Baristas Work, Jobs in Mary Tavy, Dev (with Salaries)

Front of House Manager
Tarrant Inns @ Bearslake —Okehampton
- From £33,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
2h
Barista/FOH
Cornish Tea & Cornish Coffee —Looe
- From £26,436.80 a year
- Full-time
- Serving
- Hospitality
- Customer service
Quick apply
5d
Barista
Symbro LTD —Plymouth
- £8.20 - £12.80 an hour
- 8 hour shift
- Customer service
- Leadership
- Store discount
- Employee discount
Quick apply
Baker
Cornish Tea & Cornish Coffee —Looe
- From £27,040 a year
- Full-time
- Bakery
- In-person
- Kitchen experience
Quick apply
5d
Barista Maestro
Costa Limited —Plymouth
- £13.75 - £14.75 an hour
- Part-time
- Fast casual restaurant
- Communication skills
- Employee discount
Cafe Manager
The Curator —Modbury
- £29,120 a year
- Full-time
- Customer service
- Organisational skills
- In-person
- Store discount
- Health & wellbeing programme
Quick apply
22h
Barista/Manager
TLK SW LTD —Plymouth
- £12.71 - £14.00 an hour
- Full-time
- Culinary experience
- Customer service
- Team management
- Employee discount
Quick apply
5d
Bar Assistant
ESS Compass —Plymouth
- £12.76 an hour
- Part-time
- Bar
- Customer service
5d
Bar and Waiting Team Member
Bruto Lounge —Totnes
- £10.85 - £12.71 an hour
- Weekend availability
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
6d

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Front of House Manager

Tarrant Inns @ Bearslake
Okehampton

Quick apply

Job details

Permanent | Full-time
From £33,000 a year
2 hours ago

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Serving
Hospitality
Food production
Culinary experience
Customer service
Cooking
Barista experience
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Communication skills
Hotel experience
Kitchen experience

Full job description

Job Overview

We are seeking a dynamic and experienced Front of House Manager to oversee daily operations within our vibrant hospitality environment. The successful candidate will be responsible for ensuring exceptional customer service, managing staff, and maintaining high standards of food safety and presentation. This role offers an excellent opportunity for individuals with a passion for hospitality, culinary arts, and team leadership to contribute to a welcoming atmosphere and drive the success of our establishment.

Responsibilities

Supervise front of house staff, including servers, hosts, and baristas, ensuring efficient service delivery
Oversee food preparation and presentation to uphold quality standards
Manage reservations, seating arrangements, and customer flow to optimise guest experience
Ensure compliance with food safety regulations and hygiene standards
Assist in training new team members in service procedures, food safety protocols, and customer engagement
Handle customer enquiries and resolve any issues promptly to maintain high satisfaction levels
Coordinate with kitchen staff to ensure smooth communication between front and back of house operations
Monitor cleanliness and organisation of the dining area and service stations
Lead by example in delivering excellent hospitality and fostering a positive team environment

Skills

Proven experience in supervising or managing within a restaurant or hospitality setting
Strong knowledge of food preparation, cooking techniques, and food safety standards
Excellent organisational skills with the ability to manage multiple tasks efficiently
Leadership qualities with experience in team management and staff development
Exceptional customer service skills with a friendly yet professional demeanour
Familiarity with food production processes and kitchen operations
Experience in hospitality roles such as serving or barista work is advantageous
Ability to remain calm under pressure while maintaining attention to detail
Good communication skills to effectively liaise with staff and guests

This position requires a proactive individual who is passionate about delivering outstanding hospitality experiences. We welcome applicants with relevant culinary or hotel experience who are eager to lead a dedicated team in a fast-paced environment.

Pay: From £33,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

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baristas jobs in mary tavy, dev

Front of House Manager

Barista/FOH

Barista

Baker

Barista Maestro

Cafe Manager

Barista/Manager

Bar Assistant

Bar and Waiting Team Member

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