Restaurant manager Work, Jobs in Petersfield (with Salaries)

Full Time Assistant Manager
Hampshire country pub —Petersfield
- £15 an hour
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
8d
Restaurant Assistant Manager - (Multi Venue)
Butlin's —Bognor Regis
- Full-time
- Management
- Supervising experience
- Organisational skills
Restaurant Supervisor
Harbour Lights (Littlehampton) Ltd —Littlehampton
- £30,000 - £35,000 a year
- Full-time
- In-person
- Restaurant
- Café
- Annual leave
Quick apply
8d
Bar and Restaurant Manager
Elite Venue Selection —Bishops Waltham
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee discount
- Referral programme
Quick apply
13d
Bench General Manager
Five Guys UK —Chichester
- £40,970 a year
- Customer service
- Leadership
- Restaurant
- Annual leave
- Employee assistance programme
Assistant Manager
Five Guys UK —Portsmouth
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
Assistant Manager
Brunning & Price - The Refectory —Milford
- Up to £32,500 a year
- Overtime
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
Restaurant Shift Leader
Lounge Inns and Restaurants Ltd —Petersfield
- £12.71 - £15.00 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
General Manager
Slim Chicken's - Portsmouth —Portsmouth
- Up to £40,000 a year
- Weekend availability
- Leadership
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Bar and Restaurant Manager
Nicholsons —Southsea
- £28,000 - £34,000 a year
- Full-time
- Hospitality
- Bar
- Supervising experience
- Annual leave
- Employee discount
Quick apply
9h
Restaurant & Bar Manager
Norton Park Hotel, Spa & Manor House —Winchester
- £34,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee assistance programme
Quick apply
14d
Assistant Food and Beverage Manager
Solent Hotel & Spa —Fareham
- Weekend availability
- Hospitality
- Bar
- Management
- Annual leave
- Employee assistance programme
Quick apply
General Manager - Live In
Marston's Pubs —Basingstoke
- Up to £45,000 a year
Quick apply
14d
Food and Beverage Manager
Warner Leisure Hotels —Hayling West
- £30,000 - £33,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Free parking
- Annual leave
8d
Food & Beverage Guest Experience Supervisor
Four Seasons —Hook
- Weekend availability
- Hospitality
- Bar
- English
8d
General Manager - Basingstoke
KFC South West —Basingstoke
- £38,000 - £42,000 a year
- Full-time
- Restaurant
- Employee discount
Restaurant Supervisor - The Kennels Restaurant
The Goodwood Estate —Chichester
- £26,832 a year
- Weekend availability
- Hospitality
- Leadership
- Restaurant
Assistant Restaurant Manager
Four Seasons —Hook
- Weekend availability
- Management
- English
- Hotel
5d
Assistant General Manager
The Cricketers on the Green —Woking
- £40,000 a year
- Weekend availability
- Hospitality
- Sales
- Hotel
Quick apply
Front of House Team Leader
The Raven Hotel —Hook
- £13.50 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Free parking
- Employee assistance programme
Quick apply

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Full Time Assistant Manager

Hampshire country pub
Petersfield

Quick apply

Job details

Permanent | Full-time
£15 an hour
8 days ago

Benefits

Free parking
Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Driving Licence
Management
Assistant manager experience
Supervising experience
Team management
Bar management
Organisational skills
Leadership
Restaurant experience
Communication skills
Hotel experience
Hospitality management

Full job description

Overview

We are seeking a dedicated and experienced Full Time Assistant Manager to join our dynamic team. This role offers an exciting opportunity to oversee daily operations within a vibrant hospitality environment, ensuring exceptional service and operational efficiency. The ideal candidate will possess strong leadership qualities, a passion for food and beverage service, and previous experience in supervising or managing within a restaurant, hotel, or similar setting.

Duties

Assist in the day-to-day management of the establishment, ensuring smooth operations across all departments
Supervise and support staff including front of house and bar staff to deliver outstanding customer service
Oversee bar and cellar organisation and standards
Oversee food preparation and ensure adherence to food safety standards and regulations
Coordinate with kitchen staff on food production, presentation, and quality control
Manage reservations, assist with rota organisation, and optimise labour resources
Maintain high standards of cleanliness and hygiene throughout the premises
Handle customer enquiries and resolve any issues promptly to ensure customer satisfaction
Support training programmes for new staff members in service procedures and health & safety protocols
Assist with stock control, ordering supplies, and managing inventory levels

Skills

Proven supervisory or team management experience within a restaurant or hospitality environment
Excellent leadership skills with the ability to motivate and inspire team members
Experience in restaurant, pub or bar management is highly desirable
Good organisational skills with the ability to manage multiple tasks efficiently
Exceptional communication skills to liaise effectively with staff and customers
Knowledge of hospitality operations including restaurant experience or hotel experience is advantageous
Ability to work under pressure in a fast-paced environment while maintaining attention to detail
A proactive approach to problem-solving with a focus on delivering excellent customer service

This role offers an engaging work environment where your leadership skills can flourish while contributing to memorable guest experiences. We welcome applications from candidates with relevant hospitality backgrounds who are eager to grow their careers within our organisation.

Job Types: Full-time, Permanent

Pay: £15.00 per hour

Benefits:

Discounted or free food
Employee discount
Free parking
On-site parking

Application question(s):

Do you have cellar management & Bar experience

Experience:

Hospitality management: 2 years (required)

Licence/Certification:

Driving Licence (required)

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in petersfield

Full Time Assistant Manager

Restaurant Assistant Manager - (Multi Venue)

Restaurant Supervisor

Bar and Restaurant Manager

Bench General Manager

Assistant Manager

Assistant Manager

Restaurant Shift Leader

General Manager

Bar and Restaurant Manager

Restaurant & Bar Manager

Assistant Food and Beverage Manager

General Manager - Live In

Food and Beverage Manager

Food & Beverage Guest Experience Supervisor

General Manager - Basingstoke

Restaurant Supervisor - The Kennels Restaurant

Assistant Restaurant Manager

Assistant General Manager

Front of House Team Leader

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