chef Work, Jobs in odiham, ham (with Salaries)

Chef
The Prince Arthur -Windsor —Farnham
- £36,000 - £42,000 a year
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
8d
Line Chef
Will's Meals —Basingstoke
- £13.00 - £14.81 an hour
- Part-time
- Management
- Cooking
- Supervising experience
- Free parking
- Store discount
Quick apply
7h
Chef Manger - Mayhill Primary
Edwards and Ward —Odiham
- £15 an hour
- Part-time
- Culinary experience
- Cooking
- Contracts
Quick apply
3d
Area Support Chef
Impact Food Group —Aldershot
- £35,000 a year
- Weekend availability
- Management
- Cooking
- Employee discount
Quick apply
Chef
Cosy Club —Basingstoke
- £10.85 - £12.71 an hour
- Weekend availability
- Cooking
Quick apply
5d
Chef
Medirest —Basingstoke
- £16 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount
10d
Sous Chef - New Opening
Lounges —Farnham
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Restaurant
- Communication skills
Quick apply
14d
Chef De Partie- Cafe Day Time Hours
Cafe Theatre —Fleet
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
4d
Second Chef
Care UK —Basingstoke
- £17.74 an hour
- Weekend availability
- Cooking
- Kitchen experience
- Annual leave
- Employee discount
Junior Chef
Hoddington Arms, Upton Grey —Basingstoke
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Pastry Chef
Principle Care Homes —Fleet
- £17.50 an hour
- Part-time
- In-person
Quick apply
Chef
David Lloyd Clubs —Bracknell
- £13.80 an hour
- Employee discount
7d
Sous Chef
Principle Care Homes —Fleet
- £16.50 an hour
- Part-time
- Cooking
- In-person
Quick apply
Executive Head Chef
Sodexo —Petersfield
- £50,000 - £55,000 a year
- Full-time
- Computer literacy
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Greene King —Odiham
- Up to £13.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
Chef-casual hours
Alton House Hotel —Alton
- From £15 an hour
- Cooking
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
1d
Chef Manager
Impact Food Group —Farnham
- £33,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
6d
Pastry Demi Chef de Partie - Maternity Cover
Four Seasons Hotel Hampshire —Hook
- £34,000 - £39,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Relocation assistance
Quick apply
2d
Senior Chef de Partie
Tylney Hall Hotel —Hook
- Full-time
- Hospitality
- Cooking
- Hotel
Quick apply
14d
Chef De Partie - Marle
Heckfield Place —Heckfield
- £31,742 a year
- Weekend availability
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
1d

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Chef

The Prince Arthur -Windsor
Farnham

Quick apply

Job details

Permanent | Full-time
£36,000 - £42,000 a year
8 days ago

Qualifications

Driving Licence
Cooking
Kitchen management
Food Hygiene Certificate
Chef
Food safety
Leadership

Full job description

# Head Chef

## The Plume of Feathers, Crondall

The Plume of Feathers is an established and well-loved village pub in the heart of Crondall, known for its warm atmosphere, strong community following, quality drinks offering and fresh food.

We are now looking for an experienced Head Chef to lead our small kitchen team and continue delivering the high standards our customers have come to expect.

This is a hands-on role within a small, supportive team. We serve fresh food all day Thursday to Sunday and from 4pm Monday to Wednesday, focusing on quality pub classics, seasonal specials and consistently good service.

We are looking for someone who takes genuine pride in their work and enjoys being part of a proper village pub environment.

## What we’re looking for:

- Previous experience as a Head Chef or strong Sous Chef ready to step up

- Calm and organised during busy services

- High standards of cleanliness, presentation and consistency

- Strong understanding of food safety and kitchen management

- Excellent attitude and leadership skills

- Polite, kind and respectful manner with both guests and colleagues

- Passion for fresh food and hospitality

- Ability to work independently and lead a small kitchen team confidently

## The role includes:

- Running day-to-day kitchen operations

- Ordering and stock control

- Maintaining food hygiene and HACCP standards

- Managing prep and kitchen organisation

- Working alongside management on menu ideas and specials

- Leading by example during service

## What we offer:

- Salary: £36,000 to £40,000 depending on experience

- Approximately £5,000 per year in tips

- Full-time permanent position

- Supportive and friendly working environment

- Opportunity to be part of a successful and established village pub

- Loyal customer base and strong local reputation

If you enjoy cooking fresh food, leading a small team and being part of a busy community pub with high standards and a welcoming atmosphere, we’d love to hear from you.

Location: Crondall, Hampshire

Job Type: Full-time

Salary: £36,000 - £40,000 plus tips

Pay: £36,000.00-£42,000.00 per year

Experience:

Chef: 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

chef jobs in odiham, ham

Chef

Line Chef

Chef Manger - Mayhill Primary

Area Support Chef

Chef

Chef

Sous Chef - New Opening

Chef De Partie- Cafe Day Time Hours

Second Chef

Junior Chef

Pastry Chef

Chef

Sous Chef

Executive Head Chef

Kitchen Team Leader

Chef-casual hours

Chef Manager

Pastry Demi Chef de Partie - Maternity Cover

Senior Chef de Partie

Chef De Partie - Marle

I want to receive the latest job alerts for chef in odiham, ham

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