Chef Work, Jobs in Ossett (with Salaries)

Head Chef Monday-Friday
CH&CO —Leeds
- £40,000 a year
- Full-time
- Hospitality
- Recruiting
- Training & development
- Employee assistance programme
- Employee discount
Cook Manager
impact Food Group —Wakefield
- £15,050 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
Chef
The Weavers, Ossett —Ossett
- From £14 an hour
- Full-time
- Hospitality
- Management
- Mentoring
- Employee discount
Quick apply
Sous Chef (Daytime hours) £15 per hour
SeedRoom @ Horticentre —Wakefield
- £15 an hour
- Weekend availability
- Management
- Inventory control
- Supervising experience
- Free parking
- Employee discount
Quick apply
Chef
Rich Keys Ltd —Wakefield
- From £14 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
Quick apply
5d
Chef de Partie (Daytime hours) £13 per hour
SeedRoom @ Horticentre —Wakefield
- Up to £13 an hour
- Weekend availability
- Inventory control
- In-person
- Free parking
- Employee discount
Quick apply
Executive Chef
Aspens —Batley
- £21.05 an hour
- Full-time
- Sales
- Mentoring
- Budgeting
Chef
Chartwells —Heckmondwike
- £15.17 an hour
- Full-time
- Customer service
- Cooking
- Supervising experience
- Employee assistance programme
- Employee discount
5d
Chef
OCS Group —Batley
- £14.82 an hour
- Customer service
- Communication skills
- Time management
Quick apply
5d
Desert Chef
CCK —Birstall
- £12.71 - £19.88 an hour
- Part-time
- Hospitality
- Customer service
- In-person
- Employee discount
Quick apply
Cook
Bupa —Leeds
- £12.85 - £13.85 an hour
- Part-time
- Serving
- Management
- Budgeting
- Employee discount
- Gym membership
Quick apply
Breakfast Chef
Cafe RESA —Bradford
- £8.00 - £12.71 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Flexible schedule
Quick apply
Day shift only Chef
Kin restaurant —Shelley
- From £14.50 an hour
- Full-time
- Hospitality
- Cleaning
- In-person
Quick apply
8d
Senior Chef de Partie
Manor House Lindley —Huddersfield
- £34,000 - £35,000 a year
- Full-time
- Hotel
- In-person
- Restaurant
- Free parking
Quick apply
10d
Caribbean chef
CCK —Birstall
- £12.71 - £19.88 an hour
- Part-time
- Inventory control
- In-person
- Guest services
Quick apply
Assistant Chef
wortley wagyu ltd —Sheffield
- From £30,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
Sous Chef (Nights)
BaxterStorey UK —Leeds
- £15.50 - £16.00 an hour
- Weekend availability
- Inventory control
- Cooking
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Cook
Strong Life Care —Wakefield
- £13 an hour
- Part-time
- Cooking
- In-person
Quick apply
Chef
Yorkshire Sculpture Park —Wakefield
- £25,206 a year
- Weekend availability
- In-person
- Communication skills
- Employee discount
Quick apply
4d
Part-Time Experienced Chef – 25–30 Hours Per Week
Grille Steakhouse —Barnsley
- £12.71 - £13.50 an hour
- Part-time
- In-person
Quick apply

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Head Chef Monday-Friday

CH&CO -
Leeds

Apply Now

Job details

Full-time
£40,000 a year

Benefits

Company pension
Employee assistance programme
Employee discount

Qualifications

Cost management
Hospitality
Food service team management
Catering
Cost control
Food safety and hygiene regulations
Menu planning
Food waste reduction
Kitchen team management
Recruiting
Training & development
Food safety

Full job description

Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award winning teams – we are currently recruiting for a Head Chef to join our team.

Salary: £40,000 per annum

Shift Pattern: Monday-Friday, 7:00-15:30, 40 hours per week

Location:LS10 1AB

Key Responsibilities:

Lead the launch of a high-end contract catering site, building and shaping the kitchen team ahead of opening (Aug 2026).
Recruit, manage and develop a team of 4, creating a strong team culture and consistent standards.
Deliver a premium food offer across breakfast, lunch, deli bar and hospitality, ensuring quality and consistency at all times.
Drive a creative and commercially strong menu, including a daily street food offer alongside a comfort-led core menu.
Manage a tight cost base, controlling food spend, labour and wastage to meet budget targets.
Maintain exceptional standards of food safety, compliance and kitchen operations.
Adapt menus and service to meet client expectations while maintaining innovation and high-end presentation.

Working with Gather & Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
Eye care
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Family friendly support
Regular social events and communication with our leaders

A holiday purchase scheme
Volunteering days
Professional subscriptions
Recognition schemes and people awards
Long service awards
Access to some great high street discount vouchers

About Us

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Apply Now

Refine Your Search

chef jobs in ossett

Head Chef Monday-Friday

Cook Manager

Chef

Sous Chef (Daytime hours) £15 per hour

Chef

Chef de Partie (Daytime hours) £13 per hour

Executive Chef

Chef

Chef

Desert Chef

Cook

Breakfast Chef

Day shift only Chef

Senior Chef de Partie

Caribbean chef

Assistant Chef

Sous Chef (Nights)

Cook

Chef

Part-Time Experienced Chef – 25–30 Hours Per Week

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