working arrangements will be considered for the right candidate.

We are seeking a person, not simply filling a vacancy.

This is a rare opportunity to take ownership of pastry, baking and food production within one of Huddersfield’s most established independent restaurants.

Pay: From £30,333.07 per year

Work Location: In person

Quick apply

Refine Your Search

chef jobs in huddersfield, wyk

Senior Development and Production Chef

Nursery Chef

Chef de Partie

Chef Manager

Primary Cook- Birkby Infants (30 HRS)

Chef

Chef Manager

Chef de Partie

Sous Chef

Head Chef

Regional Development Chef

Chef De Partie / Junior Sous – The Rusty Bull (Full time)

Chef Apprenticeship Trainer

Chef/Culinary Instructor

Chef - full time

Sous Chef

Chef

Head Pastry Chef - Huddersfield - Hotel & Restaurant - £35k

Chef - Please read job description

Chef

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