Lead cook Work, Jobs in Paulton, Som (with Salaries)

Lead Cook
Midsomer Norton Schools Partnership —Frome College
- £14.59 - £16.08 an hour
- Full-time
- Cooking
- In-person
- Leadership
- Annual leave
- Sick pay
Quick apply
2d
Head Chef
Hallmark Care Homes —Bath
- Full-time
- Culinary experience
- Hotel
- Leadership
- Employee discount
10h
Head of Estate Produce & Retail Development
Old Down Estate —South Gloucestershire
- Full-time
- Hospitality
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
13h
Chef
Bill's - Bath —Bath
- Up to £15.52 an hour
- Full-time
- Employee assistance programme
Quick apply
1d
Chef
Revo Kitchen Bar & Terrace —Weston-super-Mare
- From £13.50 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
Head Chef
Pub & Carvery —Kingswood
- £36,000 - £41,000 a year
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Kitchen Team Leader
Pub & Dining —Farmborough
- Up to £13.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Chef
Rodney Stoke Inn —Cheddar
- From £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount
Quick apply
9d
Chef de Partie
Pasture Restaurant —Bristol
- £12.90 - £16.90 an hour
- Full-time
- Cooking
- Employee assistance programme
Quick apply
Mobile Chef Manager - Bristol
Eurest —Bristol
- Up to £34,431 a year
- Weekend availability
- Management
- Cooking
- Hotel
Cook
KFC —Bath
- Up to £12.71 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
9d
Chef
Oak House —Axbridge
- £13 - £15 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
8d
School SEND Lead Worker
Wiltshire Council —Devizes
- £29,617 - £31,988 a year
- Full-time
- School
Cook/Chef and Soft Play Centre Supervisor
Funways —Warminster
- £13 - £15 an hour
- Part-time
- Hospitality
- Culinary experience
- Maintenance
Quick apply
10d
Chef Manager - Bristol
14forty —Bristol
- Up to £35,000 a year
- Monday to Friday
- Serving
- Management
- Cooking
13d
Cook Manager
Impact Food Group —Bristol
- £21,437.65 a year
- Part-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Kitchen Team Leader
Greene King Pubs —Southwick
- Up to £13.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
Production Chef
Sodexo —Clifton
- £13.17 an hour
- Full-time
- Management
- Cooking
- School
- Employee assistance programme
Quick apply
9d
Chef
THE LAMB ON THE STRAND —Semington
- £12.21 - £19.29 an hour
- Part-time
- Hospitality
- Cooking
- Supervising experience
- Store discount
- Employee discount
Quick apply
2d
Junior Sous Chef/CDP
Ship Inn —Gillingham
- £13 - £17 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
13d

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Lead Cook

Midsomer Norton Schools Partnership
Frome College

Quick apply

Job details

Permanent | Full-time
£14.59 - £16.08 an hour
2 days ago

Benefits

Annual leave
Company pension
Sick pay
On-site parking

Qualifications

Cooking
Food preparation
Leadership
Communication skills
Food service management

Full job description

Role: Lead Cook

Location: Frome College

Start Date: 1st of September

Closing Date:

Hours: 37 hours per week, Monday to Friday, 7:30am - 3pm, term time plus 5 inset inset days.

Salary: Grade 5, Scale point 11 - 17, £14.59 - £16.08 per hour, Full time equivalent £28,142 - £31,022 (Actual annual salary £24,178 - £26,653)

About Frome College

Nestled within the town of Frome. The College is a thriving and inclusive community where every child is valued and encouraged to reach their full potential. We are committed to providing a stimulating learning environment, fostering a strong sense of community and ensuring the wellbeing of our students. We pride ourselves on our friendly and supportive team, and we are looking for a talented individual to join us in creating a positive and nurturing atmosphere.

The Role:

As our Lead Cook, you will play a pivotal role in managing the daily catering operations, ensuring the smooth running of the kitchen and delivering high-quality, healthy meals that meet the diverse needs of our school community. You will lead a team of 5 catering staff, overseeing all aspects of food preparation, service and hygiene. Your expertise will contribute to the development of menus that are not only delicious but also nutritionally balanced, adhering to the Food for Life Partnership Scheme.

Key Responsibilities:

Operational Management: Take charge of the daily catering service, ensuring efficient and effective operations.
Team Leadership: Supervise and motivate catering staff, fostering a positive and collaborative work environment.
Food Safety & Hygiene: Maintain the highest standards of food safety and hygiene, adhering to HACCP and COSHH regulations.
Health & Safety: Manage health and safety on a daily basis.

Who We Are Looking For:

A skilled and experienced cook with a passion for creating healthy and delicious meals.
A strong leader with excellent communication and interpersonal skills.
A meticulous individual with a keen eye for detail and a commitment to food safety.
A team player who is adaptable, reliable, and able to work independently.

If you are a dedicated and enthusiastic cook looking for a fulfilling role in a welcoming school environment, we encourage you to apply. Join us at Frome College and become part of our dedicated team!

There are many advantages to working for us. Included in your actual annual salary is generous annual leave entitlement, access to a local government pension scheme, sick pay scheme, cycle-to-work scheme, free eye tests and employee assistance helpline. You also have access to an employee benefits platform which offers savings on everyday essentials to special offers on travel, dining, and entertainment.

We encourage early applications as we reserve the right to close the vacancy prior to the closing date if we receive sufficient applications for the role.

Safeguarding Statement:

Midsomer Norton Schools Partnership is committed to safeguarding and promoting the welfare of children, young people and vulnerable adults and expects all staff and volunteers to share this commitment. We particularly welcome applications from under represented groups including ethnicity, gender, transgender, age, disability, sexual orientation or religion.

Pay: £14.59-£16.08 per hour

Benefits:

Company pension
On-site parking

Work Location: In person

Quick apply

Refine Your Search

lead cook jobs in paulton, som

Lead Cook

Head Chef

Head of Estate Produce & Retail Development

Chef

Chef

Head Chef

Kitchen Team Leader

Chef

Chef de Partie

Mobile Chef Manager - Bristol

Cook

Chef

School SEND Lead Worker

Cook/Chef and Soft Play Centre Supervisor

Chef Manager - Bristol

Cook Manager

Kitchen Team Leader

Production Chef

Chef

Junior Sous Chef/CDP

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