Chef Work, Jobs in Pinhoe, Dev (with Salaries)

Teacher, Hospitality/Professional Chef
Exeter College —Exeter
- £31,228 - £45,485 a year
- Part-time
- Hospitality
- Cooking
- Communication skills
- Annual leave
Kitchen Supervisor
Stallcombe House —Exeter
- £16 an hour
- Part-time
- Cooking
- IT
- Kitchen experience
- Free parking
- Health & wellbeing programme
Quick apply
6d
Sous Chef
Old Fire House —Exeter
- £14 - £16 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
14d
Young's Chef de Partie Agency
Young's - Exeter & Devon —Exeter
- £14.25 - £15.25 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Grill Chef
Double Locks —Exeter
- £13 - £15 an hour
- Part-time
- Cooking
- Organisational skills
Quick apply
1d
Sous Chef
Exeter Rugby Club Ltd —Exeter
- £34,000 - £36,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
2d
Chef - UK
Zizzi —Exeter
- From £13.15 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Pizza Chef
Portal Pizza —Exeter
- £13 an hour
- Part-time
- Hospitality
- Cooking
- In-person
- Employee discount
Quick apply
1d
Sushi Chef morning shifts
SUSHI GOURMET —Exeter
- £12.71 - £13.71 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
Quick apply
12d
Part Time Chef
Toby Carvery - Lympstone —Lympstone
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
4d
Line Chef - Part Time
Ludo Sports Bar and Kitchen —Exeter
- £13 - £14 an hour
- Part-time
- Bar
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
13d
Breakfast Chef
Lympstone Manor - Kitchen —Exmouth
- £33,000 a year
- Full-time
- Hotel
- Resort
- Employee discount
Quick apply
Sous Chef - Exeter Racecourse
Levy —Exeter
- £40,000 a year
- Full-time
- Culinary experience
- Employee assistance programme
- Employee discount
16h
Sous Chef
The Beefy Boys —Exeter
- Up to £45,000 a year
- Full-time
- Restaurant
- Annual leave
- Employee discount
Quick apply
Junior Sous Chef
The Beefy Boys —Exeter
- Up to £16 an hour
- Full-time
- Restaurant
- Annual leave
- Employee discount
Quick apply
Head Chef, Gastro Pub ( live in )
Diggers Rest —Exeter
- £40,000 - £45,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
Quick apply
Chef de Partie
Kenton Park Estate —Exeter
- Part-time
- Cooking
- In-person
Quick apply
Grill Chef
Brewers Fayre —Exeter
- Up to £14.16 an hour
- Part-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
9d
Chef
Mrs Gills —Tiverton
- From £13.50 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
3d
Cook/Chef
Eakers Ltd —Crediton
- Up to £13 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Annual leave
Quick apply
8d

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Teacher, Hospitality/Professional Chef

Exeter College -
Exeter

Apply Now

Job details

Permanent | Part-time
£31,228 - £45,485 a year

Benefits

Annual leave
Company pension

Qualifications

Hospitality
Cooking
Communication skills
Teaching
Kitchen experience

Full job description

Salary

£31,228 to £45,485 FTE

Hours

Part time, 18.5 hours per week (0.5 FTE)

Contract Type

Permanent

Location

Exeter

Closing Date

21/06/2026

Are you a passionate, skilled Chef ready to share your expertise and shape future stars of the kitchen?

We’re looking for a dynamic and experienced professional chef to join our award-winning Hospitality team at Exeter College.

This is more than just a teaching role. You’ll lead from the front, guiding learners through the art of food preparation, presentation, and culinary theory. From kitchen classics to fine dining finesse, you'll help develop skills that shine on any plate – and in any career.

As Programme Lead, you'll also take part in evening service (up to two nights a week, term-time) at our award winning @34 Restaurant, a live training environment and one of Exeter's best-kept dining secrets.

What We’re Looking For:

A talented Chef with high-end kitchen experience and a passion for food.
Committed with a positive and approachable attitude to ensure learners meet targets and are provided with an encouraging and value driven experience.
A passionate and pro-active approach in delivering teaching excellence and assessment in both skills and knowledge across all levels of the hospitality programmes.
Excellent verbal and written communication skills and the ability to work on your own initiative and as part of our team.
Able to support our learners with enrichment opportunities from your experience and professional industry links.

Why Join Us?

Work in a supportive, award-winning college environment
Inspire and empower future hospitality leaders
Share your skills in a creative, fast-paced setting
Be part of a passionate, collaborative team
Teach in a real working restaurant with industry-standard facilities

Ready to take the next step in your culinary journey – and help others start theirs? Apply now and bring your kitchen skills to the classroom at Exeter College.

Ambition, Collaboration, Energy. These are our values.

Benefits

We’ll give you incredibly generous holidays and a superb pension scheme. You’ll also get a package of amazing benefits, including free counselling and discounted supermarket shopping, spa treatments, electric cars and paddleboarding. Read more on our careers page.

Applying for the role

The closing date for receipt of completed applications is Sunday 21st June June 2026 at midnight.

Interviews will be held in Exeter on Monday 29th June 2026.

No CVs or agencies please.

Everyone’s welcome to apply for a role here, regardless of personal characteristics, including race, age, gender, religion, ability, disability, or sexuality.

We’re totally committed to the safeguarding and welfare of all our students, and we expect you to be too. We follow safer recruitment statutory guidance (Keeping Children Safe in Education). If you’re successful, you’ll be required to complete thorough pre-employment checks, including an enhanced DBS check and satisfactory references. All posts at Exeter College are exempt from the Rehabilitation of Offenders Act (ROA) 1974. The amendments to the ROA 1974 (Exceptions Order 1975, (amended 2013 and 2020)) mean that when applying for certain jobs and activities, certain spent convictions and cautions are ‘protected’, so they do not need to be disclosed to employers, and if they are disclosed, employers cannot take them into account. The MOJ’s guidance on the Rehabilitation of Offenders Act 1974 and the Exceptions Order 1975, provides information about which convictions must be declared during job applications, related exceptions and further information.

The paid holidays quoted include at least 7 Christmas closure days and 8 bank holidays

Apply Now

Refine Your Search

chef jobs in pinhoe, dev

Teacher, Hospitality/Professional Chef

Kitchen Supervisor

Sous Chef

Young's Chef de Partie Agency

Grill Chef

Sous Chef

Chef - UK

Pizza Chef

Sushi Chef morning shifts

Part Time Chef

Line Chef - Part Time

Breakfast Chef

Sous Chef - Exeter Racecourse

Sous Chef

Junior Sous Chef

Head Chef, Gastro Pub ( live in )

Chef de Partie

Grill Chef

Chef

Cook/Chef

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