Assistant head chef Work, Jobs in Hurn, Dor (with Salaries)

Head Chef
Three tuns inn —Christchurch
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
14d
Assistant Head Chef
ASK Italian —Bournemouth
- £12.71 - £15.75 an hour
- Full-time
- Leadership
- Restaurant
- Annual leave
- Employee discount
6d
Head Chef
The National Oceanography Centre —Southampton
- £44,460 a year
- Full-time
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
1d
Sous Chef
Thirteen —Poole
- From £28,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Kitchen Assistant
The Kings Head —Yarmouth
- £13.50 an hour
- Full-time
- In-person
- Communication skills
- Kitchen experience
- Employee discount
Quick apply
10d
EXPERIENCED PART-TIME ASSISTANT CHEF/COOK
Wimborne Royal British Legion —Wimborne
- £12.71 - £14.80 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
Quick apply
9d
Senior Sous Chef – Blue Jasmine Southampton
Blue jasmine —Southampton
- £30,000 - £38,000 a year
- Weekend availability
- Management
- Cooking
- Supervising experience
Quick apply
Care Home Chef
St Annes Nursing Home —Southampton
- £18 - £22 an hour
- Part-time
- Nursing home
- Cooking
- In-person
- Free parking
Quick apply
3d
F&B Supervisor
Inspired Villages —Southampton
- £30,000 a year
- Full-time
- Hospitality
- Sales
- Hotel
- Annual leave
- Employee assistance programme
9d
Mobile Commis Chef
Colten Care —New Milton
- £14.42 - £15.92 an hour
- Overtime
- Nursing home
- Cooking
7d
Catering Assistant
Aramark —Poole
- £12.71 an hour
- Weekend availability
- Free parking
14d
Assistant Manager
Correo Lounge —Newport
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Chef Opportunities!
ASK Italian —Bournemouth
- £12.71 - £15.75 an hour
- Annual leave
- Employee discount
Kitchen Assistant/ Kitchen Porter
Haven House Inn and Café, Christchurch Catering Company Ltd —Christchurch
- Up to £12.71 an hour
- Part-time
- In-person
- Communication skills
- Store discount
- Employee discount
Quick apply
1d
Commis Chef
Colten Care —Lymington
- £14.42 - £15.92 an hour
- Overtime
- Nursing home
- Cooking
Roaming Chef
The Bear & Ragged Staff —Romsey
- Part-time
- Cooking
- Travel
- Organisational skills
- Annual leave
Quick apply
4d
Assistant Manager
Santo Lounge —Southampton
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Food and Beverage - Kitchen Assistant - Q06
Parkdean Resorts —Cowes
- Weekend availability
- Communication skills
- Resort
- Store discount
- Employee assistance programme
Quick apply
Sous Chef
Priory Wareham —Wareham
- £35,000 - £38,000 a year
- Full-time
- Hotel
- Free parking
- Relocation assistance
Quick apply
1d
Assistant Manager
Maritimo Lounge —Southampton
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply

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Head Chef

Three tuns inn -
Christchurch

Quick apply

Job details

Permanent | Full-time
£35,000 - £40,000 a year
14 days ago

Benefits

On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Supervising experience
Team management
Food preparation
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

Overview

We are seeking an experienced and passionate Head Chef to lead our culinary team. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a commitment to delivering exceptional dining experiences. This role involves overseeing food preparation, managing kitchen operations, and ensuring the highest standards of food safety and quality. The Head Chef will play a pivotal role in maintaining a vibrant, efficient, and innovative kitchen environment that delights our guests and upholds our reputation for excellence.

Duties

Lead and supervise the entire kitchen team, including sous chefs, cooks, and kitchen assistants, fostering a collaborative and motivated work environment
Oversee all aspects of food production, ensuring dishes meet quality standards and are prepared efficiently
Develop innovative menus in line with current culinary trends while respecting the restaurant’s concept and customer preferences
Manage food safety protocols diligently, maintaining compliance with health regulations and hygiene standards
Coordinate daily kitchen operations, including inventory management, ordering supplies, and controlling costs
Train staff on food preparation techniques, presentation standards, and safety procedures
Monitor cooking processes to ensure consistency in taste, presentation, and portion control
Collaborate with front-of-house staff to ensure seamless service delivery and guest satisfaction
Organise staff rotas and manage labour costs effectively to optimise productivity

Skills

Proven supervising experience within a professional kitchen environment
Extensive culinary experience with a strong background in food preparation and cooking techniques
Excellent team management skills with the ability to motivate and develop staff members
Deep understanding of food safety standards and hygiene regulations
Strong leadership qualities with the ability to oversee multiple tasks simultaneously under pressure
Experience in menu development and food production management
Knowledge of hospitality operations and customer service principles
Effective communication skills to liaise confidently with team members and suppliers
Ability to maintain organisation within a fast-paced environment while ensuring high standards of quality

This role offers an exciting opportunity for a dedicated culinary professional to lead a dynamic team in delivering outstanding cuisine. We value creativity, professionalism, and a passion for excellence in all aspects of the culinary arts.

Pay: £35,000.00-£40,000.00 per year

Benefits:

On-site parking

Work Location: In person

Quick apply

Refine Your Search

assistant head chef jobs in hurn, dor

Head Chef

Assistant Head Chef

Head Chef

Sous Chef

Kitchen Assistant

EXPERIENCED PART-TIME ASSISTANT CHEF/COOK

Senior Sous Chef – Blue Jasmine Southampton

Care Home Chef

F&B Supervisor

Mobile Commis Chef

Catering Assistant

Assistant Manager

Chef Opportunities!

Kitchen Assistant/ Kitchen Porter

Commis Chef

Roaming Chef

Assistant Manager

Food and Beverage - Kitchen Assistant - Q06

Sous Chef

Assistant Manager

I want to receive the latest job alerts for assistant head chef in hurn, dor

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