Junior chef Work, Jobs in Padstow, Con (with Salaries)

Junior Sous Chef
Trevose Golf & Country Club —Padstow
- £34,000 - £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
Chef
Macdonald's Farm —Padstow
- £14 - £15 an hour
- Full-time
- Cooking
- English
- In-person
- Free parking
- Employee discount
Quick apply
12d
Chef
Wild Bear Ltd —Newquay
- £14 - £15 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Junior Sous /Chef de Partie
The Holmbush Inn Ltd —St. Austell
- £13.00 - £13.50 an hour
- Full-time
- Cooking
- In-person
- Communication skills
Quick apply
Sous Chef
Truro Lounge —Truro
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
7d
Chef
THE QUINTRELL INN —Newquay
- £13.72 - £14.50 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
- Free parking
- Employee discount
Quick apply
Sous Chef
Kitchen Wild Cafe —Newquay
- £14.50 - £15.24 an hour
- Full-time
- Hotel
- Free parking
- Employee discount
Quick apply
11d
Chef
The Thomas Daniell —Truro
- From £13.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
14d
Sous Chef
Loungers —Truro
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
7d
Head Chef
The Headland Hotel —Newquay
- £40,000 a year
- Weekend availability
- Hotel
- Restaurant
- Free parking
Quick apply
Sous Chef
Watergate Bay Hotel —Newquay
- Full-time
- Cooking
- Hotel
- Employee discount
Quick apply
13d
Breakfast Chef
Fistral Beach Hotel & Spa —Newquay
- £13.00 - £14.25 an hour
- Part-time
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
13d

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The Harlyn supply co —Padstow
Preparing fresh ingredients for daily service. Making sandwiches and light lunch dishes. Supporting the kitchen team during lunch service.
£14.00 - £17.84 an hour
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The Upper Deck, Rock. —Wadebridge
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4d

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Junior Sous Chef

Trevose Golf & Country Club -
Padstow

Quick apply

Job details

Full-time
£34,000 - £36,000 a year

Benefits

Free parking
Store discount
Discounted or free food
Company pension
Company events
Employee discount
Gym membership
On-site parking

Qualifications

Hospitality
Culinary experience
Cooking
Team management
Food preparation
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

Job Title: Sous Chef – Trevose Golf Club, Cornwall
Position: Full-time, Permanent (45 hours per week)
Location: Trevose Golf Club, Constantine Bay, Cornwall
Salary: £34,000–£38,000 per annum (DOE)

Trevose Golf Club is looking for an experienced and passionate Sous Chef to join our talented kitchen team in one of Cornwall’s most scenic and prestigious coastal venues. This is a fantastic opportunity for a dedicated professional to step into a key leadership role within a fast-paced, high-standard kitchen.

About the Role:
In this hands-on role, you'll work closely with the Head Chef to lead kitchen operations, support the team, and ensure consistently excellent food delivery. You'll have the opportunity to contribute creatively to menus while helping to maintain a positive, professional kitchen environment.

Key Responsibilities:

Lead by example during prep and service, ensuring consistency and quality
Uphold all health, safety, and hygiene standards to full compliance
Support menu development with seasonal and customer-focused dishes
Train, manage, and support kitchen staff; assist with recruitment and onboarding
Oversee day-to-day kitchen operations and lead service when required
Manage stock levels, supplier orders, and inventory control
Carry out due diligence checks and maintain operational efficiency

Requirements:

Minimum 5 years’ experience in a professional kitchen, with 2+ years as a Sous Chef
Excellent leadership and team management skills
Strong understanding of food safety, hygiene, and compliance
Creative flair with a passion for quality, seasonal ingredients
Able to remain calm and organised in a high-pressure environment
Effective communicator, both in the kitchen and with front-of-house teams

What We Offer:

Competitive salary: £34,000–£38,000 per annum (depending on experience)
Full-time, permanent contract (45 hours per week)
Work in a stunning and established golf club setting
Staff meals and additional benefits
Supportive, friendly team with real opportunities for growth

How to Apply:
If you’re ready to bring your skills and passion to a dynamic and professional team, we’d love to hear from you.

Requirements: Please apply with a cover letter and a CV

Job Type: Full-time

Pay: £34,000.00-£36,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Free parking
Gym membership
On-site parking
Store discount

Work Location: In person

Quick apply

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