Commis Work, Jobs in Maryport, Cma (with Salaries)

Commis Chef
DKW group LTD —Workington
- £13 - £15 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Chef
Grand Hotels —Cleator
- From £12.21 an hour
- Full-time
- Hospitality
- Cooking
- Hotel
Quick apply
12d

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Sous Chef
Herd Cafe —Cockermouth
Experience in restaurant or pub kitchen environments. Proven supervising experience in a similar role within the hospitality industry.
£14 - £16 an hour
Quick apply
9d
Chef's of All Levels
COCO MILL —Carlisle
Great tips, rewards and incentive, such as visits to our suppliers. 15% off food and drink at all sites, when not on shift. Free food and drink on shift.
£25,000 - £44,000 a year
Quick apply
11d

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Commis Chef

DKW group LTD
Workington

Quick apply

Job details

Part-time
£13 - £15 an hour

Qualifications

Serving
Hospitality
Food production
Culinary experience
Customer service
Team management
Food preparation
Restaurant experience
Kitchen experience

Full job description

Job Summary
We are seeking a dedicated Commis Chef to join our dynamic culinary team. The ideal candidate will support the kitchen operations by preparing ingredients, assisting with food production, and maintaining high standards of food safety and hygiene. This role offers an excellent opportunity for individuals passionate about culinary arts and eager to develop their skills within a professional hospitality environment. The position is paid and suitable for those with a keen interest in food preparation, cooking, and team management.

Responsibilities

Assist in the preparation and cooking of dishes according to established recipes and standards
Support senior chefs in food production, ensuring timely delivery of quality meals
Maintain cleanliness and organisation of workstations in compliance with health and safety regulations
Ensure all food safety protocols are adhered to throughout the kitchen operations
Manage stock levels, assist with inventory checks, and report shortages or issues promptly
Serve dishes efficiently to guests when required, maintaining excellent customer service standards

Experience (preferred but not essential)

Experience in a professional kitchen environment, preferably within a restaurant or hospitality setting
Strong background in food production, food preparation, and cooking techniques
Familiarity with kitchen safety procedures and food hygiene standards
Experience in team management and working collaboratively within a busy kitchen environment
Knowledge of restaurant operations, serving procedures, and customer service excellence
Previous roles involving culinary experience, hospitality service, or similar fields are highly desirable

This role provides an engaging environment for aspiring chefs to refine their skills while contributing to a vibrant culinary team. We value professionalism, enthusiasm for food, and a commitment to delivering exceptional dining experiences.

Job Type: Part-time

Pay: £13.00-£15.00 per hour

Work Location: In person

Quick apply

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