Chefs Work, Jobs in Milton Common, Oxf (with Salaries)

Chef de Partie (Live-in available)
The Oxfordshire Golf Hotel and Spa —Thame
- From £32,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Employee discount
- Gym membership
Quick apply
Development Chef
Absolute Taste —Bicester
- Up to £38,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Quick apply
12d
Sous Chef
Lounges —Thame
- £33,000 - £37,000 a year
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Chef
OCS Group —Didcot
- £15 an hour
- Temporary
- Customer service
- Communication skills
Quick apply
Support Chef
The Trout at Tadpole Bridge —Buckland
- £13.50 - £18.50 an hour
- Part-time
- Cooking
- Annual leave
- Flexible schedule
Quick apply
11d
Trainee Chef
Hickory's Smokehouse —Wootton
- Up to £15.81 an hour
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
7d
Trainee Chef
The Lord Kitchener —Witney
- £13 an hour
- Full-time
- Cooking
- No experience needed
- English
- Free parking
Quick apply
12d
Chef de Partie
The Black Horse, Thame —Thame
- £13.10 - £15.50 an hour
- Part-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
12d
Chef Manager
Connect Catering —Oxford
- £41,000 a year
- Overtime
- Hospitality
- Cooking
- Team management
- Employee assistance programme
- Sick pay
Quick apply
8d
Part Time Chef
Hazlemere Golf Club —High Wycombe
- From £16 an hour
- Part-time
- Bar
- Cooking
- English
- Gym membership
Quick apply
11d
Area Support Chef
Impact Food Group —Aylesbury
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Employee discount
Quick apply
7d
Cafe Chef
Opera Cafe —Oxford
- £30,000 a year
- Full-time
- In-person
- Café
- Store discount
- Employee discount
Quick apply
2d
Chef Team Member
Welcome Break —Oxford
- Up to £13.35 an hour
- Overtime
- Hotel
- Free parking
- Employee discount
3d
Commis Chef
Escapade —Silverstone
- Full-time
- English
- Hotel
Quick apply
junior sous chef
Wagamama —Oxford
- £13.70 an hour
- Full-time
Sous Chefs
Nomadic Dinners Ltd —Chalfont Saint Giles
- £17.50 - £20.00 an hour
- Hospitality
- Cooking
- Supervising experience
Quick apply
9d
Chef
Chef & Brewer —Sandford-on-Thames
- Up to £13.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Sushi Chef
Sticks'n'Sushi —Oxford
- £13 - £18 an hour
- Full-time
- English
- Kitchen experience
- Employee discount
- Referral programme
Quick apply
Chef
David Lloyd Clubs —Bicester
- £14 an hour
- Employee discount
2d
Assistant Chef
Sanctuary Care —Oxford
- £14.24 an hour
- Full-time
- Nursing home
- Annual leave
- Employee assistance programme
Quick apply

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Chef de Partie (Live-in available)

The Oxfordshire Golf Hotel and Spa -
Thame

Quick apply

Job details

Full-time
From £32,000 a year

Benefits

Discounted or free food
Company pension
Employee discount
Gym membership
On-site parking

Qualifications

Upselling
Cooking
Kitchen experience

Full job description

Your role is to assist the Head Chef and Sous Chef to achieve the highest standards of food production and customer satisfaction, contribute to the achievement of Gross Profit targets, maintain a safe and hygienic kitchen environment, work effectively with other colleagues, kitchen and other departments, and provide effective internal service.

Main Duties & Responsibilities:

1) Responsible for the day to day running of any given section.

2) Ensure consistency of food quality and presentation.

3) Attend briefing for special functions if required to do so.

4) Maintaining the cleanliness, stock control, organisation and standards of the section

5) Assisting with the ordering on a daily basis, whilst keeping in mind stock usage, menu planning and business levels.

6) Training of Commis Chefs on section, delegation of tasks to Commis Chefs.

7) Constantly advising Chef on needs and ordering requirements.

8) Assist other Chef de Parties and help each other keep motivated and focused.

9) Take part in any training required.

10) Able to take control of any given tasks and maintain a high team spirit.

11) Keep recipe folders in good order and up to date if and when necessary.

12) Help to prevent waste of food of any kind and over-production to mis-en-place.

13) Help to minimise the consumption of gas, electricity and water.

14) Ensure good staff communications and relations.

15) Contribute to helping other staff acquire menu knowledge to assist in “Upselling”.

16) Ensure good kitchen security.

17) Compliance with all Club, Hotel policies and procedures and legal requirements e.g. health & safety, hygiene, fire prevention, employment law, etc.

18) To undertake any other duty and responsibility considered to be consistent with the role.

Work remotely

Job Types: Full-time, Permanent

Pay: From £32,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Gym membership
On-site parking

Experience:

CDP Level: 2 years (required)

Licence/Certification:

Level 2 Food Safety Certification (preferred)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

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chefs jobs in milton common, oxf

Chef de Partie (Live-in available)

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Trainee Chef

Trainee Chef

Chef de Partie

Chef Manager

Part Time Chef

Area Support Chef

Cafe Chef

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Commis Chef

junior sous chef

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