Assistant restaurant manager Work, Jobs in Peterlee, Dur (with Salaries)

Assistant Food & Beverage Manager - Spanish City
Spanish City (NE) Limited —Whitley Bay
- £13.15 an hour
- Weekend availability
- Bar
- Inventory control
- Customer service
Quick apply
13d
Assistant Manager - Trenchers Restaurant - Spanish City
Spanish City (NE) Limited —Whitley Bay
- £12.98 an hour
- Weekend availability
- Hospitality
- Recruiting
- Organisational skills
- Employee discount
Quick apply
13d
Assistant Restaurant General Manager - (North East)
Splendid Hospitality Group —Sunderland
- £30,000 - £33,000 a year
- Full-time
- Sales
- Restaurant management
- Recruiting
- Employee discount
Assistant Manager
Wylam Brewery at The Palace of Arts —Newcastle upon Tyne
- £30,000 - £31,000 a year
- Full-time
- Hospitality
- Sales
- Team management
- Free parking
- Employee discount
Quick apply
Assistant Restaurant General Manager
KFC —Ferryhill
- £30,600 - £32,500 a year
- Full-time
- Restaurant management
- Training & development
- Restaurant
- Employee assistance programme
- Employee discount
7d
Assistant General Manager
GAUCHO Restaurants —Newcastle upon Tyne
- £43,900 - £45,900 a year
- Full-time
- Sales
- Restaurant management
- Budgeting
Quick apply
6d
Hotel - Duty Manager
Premier Inn —Hartlepool
- Up to £13.86 an hour
- Part-time
- Hotel
- Team management
- Leadership
- Employee discount
Quick apply
4d
Assistant Branch Manager
Huws Gray —Sunderland
- Full-time
- Customer service
- Supervising experience
- Communication skills
- Annual leave
- Employee discount
Quick apply
7h
Assistant Shop Manager - Gosforth
Scope —Gosforth
- £13.45 an hour
- Part-time
- Computer literacy
- Leadership
- Communication skills
- Annual leave
- Employee discount
4d
Assistant Restaurant Manager
Zanapoli —Gateshead
- £32,000 a year
- Full-time
- Hotel
- Supervising experience
- In-person
Quick apply
10d
Junior Assistant Manager
Alpha UK Projects Limited —Newcastle upon Tyne
- From £28,000 a year
- Full-time
- Inventory control
- Supervising experience
- Team management
- Health & wellbeing programme
- Employee discount
Quick apply
3h
Assistant General Manager
The Ivy Newcastle —Newcastle upon Tyne
- Full-time
- English
- Budgeting
- Leadership
- Employee discount
Quick apply
Assistant Manager
umami —Middlesbrough
- £32,000 - £35,000 a year
- Weekend availability
- Inventory control
- Sales
- Recruiting
Quick apply
6d
Assistant Branch Manager
Huws Gray Group —Sunderland
- Customer service
- Communication skills
- Annual leave
- Employee discount
5h
Assistant Front of House Manager
Royal Station Hotel —Newcastle upon Tyne
- Full-time
- Hotel
- Front desk
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
14d
Assistant Manager
KFC Durham - Thinford Services —Ferryhill
- £30,600 - £32,500 a year
- Full-time
- Restaurant management
- Training & development
- Restaurant
- Employee discount
7d
Casual Hospitality Assistant
Newcastle Greyhound Stadium —Newcastle upon Tyne
- Customer service
- Conflict management
- Cleaning
13d
Assistant Manager
KFC Billingham - Wynard Services —Wolviston
- £30,600 - £32,500 a year
- Full-time
- Restaurant management
- Training & development
- Restaurant
- Employee discount
7d
Supervisor
Marston's Pubs —Cleveland
- From £12.81 an hour
- Customer service
- Supervising experience
- Guest services
Quick apply
12d
Assistant General Manager
Wendy's Newcastle City Centre - 14593 —Newcastle upon Tyne
- £31,250 a year
- Full-time
- Sales
- Team management
- Travel
- Employee assistance programme
Quick apply
13d

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Assistant Food & Beverage Manager - Spanish City

Spanish City (NE) Limited -
Whitley Bay

Quick apply

Job details

Permanent | Full-time
£13.15 an hour
13 days ago

Benefits

Discounted or free food
Company pension

Qualifications

Inventory control
Stock ordering
Customer service
Restaurant management
Cellar management
Catering
Team management
Bar management
Kitchen stock ordering
Hospitality management

Full job description

An exciting opportunity has arisen for Assistant Food & Beverage Manager at Spanish City. You will work closely with the Food and Beverage Manager to deliver the food and beverage offering throughout the first floor of Spanish City which consists of; The Champagne Bar, 1910 Restaurant, The Gallery (Upper Dome) and our St Mary's Lighthouse Function Suite.

Please note that due to the opening hours, this role is really only suitable for someone who does not need to rely on public transport as you could finish after 1am on some shifts. (So either someone who can drive or who lives within walking distance of Spanish City).

Due to the nature of the hospitality industry you would be required to work most weekends and bank holidays when the building is at its busiest. Due to the hours of operation you will likely work mainly late afternoon / evening shifts. You will work between 40-48 hours per week, working 5 days out of 7.

The ideal candidate is someone who is friendly, approachable and someone who wants to deliver the best customer service. This is not an entry level role and as such you must have at least 1 years hospitality management experience in order to be considered for this role. This is a hands on role and the chosen candidate must be able to demonstrate that they can work well alongside the other team members to deliver the highest standards.

We are looking for someone who leads by example and who has the ability to demonstrate to the team, the correct way to do things. You must be effective in the correct cellar management including stock control and stock ordering. It is also essential that you are methodical and well organised.

This role requires management of 3 main areas;

Our 1910 restaurant - this is a high end, special occasion restaurant requiring the best customer service levels. Knowledge of wines, cheeses, cuts of meat and fine dining service levels are vital for this restaurant.

Our Champagne Bar and Gallery - offering the best cocktails, perfect serve drinks, regionally renowned afternoon teas and fantastic customer service. You must be comfortable leading and working behind a cocktail bar.

St Mary's Lighthouse function Suite - catering for a wide range of functions from Wakes through to full wedding celebrations and everything in-between. We also offer corporate events. Knowledge of banquet meal service and working to function sheet specifications are important here.

Whilst we do not expect a candidate to have experience of the 3 different areas, the chosen candidate will be able to demonstrate competency in at least 2 of the 3 areas outlined above.

In addition to a competitive rate of pay you will also receive a share of the staff tips (paid monthly) and depending on the number of hours you work you may be eligible to receive an employer contributed pension.

Due to the volume of applications we receive it is not possible to reply to every candidate. If you have not heard from us within 10 days of applying for the position you should assume that you have not been successful on this occasion. Thank you for your application and interest in working for Spanish City.

Job Types: Full-time, Permanent

Pay: £13.15 per hour

Benefits:

Discounted or free food

Work Location: In person

Quick apply

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