Sous chef Work, Jobs in Lyme Regis (with Salaries)

Sous Chef
Rock Point, Lyme Regis —Lyme Regis
- £34,800 - £37,000 a year
- Full-time
- Cooking
Quick apply
13d
Junior Sous Chef
Moonfleet Manor Hotel —Weymouth
- £37,000 a year
- Weekend availability
- Cooking
- Hotel
- No degree
- Employee discount
Quick apply
14d
Sous Chef
The Cotley Inn —Chard
- £27,000 - £33,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
4d
Sous Chef
Taunton Racecourse —Taunton
- £30,000 - £35,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
5d
Sous Chef
Oliveto —Weymouth
- £28,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
5d
Sous Chef
Masons Arms, Branscombe —Branscombe
- £35,000 - £38,000 a year
- Full-time
- Cooking
Quick apply
Sous Chef
Elior UK —Taunton
- £30,600 a year
- Full-time
- Customer service
- Kitchen experience
Quick apply
12d
Sous Chef
Sola kitchen —Dawlish
- £24,420 - £35,000 a year
- Full-time
- Hospitality
- Cooking
- Food service
Quick apply
Sous Chef
ESS Compass —Yeovil
- £16.24 an hour
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Sous Chef
H.H.D.F Hospitality Ltd —Taunton
- Full-time
- Cooking
- Organisational skills
- Employee discount
Quick apply
1d
Sous Chef
Mount Pleasant Inn —Dawlish
- £32,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
13d
Kitchen Manager (Sous Chef / Chef Background Welcome)
YR Golf - Lounge Bar —Sidmouth
- £26,000 - £28,500 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Head Chef
ESS Compass —Taunton
- £35,000 a year
- Full-time
- Management
- Cooking
- Contracts
- Free parking
- Employee discount
7d
Hotel Sous Chef
Marriott International, Inc —Exeter
- From £36,000 a year
- Full-time
- Hotel
- IT
- Employee discount
- Life insurance
9h
Head Chef
Waterside Holiday Group —Weymouth
- £34,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Sherborne Golf Club —Sherborne
- From £13.50 an hour
- Overtime
- Hospitality
- Bar
- Culinary experience
- Annual leave
- Employee discount
Quick apply
12d
Sous Chef - New Site Opening
Sereno Lounge —Sherborne
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
chef
Haven —Weymouth
- £13.71 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
Head Chef In Training
Harvester - Spyglass —Weymouth
- Up to £39,000 a year
- Full-time
- Leadership
- School
- Annual leave
- Employee discount
Quick apply
12d
Bank Duty Chef – Potter House
Crystal Care Group —Yeovil
- £17.75 an hour
- Serving
- Organisational skills
- Communication skills
- Paid training
- Referral programme

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Sous Chef

Rock Point, Lyme Regis
Lyme Regis

Quick apply

Job details

Full-time
£34,800 - £37,000 a year
13 days ago

Benefits

Discounted or free food
Paid volunteer time

Qualifications

Cooking

Full job description

The Rock Point is a wonderfully scenic inn that lies on Lyme Regis harbour, overlooking the surrounding bay and Jurassic coastline.

You’ll be working in an 18th-century tavern that has been thoughtfully updated by St Austell Family Group to showcase character features that are stylishly adorned with mod cons. The Rock Point occupies a tranquil location at the heart of what many consider to be ‘The Pearl of Dorset’.

Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, with locally sourced produce, to provide high quality food that delights our guests. As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. You will utilise the flexibility enabled by our menu writing processes, to help adapt our offer to meet the needs of our business and our guests.

What we offer …

30% off food and drink and 50% off overnight stays in our pubs
Discount scheme across hundreds of retailers
Great training and opportunities to progress
Meal provided for shifts over 6 hours (up to the value of £10)
Family-friendly, flexible working
Paid time off to volunteer

Our Chefs …

Are well organised, adaptable, with a genuine interest in food
Take pride in keeping the kitchen clean, tidy and safe
Are key to keeping our kitchen running efficiently even at our busiest times
Are confident users of stock management systems

Apply now or contact [email protected] for more information

Additional info

St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.

Early applications are encouraged as we’ll review applications throughout the recruitment process and reserve the right to close the advert at any time. Please note that we politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won’t be accepted, nor the fees associated with them.

INDBOH

Quick apply

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sous chef jobs in lyme regis

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Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Kitchen Manager (Sous Chef / Chef Background Welcome)

Head Chef

Hotel Sous Chef

Head Chef

Sous Chef

Sous Chef - New Site Opening

chef

Head Chef In Training

Bank Duty Chef – Potter House

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