sous chef Work, Jobs in lyme regis (with Salaries)

Sous Chef
Lyme Regis - Restaurant - Vacancies —Lyme Regis
- £14 - £17 an hour
- Overtime
- Leadership
- Referral programme
Quick apply
2d
Sous Chef
The West Bay Hotel —Bridport
- £30,000 - £40,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
120526-Chef De Partie - Lyme Regis - Restaurant - £14 + Tips
Chefs For Chefs LTD —Lyme Regis
- £13.50 - £14.00 an hour
- Cooking
- Organisational skills
- Restaurant
Quick apply
Sous Chef - 4 Day Week Available
Heydays —Exmouth
- £35,000 - £38,000 a year
- Full-time
- In-person
- Employee discount
- Flexible schedule
Quick apply
9d
Sous Chef
Aria Care —Taunton
- £15 an hour
- Weekend availability
- Nursing home
- Cooking
Sous Chef
News Cafe Portland t/as Salt —Portland
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
12d
Sous Chef
Billy Winters Weymouth —Weymouth
- £31,500 a year
- Overtime
- Bar
- Cooking
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
5d
Hotel Sous Chef
Marriott International, Inc —Exeter
- From £36,000 a year
- Full-time
- Hotel
- IT
- Employee discount
- Life insurance
5d
Sous Chef
The Red House —Yeovil
- From £13.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
12h
Chef Opportunities!
ASK Italian —Yeovil
- £12.71 - £15.75 an hour
- Employee discount
12d
Sous Chef
The Grange at Oborne —Sherborne
- Up to £35,000 a year
- Full-time
- Hotel
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
2d
Sous Chef
The Three Wishes —Sherborne
- From £14 an hour
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
8d
Sous Chef – Sherwell Manor
Crystal Care Group —Taunton
- £17.75 an hour
- Full-time
- Referral programme
Junior Sous Chef
Rockfish Exmouth - Restaurant - Vacancies —Exmouth
- £29,000 - £34,000 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
Sous Chef
Rockfish Exmouth - Restaurant - Vacancies —Exmouth
- £31,500 - £35,000 a year
- Overtime
- Leadership
- Referral programme
Quick apply
Sous Chef
Prezzo Italian —Weymouth
- £13.91 - £14.94 an hour
- Full-time
- Cooking
- Leadership
Quick apply
2d
Chef
Haven —Exmouth
- £13.71 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
12d
Head Chef
Waterside Holiday Group —Weymouth
- £35,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef/Sous Chef
Heron Farm Devon ltd —Honiton
- £13.50 - £15.00 an hour
- Part-time
- Cooking
- Bakery
- In-person
Quick apply
Sous Chef
Somerset Jobs Ltd —Taunton
- £14 - £15 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick apply

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Sous Chef

Lyme Regis - Restaurant - Vacancies -
Lyme Regis

Quick apply

Job details

Full-time
£14 - £17 an hour
2 days ago

Benefits

Sabbatical
Referral programme

Qualifications

Leadership

Full job description

Sous Chef - Hours to suit on a flexible hourly basis

Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest. With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood in the UK.

We’re a Top 50 Best Company to Work For in the UK, serving MSC-certified sustainable seafood landed fresh daily from Brixham Fish Market. If you're a talented chef with a passion for leadership, sustainability, and career progression, this is an incredible opportunity to grow with us.

Your role as Sous Chef is to cook exceptional seafood dishes, ensuring every plate meets Rockfish standards
Lead and inspire a talented kitchen team, driving consistency and excellence
Support the Head Chef in managing kitchen operations and service
Maintain high standards in food safety, stock control, and cost management
Collaborate with the front-of-house team to deliver unforgettable dining experiences

Career Progression – Your Future at Rockfish

At Rockfish, we believe in developing and promoting from within. As a Sous Chef, you’ll be on the path to Head Chef and beyond:

Structured development: Sous Chef - Head Chef - Group Roles

Leadership & management training programs
Ongoing professional development in food, wine, and sustainability
Opportunities to lead at other restaurants and brand new openings as we expand

What’s in It for You? Pay & Perks

Competitive salary + paid overtime (because work-life balance matters)
Weekly tips via Tip Jar
Refer-a-friend bonuses

Time to Recharge

Your birthday off + 28 days holiday
Christmas Eve, Christmas Day & Boxing Day OFF!
4-week paid sabbatical after 10 years

Health & Wellbeing

24/7 wellbeing support (counselling, financial & legal advice)
Use of Rockfish paddleboards on your breaks!

Why Rockfish?

This is more than just a job—it’s a chance to lead, grow, and be part of something special. We’re passionate about sustainability, career development, and creating a team that thrives.

Ready to Take the Lead?

Bring your expertise and leadership to Rockfish. Apply now and build your future with us!

INDBOH

Quick apply

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