Baker Work, Jobs in Marston Moretaine, Bdf (with Salaries)

Bread Baker
Taste 8 —Northampton
- £28,000 - £30,000 a year
- Full-time
- Culinary experience
- Cooking
- Bakery
Quick apply
Daytime Chef
Baker Street Kitchen —Bedford
- £14 - £15 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Market Street Baker
Morrisons —Bedford
- Bakery
- Annual leave
- Employee discount
Quick apply
11d
Pastry Operative - Morning Shift 5am - 1pm
The Bread Factory —Milton Keynes
- £14.30 an hour
- Bakery
3d
Skilled Viennoiserie Baker
Proto Artisan Bakery —St Albans
- From £33,000 a year
- Full-time
- Cooking
- Bakery
- Travel
Quick apply
6d
Skilled Artisan Baker - Full Time
Crumbs Bakery + Cafe —Hertford
- From £31,000 a year
- 8 hour shift
- English
- Bakery
- In-person
- Free parking
- Employee discount
Quick apply
1d
Production Chef
Oliphant & Pomeroy —Buckingham
- £13.50 - £15.00 an hour
- Part-time
- Cooking
- Bakery
- In-person
- Annual leave
Quick apply
10d
Head Baker
Gail's Bakery —Hitchin
- £14.20 an hour
- Full-time
- Employee assistance programme
- Referral programme
12d
Pastry Chef
Champneys Tring —Tring
- £33,017.40 a year
- Full-time
- Free parking
- Annual leave
Quick apply

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Daytime Chef
Baker Street Kitchen —Bedford
Experience in food production, restaurant operations, and serving customers is highly desirable. The menu will consist of all day breakfast items, lunch…
£14 - £15 an hour
Quick apply
Breakfast/Brunch Chef
The Green Man —Biggleswade
Someone who can run a busy morning service solo or with a small team. Proven experience as a breakfast chef in a hotel, gastro pub, or quality restaurant.
£13 - £15 an hour
Quick apply

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Bread Baker

Taste 8
Northampton

Quick apply

Job details

Full-time
£28,000 - £30,000 a year

Benefits

On-site parking

Qualifications

Food production
Culinary experience
Cooking
Baking
Organisational skills
Food safety

Full job description

Job Overview

We are seeking a dedicated and skilled Bread Baker to join a small team within our family run bakery.

The successful candidate will be responsible for preparing, baking, and presenting a variety of bread products in a professional bakery environment. This role offers an excellent opportunity to develop your baking expertise while contributing to high-quality food production. The ideal applicant will possess a passion for baking, strong attention to detail, and a commitment to food safety standards.

Responsibilities

Prepare doughs according to recipes and specifications, ensuring consistency and quality.
Operate bakery equipment such as mixers, ovens, proofers, and dough dividers safely and efficiently.
Monitor baking processes to ensure products are baked to the correct colour, texture, and flavour.
Maintain cleanliness and organisation of the bakery workspace in compliance with food safety regulations.
Assist with ingredient inventory management and stock rotation to minimise waste.
Follow all health and safety procedures during food preparation and baking activities.
Collaborate with team members to meet production deadlines while maintaining high standards of quality.

Qualifications

Proven experience in a bakery operation is highly desirable.
Knowledge of cooking techniques, baking processes, and kitchen safety protocols.
Strong organisational skills with the ability to work efficiently under pressure.
A passion for baking and a keen eye for detail in food presentation.
Relevant culinary or baking qualifications are preferred but not essential if accompanied by practical experience.

This role offers an engaging environment for those passionate about baking and food craftsmanship, with opportunities for professional growth within our organisation.

Pay: £28,000.00-£30,000.00 per year

Benefits:

On-site parking

Work Location: In person

Quick apply

Refine Your Search

baker jobs in marston moretaine, bdf

Bread Baker

Daytime Chef

Market Street Baker

Pastry Operative - Morning Shift 5am - 1pm

Skilled Viennoiserie Baker

Skilled Artisan Baker - Full Time

Production Chef

Head Baker

Pastry Chef

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