Bakers & confectioners Work, Jobs in Kirriemuir, Ans (with Salaries)

Chef - all levels
The Drovers Inn —Forfar
- £28,000 - £36,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
- Flexible schedule
Quick apply
KITCHEN ASSISTANT/CAKE DECORATOR
JD Cake Box Limited —Dundee
- From £12.71 an hour
- Part-time
- English
- In-person
- Kitchen experience
Quick apply
Head Baker and Manager
Pie Bob's Bakery —Arbroath
- From £12.71 an hour
- Full-time
- Bakery
- Team management
- Organisational skills
- Free parking
- Employee discount
Quick apply
Bakery Assistant
Taste Perthshire —Bankfoot
- £12.75 - £13.50 an hour
- Part-time
- Bakery
- Mentoring
- In-person
- Free parking
- Store discount
Quick apply
6d
Pastry Chef
Murrayshall Country Estate —Scone
- From £33,300 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
Quick apply
17h
Market Street Baker
Morrisons —Dundee
- Bakery
- Annual leave
- Employee discount
Quick apply
14d
Pastry Chef
Murrayshall Country House Hotel and Golf —Perth
- Full-time
- Kitchen experience
- Employee discount
14h

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Head Baker and Manager
Pie Bob's Bakery —Arbroath
*Minimum age: 18 years old.*. Previous bakery experience is *essential*. A confident leader who can motivate and support others.
From £12.71 an hour
Quick apply
Bakery Assistant
Avens Retail —Kirkcaldy
Serve customers in a warm, welcoming manner. Full training to help you succeed in the role. Prepare and serve hot and cold food.
£12.21 an hour
Quick apply

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Chef - all levels

The Drovers Inn
Forfar

Quick apply

Job details

Permanent | Full-time
£28,000 - £36,000 a year

Benefits

Free parking
Discounted or free food
Company pension
Company events
Flexible schedule
On-site parking

Qualifications

Culinary experience
Cooking
Food preparation
Food safety
Kitchen experience

Full job description

A number of roles available, covering chef de partie, commis, pastry and apprentice (with training provided). Working as a chef to the Head Chef at The Drovers Inn, Memus the candidate will bring with them a desire to create exciting and challenging dishes to support the growing reputation of the restaurant. The business has open positions due to continual growth and its objective to drive the business forward with offering weddings, events and parties. Flexible working with alternative weekends off and excellent tips. The candidate must have experience in this role but on the job training will be given so a basic understanding will also be considered.

Apprenticeship positions also available paying significantly higher than the apprencticeship wage.

Benefits:

Flexible working hours - alternative weekend days off
3 days off per week offered
Discounted/free food
Tips approx. £400 per month for full-time employees
Please note salary above is indicative - rate will depend on experience

Job Types: Permanent, Full-time

Pay: £28,000.00-£36,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
On-site parking

Ability to commute/relocate:

Forfar DD8 3TY: reliably commute or plan to relocate before starting work (required)

Experience:

Cooking: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

bakers & confectioners jobs in kirriemuir, ans

Chef - all levels

KITCHEN ASSISTANT/CAKE DECORATOR

Head Baker and Manager

Bakery Assistant

Pastry Chef

Market Street Baker

Pastry Chef

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