Sous chef Work, Jobs in London Heathrow Airport (with Salaries)

Sous Chef
The White Hart —Hayes
- £15 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
3d
Sous Chef
Sebastian’s Italian Ltd. —Windsor
- From £55,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Flexitime
- Employee discount
Quick apply
Sous Chef
Sodexo —Heathrow
- £18.30 an hour
- Cooking
- Kitchen experience
Quick apply
Sous Chef
CH&CO —Sunbury
- £42,224 a year
- Full-time
- Free parking
- Employee discount
Sous Chef
Eurest —Hounslow
- £15.19 an hour
- Full-time
- Culinary experience
Sous Chef
Lexington Catering —Chessington
- £44,000 a year
- Full-time
- Customer service
- Kitchen experience
Quick apply
10d
Sous Chef
GAUCHO Restaurants —Richmond
- £41,850 - £44,900 a year
- Full-time
- Cooking
- Team management
- Leadership
Quick apply
Senior Sous Chef
Sam's Riverside —London
- £50,000 - £55,000 a year
- Full-time
- Hospitality
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
7d
Executive Sous Chef
The Lensbury —Teddington
- Up to £50,000 a year
- Weekend availability
- Bar
- Cooking
- Hotel
Quick apply
Sous Chef
The Coal Office Restaurant —London
- £45,000 - £55,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Flexitime
- Employee discount
Quick apply
Sous Chef
Bromley Court Hotel —Bromley
- £43,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
7d
senior sous chef
Wagamama —Richmond
- £43,500 - £46,500 a year
- Full-time
- Restaurant
3d
Sous Chef
Horns Hospitality Ltd —Reading
- £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Head Chef
The Telegraph —Putney
- Up to £58,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
Senior Sous Chef
Arcade Food Hall —London
- £50,000 - £55,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Referral programme
Quick apply
7d
Head Chef/Sous Chef
Emerald Hospitality Group —London
- Up to £70,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
11d
Sous Chef
DO & CO Airline Catering —Hounslow
- Full-time
- Cooking
- English
- Referral programme
Quick apply
Senior Sous Chef
Hawksmoor Air Street —London
- Up to £62,332.80 a year
- Overtime
- Cooking
- Organisational skills
- Restaurant
- Referral programme
Quick apply
Junior Sous Chef
5 Hertford Street —London
- £45,000 - £50,000 a year
- Full-time
- Bakery
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
RB Holdings —London
- £45,000 - £50,000 a year
- Full-time
- Bakery
- Employee assistance programme
- Employee discount
Quick apply

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Sous Chef

The White Hart -
Hayes

Quick apply

Job details

Full-time
£15 an hour
3 days ago

Benefits

Free parking
Discounted or free food
Employee discount
On-site parking

Qualifications

Cooking
Kitchen experience

Full job description

The White Hart is a traditional British pub near Heathrow, serving freshly prepared food, quality beers and a warm, friendly welcome. We are looking for an enthusiastic Sous Chef to join our kitchen team.

This role is perfect for someone who is ready to take the next step in their career. You may already be working as a Sous Chef, or you could be an experienced Chef de Partie looking for the opportunity to step up into a Sous Chef position. The ideal candidate will be passionate about cooking fresh food, eager to learn, and confident in their ability to manage the kitchen independently when required.

What you'll be doing

Supporting the Head Chef in the day-to-day running of the kitchen.
Managing the kitchen independently in the Head Chef's absence.
Preparing and cooking fresh food to a consistently high standard.
Helping to develop seasonal menus and daily specials.
Maintaining excellent food hygiene, food safety and cleanliness.
Supporting and mentoring junior members of the kitchen team.
Ensuring every dish leaving the kitchen reflects the quality and standards of the White Hart.

We're looking for someone who:

Has experience working in a busy fresh food kitchen.
Is ready to step into a Sous Chef role or already has Sous Chef experience.
Can confidently manage a kitchen and lead a service independently.
Is passionate about cooking with fresh ingredients.
Enjoys learning, developing new skills and being creative.
Has a positive attitude and works well as part of a close-knit team.

Pay: £15.00 per hour

Benefits:

Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

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