Food manager Work, Jobs in Lasham, Ham (with Salaries)

Deputy General Manager Gastro Village Pub
The Plume of Feathers —Farnham
- £40,000 - £42,000 a year
- Full-time
- Hospitality
- Management
- Hotel
- Free parking
Quick apply
4d
Regional Chef Manager
Accent Catering Services Ltd —Farnham
- £38,000 a year
- Overtime
- Culinary experience
- Travel
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Pub Manager and Food
TQ2 Ltd —Basingstoke
- £40,000 - £90,000 a year
- Full-time
- Management
- Sales
- Supervising experience
Quick apply
14d
Full Time Assistant Manager
Hampshire country pub —Petersfield
- £15 an hour
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
8d
Chef Manager
Impact Food Group —Basingstoke
- £30,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
7d
Deputy Club Operations Manager
Pine Ridge Golf Club —Camberley
- £30,000 - £31,000 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Free parking
- Health & wellbeing programme
Quick apply
General Manager - New Site Opening
Cazaro Lounge —Farnham
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
General Managers - Dirty Sixth Hospitality. Modern British Barbecue. Surrey
Dirty Sixth —Godalming
- Up to £45,000 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
Food & Beverage Manager in Training
Four Seasons —Hook
- Full-time
- Customer service
- English
- Hotel
11d
Front of House Team Leader
The Raven Hotel —Hook
- £13.50 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Free parking
- Employee assistance programme
Quick apply
Chef Manager - LH/462
Olive Catering Services Ltd —Portsmouth
- From £40,000 a year
- Full-time
- Culinary experience
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
11d
Head Chef (Live-in Available)
The Three Horseshoes —Bighton
- £45,000 - £50,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Annual leave
- Employee discount
Quick apply
13d
Assistant Manager - OTE c. £43k
Cosy Club Basingstoke —Basingstoke
- £33,200 - £35,000 a year
- Weekend availability
Quick apply
8d
Head of Hospitality
Sodexo —Ascot
- Up to £55,000 a year
- Monday to Friday
- Hospitality
- Microsoft Office
- IT
Quick apply
Food & Beverage Manager
Hurlands Pickleball & Padel Club —Farnham
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Project management
- Store discount
- Employee discount
Quick apply
1d
Area Chef Manager
impact Food Group —Reading
- £40,000 a year
- Weekend availability
- Management
- Cooking
- Organisational skills
- Annual leave
- Employee discount
Quick apply
Assistant General Manager
Inspired Villages —Reading
- £40,000 - £45,000 a year
- Full-time
- Hospitality
- Sales
- Microsoft Office
- Annual leave
- Employee assistance programme
14d
Food and Beverage Manager
Macdonald Frimley Hall Hotel and Spa —Camberley
- £38,500 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Health & wellbeing programme
- Employee discount
Quick apply
13d
Assistant Manager
Brunning & Price - The Refectory —Milford
- Up to £32,500 a year
- Overtime
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
Shift Manager
Five Guys UK —Camberley
- From £32,470 a year
- Weekend availability
- Management
- IT
- Leadership
- Annual leave
- Employee assistance programme

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Deputy General Manager Gastro Village Pub

The Plume of Feathers -
Farnham

Quick apply

Job details

Full-time
£40,000 - £42,000 a year
4 days ago

Benefits

Free parking
Discounted or free food
On-site parking

Qualifications

Hospitality
Food production
Driving Licence
Management
Organisational skills
Food Hygiene Certificate
Restaurant experience
Hospitality management

Full job description

Job Overview:

We are a small company with a beautifully fitted out cosy venue which is thriving in the village of Crondall (just outside of Farnham, It's great rural pub serving exquisite wines, crisp beers and enlivening spirits and restaurant of just 26 covers with a freshly prepared from scratch al a carte menu.

We are seeking a charming, lively, charismatic, fun but overall hard working Deputy Manager to join us and deal with the day to day management of the team. You will play a crucial role in overseeing the daily operations of our establishment. If you have a strong background in hospitality, food production, and leadership, we encourage you to apply.

This isn't a role where you'll be left to simply "manage shifts". You'll work closely with the owner to help lead the business day to day, develop the team and continually improve what we do. It's an opportunity for someone who wants to take the next step in their hospitality career and be part of building something special.

What you'll be doing

Leading the team and setting the standard on every shift.
Delivering outstanding customer service.
Supporting recruitment, training and staff development.
Managing stock, ordering and GP.
Helping drive sales and profitability.
Maintaining exceptional food, drink and service standards.
Ensuring compliance, health & safety and licensing requirements are met.
Taking ownership of the operation whenever required.

We're looking for someone who...

Has management experience in a quality pub, restaurant or hotel.
Leads from the front and enjoys being on the floor.
Has excellent organisational skills.
Is calm under pressure and enjoys a busy service.
Can inspire, coach and develop a team.
Takes pride in the details.
Wants to build a long-term career rather than simply find another job.

What we offer

Salary of £40,000 to £42,000 depending on experience.
Share of Tips
Meals on duty.
A genuine opportunity to progress.
The chance to work alongside an owner who is actively involved in the business and passionate about creating one of the very best village pubs in the area.

If you're looking for a role where your ideas are welcomed, your hard work is recognised and you can make a real impact every day, we'd love to hear from you.

Apply now with your CV and tell us why you'd be a great fit for The Plume of Feathers.

Pay: £40,000.00-£42,000.00 per year

Benefits:

Discounted or free food
On-site parking

Ability to commute/relocate:

Farnham GU10 5NT: reliably commute or plan to relocate before starting work (required)

Experience:

Hospitality management: 1 year (preferred)
hospitality : 5 years (required)

Licence/Certification:

Driving Licence (required)
Food Hygiene Certificate (preferred)

Work Location: In person

Quick apply

Refine Your Search

food manager jobs in lasham, ham

Deputy General Manager Gastro Village Pub

Regional Chef Manager

Pub Manager and Food

Full Time Assistant Manager

Chef Manager

Deputy Club Operations Manager

General Manager - New Site Opening

General Managers - Dirty Sixth Hospitality. Modern British Barbecue. Surrey

Food & Beverage Manager in Training

Front of House Team Leader

Chef Manager - LH/462

Head Chef (Live-in Available)

Assistant Manager - OTE c. £43k

Head of Hospitality

Food & Beverage Manager

Area Chef Manager

Assistant General Manager

Food and Beverage Manager

Assistant Manager

Shift Manager

I want to receive the latest job alerts for food manager in lasham, ham

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