Lead cook Work, Jobs in Newcastle Upon Tyne, Twr (with Salaries)

Kitchen Lead Cook
Swissport International AG —Newcastle upon Tyne
- Part-time
- Hospitality
- Culinary experience
- Cooking
5d
Brunch Chef
Bandstand! —Newcastle upon Tyne
- £13.50 an hour
- Full-time
- Cooking
- Organisational skills
Quick apply
6d
Kitchen Team Leader
Pub & Kitchen - BRA_201 —Newcastle upon Tyne
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef
Chilli Padi —Newcastle upon Tyne
- From £33,000 a year
- Weekend availability
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
Sous Chef
Bandstand! —Newcastle upon Tyne
- £13.50 an hour
- Weekend availability
- Hospitality
- Cooking
- Hotel
Quick apply
8d
Head Chef
Ai Fiori LTD —Jesmond
- £12.21 - £17.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Head cook
The Croft Care Home —Sunderland
- £12.24 - £14.50 an hour
- Full-time
- Cooking
- Organisational skills
- Leadership
- Annual leave
Quick apply
8h
Sous Chef
Ai Fiori LTD —Jesmond
- £12.21 - £17.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Head Chef
Taste of Northumberland —Broomhill
- £32,000 - £37,000 a year
- Weekend availability
- Management
- Cooking
- First Aid Certification
- Free parking
- Annual leave
Quick apply
4d
Kitchen Team Leader
Hungry Horse - BRA_104 —Gateshead
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Executive Chef
Delta Hotels by Marriott Newcastle —Newcastle upon Tyne
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
12d
Kitchen Team Leader
Farmhouse Inns - BRA_102 —Lamesley
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Wok Chef Assistant
Chilli Padi —Newcastle upon Tyne
- From £33,000 a year
- Weekend availability
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
Sous Chef
Coltello Lounge —Cramlington
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
7d
Head Chef
The Coach & Horses Croxdale —Croxdale
- £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Sous Chef
Durano Lounge —Tynemouth
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
8d
Pizza Chef
Ai Fiori LTD —Jesmond
- £12.21 - £17.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Assistant Cook
Akari Care —Gateshead
- £13.59 an hour
- Part-time
- Management
- Cooking
- Supervising experience
- Annual leave
- Flexible schedule
Quick apply
Sous Chef
Taste of Northumberland —Broomhill
- £29,500 - £33,000 a year
- Weekend availability
- Bar
- Cooking
- Organisational skills
- Free parking
- Store discount
Quick apply
11d
Commis Chef
Chilli Padi —Newcastle upon Tyne
- From £12.71 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply

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Kitchen Lead Cook

Swissport International AG -
Newcastle upon Tyne

Apply Now

Job details

Permanent | Part-time
5 days ago

Qualifications

Hospitality
Culinary experience
Cooking
Food safety
Leadership

Full job description

Overview:

Kitchen Lead Cook-Aspire Lounge

Location: Aspire Lounge, Newcastle Airport

Position: Full-Time

You will be required to provide 5 years references from the UK.

Aspire Lounge is known for delivering a calm, premium experience for travellers, and our food offering is a huge part of that. We’re looking for a confident and motivated Kitchen Lead Cook to take charge of daily kitchen operations and help us deliver consistently high‑quality dishes to our guests.

This is a hands-on role for someone who loves cooking, thrives in a fast-paced environment, and takes pride in leading by example.

Responsibilities:

Lead the day-to-day running of the kitchen, ensuring smooth service throughout the day
Prepare, cook, and present high-quality dishes in line with Aspire Lounge standards
Oversee food safety, hygiene, and cleanliness at all times
Support and guide kitchen assistants, helping to train and motivate the team
Manage stock levels, deliveries, and waste reduction
Work closely with Lounge Management to maintain menu quality and consistency
Ensure all dietary requirements and allergen procedures are followed correctly

Qualifications:

Previous experience as a cook or chef, ideally in a high-volume or hospitality environment
Strong leadership skills with the ability to support and inspire others
Excellent knowledge of food safety and kitchen best practices
A calm, organised approach—even during busy periods
Passion for delivering great food and a great guest experience
Reliability, professionalism, and a positive attitude

What We Offer

Competitive pay
Training and development opportunities
A supportive team environment
Meals on shift
The chance to be part of a respected brand known for quality and service

If you’re ready to take the next step in your culinary career and help shape the food experience at Aspire Lounge, we’d love to hear from you.

Apply Now

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lead cook jobs in newcastle upon tyne, twr

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Kitchen Team Leader

Chef

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Head Chef

Head cook

Sous Chef

Head Chef

Kitchen Team Leader

Executive Chef

Kitchen Team Leader

Wok Chef Assistant

Sous Chef

Head Chef

Sous Chef

Pizza Chef

Assistant Cook

Sous Chef

Commis Chef

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