Commis Chef Apprentice
The Hotel Folk —Woodbridge
- £8 an hour
- Weekend availability
- Hotel
- Free parking
- Annual leave
4d
Cook/Chef
Seckford Golf Club ( Woodbridge) LTD —Woodbridge
- From £12.71 an hour
- Part-time
- Bar
- Cooking
- In-person
- Free parking
Quick apply
5d
Commis Chef
Ufford Park Resort —Woodbridge
- £25,400 a year
- Full-time
- Cooking
- Hotel
- Communication skills
- Free parking
- Health & wellbeing programme
Quick apply
Breakfast Chef/Commis Chef
Jenkins cafe —Colchester
- Full-time
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
2d
Commis Chef
Thomas Franks Ltd —Colchester
- £12.71 an hour
- Full-time
- Hospitality
- Customer service
- English
- Employee assistance programme
- Employee discount
Quick apply
9d
Commis Chef
Chestnut Group —Colchester
- Part-time
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Assistant Chef
Sanctuary Supported Living —Felixstowe
- £13.35 an hour
- Hospitality
- Cooking
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
2d
Bank Assistant Chef
Sanctuary Supported Living —Felixstowe
- £13.35 an hour
- Hospitality
- Customer service
- Cooking
Quick apply
3d
Food and Beverage - Commis Chef - Q02
Parkdean Resorts —Clacton-on-Sea
- Weekend availability
- Cooking
- Resort
- Store discount
- Employee assistance programme
Quick apply
Chef
ASK Italian —Colchester
- £12.71 - £14.65 an hour
- Full-time
- Annual leave
- Employee discount
5d
Junior Chef de Partie
JGP East Anglia - The Waterfront —Ipswich
- Full-time
- Culinary experience
- Organisational skills
- Leadership
- Employee discount
Quick apply
9d
Commis Chef
The Dukes Bistro —St. Osyth
- Weekend availability
- Customer service
- Restaurant
- Communication skills
Quick apply
3d
Chef de Partie
LDM Loca Ltd —Felixstowe
- £13.50 an hour
- Part-time
- Bar
- Cooking
- Restaurant
- Employee discount
Quick apply
5d
Chefs - All Levels
Stoke by Nayland Resort —Colchester
- From £12.77 an hour
- Bar
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Chef
EDGE NOKO —Beccles
- £12.21 - £19.30 an hour
- Part-time
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Chef De Partie
The Hotel Folk —Aldeburgh
- Up to £30,000 a year
- Hospitality
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
Line Chef
Holiday Inn Colchester —Colchester
- £12.71 an hour
- Part-time
- Cooking
- Hotel
- Restaurant experience
- Employee discount
Quick apply
3d
Sous Chef
Marston's Pubs —Ipswich
- Up to £13.50 an hour
- Cooking
Quick apply

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Commis Chef Apprentice

The Hotel Folk -
Woodbridge

Apply Now

Job details

Apprenticeship
£8 an hour
4 days ago

Benefits

Free parking
Annual leave
Company pension
Employee assistance programme

Qualifications

Food Hygiene Certificate

Full job description

Commis Chef Vacancy at The Crown and Castle Hotel in Orford, Suffolk

The Crown and Castle,
Market Hill,
Orford,
Suffolk
IP12 2LJ

Pay: £8.00 per hour

The Hotel Folk are currently looking for an Apprentice Commis Chef to join their kitchen team at The Crown and Castle, Orford. As this is mainly a training role, the job holder will work in all areas of the kitchen under supervision and will learn a range of skills and tasks.

L2 Commis Chef apprenticeship will be provided. You will be based at the Crown and Castle Hotel, however the role will include rotations around our other hotels.

We are looking for a hard working team player who is full of energy, has a passion for food and is looking to start or develop their career as a chef.

Benefits of Working for The Hotel Folk:

Share of the tips on top of the hourly rate
Free Golf at our Thorpeness Golf Club
50% off Treatments & Products at our Weavers' House Spa
50% off in all our Restaurants
Free meals when on duty
B&B in any of our hotels from only £50prpn
Hospitality Action - Employee Assistance Programme
Free car parking
Competitive salary
28 days annual leave
Company pension scheme
Training & Developments Opportunities

Main Responsibilities:

Work in any area of the kitchen as requested.
Carry out food preparation in any area – as requested.
Know and understand fire, health, safety and food hygiene requirements and procedures.

Key Performance Measures:

Attendance and time-keeping.
Consistent achievement of food preparation standards.
Relationships with other members of staff.

Special Requirements:

Be willing to undertake training and/or to work towards a formal qualification.
Attain a basic food hygiene certificate.
Wear a uniform.
Be able to work flexibly – working shifts, weekends and bank holidays.

About The Hotel Folk:

Founded in 1996, The Hotel Folk have grown to comprise six unique and individual family run hotels, a Country Club, and luxurious Spa. Whilst all our properties are charmingly individual with their own unique personality, the thing they all have in common is the people; a community of Folk obsessed with looking after our guests and delivering a blow-your-socks-off hospitality experience.

You must be eligible to live and work in the UK to apply for this role as we cannot offer sponsorship.

If you think you would be well suited to this role, please email your CV to [email protected] and include the job role that you are applying for in the subject box.

Apply Now

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commis jobs in melton, sfk

Commis Chef Apprentice

Cook/Chef

Commis Chef

Breakfast Chef/Commis Chef

Commis Chef

Commis Chef

Assistant Chef

Bank Assistant Chef

Food and Beverage - Commis Chef - Q02

Chef

Junior Chef de Partie

Commis Chef

Chef de Partie

Chefs - All Levels

Chef

Chef De Partie

Line Chef

Sous Chef

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